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What kind of knowledge do small companies need to improve their working environment?

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(1)

IVL Färger

What kind of knowledge do small

companies need to improve their

working environment?

Ann-Beth Antonsson, IVL

(2)

IVL Färger

Literature review

What interventions are effective in improving OHS and OHS management in MSEs?

Focus on policies, programmes and tools that have been tested and evaluated

Analysis of what kind of knowledge was provided

Nota bene: Implementation of these kinds of programmes is

complex. The outcome depends on many different factors, not only the type of knowledge

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IVL Färger

What different types of knowledge have

been used?

Awareness raising. Focus on increasing the awareness of risks and

the importance of improving the working environment

OHS management systems or routines within such systems. Focus

on process rather than the outcomes of a process

– Structure for OHS management system – Risk assessment methods

Risk identification, common risks in the sector

Good practice, with a focus on measures that contributes to a safe

and sound working place and a good working climate. Focus on technical and organisational measures.

During the last decades a move towards processes and routines rather than concrete advice on control measures

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IVL Färger

OHS interventions are usually based on

provision and dissemination of knowledge

It is assumed that small companies will use the knowledge provided to improve OHS conditions or OHS management

Results from the literature review:

What kind of knowledge is provided and why this kind of knowledge was selected is usually not discussed

No discussion about matching knowledge to present problems

No discussion of what knowledge can best support small companies in improving OHS conditions

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IVL Färger

Result: Awareness raising

Increases motivation and awareness of risks

“The FarmSafe Awareness workshop is a classroom-based

programme so no practical exercise can take place. This has left some participants struggling with how to implement new safety practices .”

Information only about risks (without advice on how to control them) may make participant passive and defensive

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IVL Färger

Results: Good practice

Auto repair, greatest improvements where technical assistance on control measures was offered (Parker et al 2014)

The simplest and easiest control measures were easiest to implement in small metal shops (Samant et al, 2006)

NZ apple growers worked safely without knowing about the risks due to demands to follow good practice (Olsen et al, 2010)

Huge number of improvements in hotels when good practice advice was combined with workers participation (Bush et al 2009)

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IVL Färger

Results: Processes, e.g. management

systems and risk assessment

Chemical risk assessment, large difficulties identifying risks and poor risk assessment (Antonsson et al 2009)

Galvanic industry, few follow-ups of near misses and accidents (Agnello et al 2014)

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IVL Färger

How can we understand small companies

use of knowledge?

Common conditions in small companies

– Limited time to spend on OHS issues

– Experts not available or so expensive that they are used only when considered necessary and important

– Often overestimate their knowledge about OHS

The knowledge provided is expected to change behaviour in some way

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IVL Färger

According to Rasmussen, behaviour can be

based on

Skill Rule Knowledge

Fast Require a bit more time

Require more time Automated Apply rules and

procedures

Reasoning and dealing with the novel and

unexpected Low risk of mistakes Medium risk of

mistakes

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IVL Färger

According to Rasmussen, behaviour can be

based on

Skill Rule Knowledge

Fast Require a bit more time

Require more time Automated Apply rules and

procedures

Reasoning and dealing with the novel and

unexpected Low risk of mistakes Medium risk of

mistakes

High risk of mistakes Education and

vocational training

Good practice OHS management systems, risk

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IVL Färger

Conclusions and pros and cons

Awareness raising – may be necessary when risks are not

acknowledged. Few studies and often poor descriptions of how to

increase awareness. Needs to be combined with support to control risks Good practice support rule-based behaviour. Much faster than

implementation of management systems. Effective for well-known problems, poor for novel and unexpected problems

Skill-based behaviour needs to be established, e.g. in education, but

has poor effect in complex work with novel and unexpected risks Management system support knowledge based behaviour. Requires time and knowledge that MSEs often lack. Sometimes necessary for novel and rare problems. High risk of missing out on important OHS issues.

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IVL Färger

Conclusion

Apart from this kind of pros and cons –

Important that the knowledge provided contributes to solving the problems present in MSEs – matches the problem

Provide knowledge based on an analysis of if risks are common or novel and unexpected

Small companies are heterogeneous and problems may vary a lot. How provide knowledge about OHS which is easily adapted to each company?

To summarize

There is a need for discussions about how OHS knowledge can be tailored to fit different small companies in different sectors

References

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