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Institutionen för fysik, kemi och biologi

Examensarbete 16 hp, engelsk version

Behavioural responses of mice to the odour of

cat blood and horse blood

Louise Persson

LiTH-IFM- Ex--15/3018--SE

Handledare: Matthias Laska, Linköpings universitet

Examinator: Anders Hargeby, Linköpings universitet

Institutionen för fysik, kemi och biologi Linköpings universitet

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Rapporttyp Report category Examensarbete C-uppsats Språk/Language Svenska/Swedish Titel/Title:

Behavioural responses of mice to the odour of cat blood and horse blood Författare/Author:

Louise Persson

Sammanfattning/Abstract:

A variety of prey species are able to detect predators by odours emanating from their urine, feces, fur and anal glands. However, it is unknown whether the odour of a predator’s blood also contains information signalling “predator” to a prey. The aim of the present study was therefore to assess if blood odour from a cat elicits avoidance or anxiety responses in CD-1 mice (Mus musculus). A two-compartment test arena was used to assess place preference, motor activity and fecal excretions when the mice were simultaneously presented with cat blood and a blank control. Additionally, the mice were tested with horse blood and N-pentyl acetate, a fruity odour. The mice did not show avoidance of any of the three odours. Nevertheless, the mice were significantly less active when exposed to cat blood in comparison to horse blood, but did not increase

defecation when exposed to cat blood. This suggests that the information mice get by the odour of cat blood did not contain the signal “predator”.

ISBN LITH-IFM-G-EX—15/3018—SE ____________________________________________ ______ ISRN ____________________________________________ Serietitel och serienummer ISSN

Title of series, numbering Handledare/Supervisor Matthias Laska Ort/Location: Linköping

Nyckelord/Keywords: Mice (Mus musculus), prey species, predator odour, blood odour, cat blood, horse blood, N-pentyl acetate, behavioural responses, activity, defecation

Datum/Date

2015-06-08

URL för elektronisk version

Institutionen för fysik, kemi och biologi Department of Physics, Chemistry and Biology

Avdelningen för biologi

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Table of Contents

1   Abstract ... 3  

2   Introduction ... 3  

3   Material & method ... 4  

3.1   Animals ... 4   3.2   Odour stimuli ... 5   3.2.1   Cat blood ... 5   3.2.2   Horse blood ... 6   3.2.3   N-pentyl acetate ... 6   3.2.4   Diethyl phthalate ... 6   3.3   Experimental set-up ... 6   3.4   Behavioural procedure ... 7   3.5   Statistical analysis ... 8   4   Results ... 8   4.1   Control conditions ... 8   4.2   Cat blood ... 9   4.3   Horse blood ... 10   4.4   N-pentyl acetate ... 10   4.5   Number of switches ... 11  

4.6   Number of fecal pellets ... 11  

4.7   Differences between the three odours in the time spent in the odourised compartment ... 11  

4.8   Correlation between time spent in an odorised compartment and session day ... 12  

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4.9   Number of switches correlated to sessions ... 12  

4.10   Number of fecal pellets correlated to sessions ... 13  

5   Discussion ... 13  

5.1   Conclusion ... 15  

5.2   Societal and ethical considerations ... 16  

6   Acknowledgements ... 16  

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1 Abstract

A variety of prey species are able to detect predators by odours emanating from their urine, feces, fur and anal glands. However, it is unknown whether the odour of a predator’s blood also contains

information signalling “predator” to a prey. The aim of the present study was therefore to assess if blood odour from a cat elicits avoidance or anxiety responses in CD-1 mice (Mus musculus). A two-compartment test arena was used to assess place preference, motor activity and fecal

excretions when the mice were simultaneously presented with cat blood and a blank control. Additionally, the mice were tested with horse blood and N-pentyl acetate, a fruity odour. The mice did not show avoidance of any of the three odours. Nevertheless, the mice were significantly less active when exposed to cat blood in comparison to horse blood, but did not increase defecation when exposed to cat blood. This suggests that the information mice get by the odour of cat blood did not contain the signal “predator”.

2 Introduction

In mammals, more than one thousand genes are coding for olfactory receptors. This multitude of smell receptors forms the basis for the wide spectrum of odours that mammals are able to detect and discriminate (Buck and Axel 1991). Animals use the sense of smell in several behavioural contexts, e.g. foraging and food selection, social

communication, reproduction, and for many prey species the detection of olfactory cues from predators is crucial for survival (Apfelbach et al. 2005).

Prey species evolved adaptive behavioural responses when exposed to a predator. These responses are triggered by the sensory systems of the prey species and may include hearing, vision and olfaction (Apfelbach et al. 2005). For many prey species, like rodents, the nose is the main

sensory organ. Not only can they detect predators with their sense of smell, but also determine if the predator is close by or far away. The concentration of an odour affects which defensive response the prey animal will perform (Takahashi et al. 2005; Vasudevan and Vyas 2013). However, an animal’s behavioural response when predators are nearby can also depend on the situation. The three most common behavioural reactions in threatened preys are: (1) freezing – the prey stays crouching stationary at the same place without any movements to avoid the

predator’s attention (Desy et al. 1990); (2) fleeing – the prey tries to run away from the predator (Bolles 1970); and (3) fighting – the prey takes

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up an aggressive fight with the predator. Fighting only occurs when the prey cannot hide or avoid the predator in any way (Edut and Eilam 2004). Mice and other rodents are often used in laboratory behavioural studies of the sense of smell since their natural environment is determined by

odours (Apfelbach et al. 2005). Several studies assessed different types of odours from predators. Previous studies have shown that prey species are able to detect if a urine or feces odour comes from a predator or from a non-predator species (Fendt 2006; Bendt et. al. 2007; Epple and Mason 1993; Rosell 2001). Prey species react to the chemical cues the predators emit, such as urine, feces or secretions from anal glands (Apfelbach et. al., 2005). Chemical odorants in feces and urine of predators are often containing a sulphur atom, probably due to their diet (Nolte et al. 1994; Sarrafchi et al. 2013), which is protein-rich.

It is known that mice are able to detect and respond to predator odours of fur, feces and urine from cats (Kavaliers et al. 2001; Hiroyuki et al. 2008 Sotnikov et al. 2011; Hacquemand et al. 2013; Adamec et al. 2006). However, it is not known if the information signalling “predator” that mice can detect in urine, feces and fur of cats, can also be detected in blood odour. Therefore, the aim of the present study was to investigate whether the odour of cat blood elicits avoidance and anxiety behaviours in mice. The present study also investigated if the mice act differently when exposed to the odour of blood from a predator species and a non-predator species.

3 Material & method 3.1 Animals

The study involved ten male CD-1 mice (Figure 1) at an age of

approximately four months. Mice of this strain are often used in studies of olfaction since they are an outbred strain and have a genotype that is more similar to that of wild-type mice than that of an inbred strain (Aldinger et al. 2009).

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The mice were kept individually in standard plastic rodents cages (40 x 25 x 15 cm) and had ad libitum access to food and water. All mice were provided with enrichment, which included bedding material of wood chips for digging, cardboard rolls to hide, paper stripes as nesting material and a wooden stick for gnawing. The temperature in the room that contained the animals was controlled at 22 ± 1 °C. They were

exposed to a light-dark cycle of 12:12 hours, with lights on at 07:30 a.m. The tests were performed in agreement with Swedish animal welfare laws at Linköping University.

3.2 Odour stimuli

The mice were exposed to three different odours. Two of the odours were blood, one blood odour from a natural predator of mice and one blood odour from a non-predator species. The third one was a fruity odour that is found in fruits. In every test the mice were exposed to one of the three odours and diethyl phthalate (DEP) as a blank alternative.

3.2.1 Cat blood

Blood from cats (Felis silvestris catus) was used as predator odour. The cat blood used in this study was provided from the Pathology Department of SLU at Ultuna and was kept in the freezer until it was used for the experiments.

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3.2.2 Horse blood

Blood from horses (Equus ferus caballus) was used as an odour from a

non-predator species. Kolmården Wildlife Park provided the horse blood for this study. The blood was kept in the freezer until it was used for the experiments

3.2.3 N-pentyl acetate

N-pentyl acetate is an ester found in a wide variety of fruits (Hui 2010) and has a banana-like smell. The olfactory detection threshold of mice for N-pentyl acetate is between 1 x 10-12 and 1 x 10-13 M (Walker and

O’Connell 1986). In the present study the mice were exposed to N-pentyl acetate at a concentration that was a factor of 100 above the olfactory detection threshold.

3.2.4 Diethyl phthalate

Diethyl phthalate (DEP) is a near-odourless solvent used in this study to dilute the fruity odour. All three odours were tested against diethyl phthalate as the alternative stimulus.

3.3 Experimental set-up

The room in which the study was performed was separated from the room where the mice were housed. The mice were, one at a time, brought to the experimental room. The testing arena was made up of a transparent cage (36 x 20 x 13 cm) with a perforated metal floor. A vertical wall of

plexiglass separated the cage into two equally sized compartments. The mice were able to switch between the two compartments through a semi-circular opening at the bottom of the plexiglass wall. Below the floor of each compartment a petri dish with a filter paper soaked with either 200 µL of an odour or 200 µL of the near-odourless solvent diethyl phthalate was placed (Figure 2). The test arena was placed in a light tent (Figure 3) to distribute the light evenly, since differences in light intensity may affect the animal’s behaviour and thus may have an influence on the results.

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Once a mouse had been tested, each part of the test arena was cleaned with ethanol to remove odour from the previous mouse. A total of four testing arenas was used in rotation to ensure that they were adequately dried before reuse.

3.4 Behavioural procedure

One compartment of the two-compartment test arena always contained the blank stimulus while the other compartment contained one of the three odours. Ten mice were exposed to all odours six times each, whereof the odours were placed under the left compartment three times and under right compartment three times. The reason why the odour was switched between the two compartments was to prevent the mice from displaying a preference for one of the two compartments based on their experience in the previous session. Which odour was used and where it was placed was random from day to day. All ten mice were exposed to one odour for ten minutes every day.

During the first four days of testing, both compartments contained the blank stimulus to familiarize the mice to the new arena and to control that the mice did not display any spontaneous side preference. After a total of 22 testing days the collection of data was finished.

The petri dishes with soaked filter paper were replaced for new ones when five mice had been tested. This was to ensure that the concentration of the odour did not decrease throughout the test session. The petri dish was immediately replaced with a new one in case of urination upon the

Figure 2. The two-compartment test arena with odourised petri dishes in-place. This figure does not show the complete test arena, the floor and vertical wall is

missing.

Figure 3. The two-compartment test arena placed in the light tent.

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During the test, the mouse was placed in the test cage and the lid with the vertical wall was positioned in the cage. For ten minutes of testing the following parameters were recorded: (1) the time spent in each

compartment. To this end, two stopwatches were used to record the time that an animal spent in each compartment. This parameter was considered as an indicator of preference for or aversion to an odour. (2) The number of switches between the two compartments. This parameter was recorded to investigate the overall activity of the animal. (3) The number of fecal pellets that were dropped during the test. This parameter was used as an indicator of the anxiety level of the mouse.

3.5 Statistical analysis

To assess whether the ratio of the number of animals spending more time in an odourised compartment and the number of animals spending more time in a near-odourless compartment deviated from chance, a two-tailed binominal test was used. To assess whether the time that the animals spent in an odourised compartment and the time that they spent in a near-odourless compartment differed from each other, a Wilcoxon signed-rank test was used. The Wilcoxon signed-test was also used to assess possible differences between the odours in regards to number of switches and pellets dropped by the mice. A Spearman signed-rank test was used to analyse if the number of switches, between the compartments correlated with sessions. The Spearman signed rank test was also used to analyse if the numbers of dropped fecal pellets correlated with sessions and if the time spent in an odorised compartment correlated with sessions.

4 Results

4.1 Control conditions

The ratio of mice spending more time in the left compartment to mice spending more time in the right compartment, when both of them

contained the near-odourless solvent diethyl phthalate was 14:26 (Figure 4). This ratio did not differ from chance (Two-tailed binominal test, n=39, z=1,92, p(0,053)>0,05).

The time that the mice spent in the left compartment was not significantly different from the time they spent in the right compartment when both of them contained the near-odourless solvent (Figure 5) (Wilcoxon signed-rank, n=40; z=1,801, p(0,072)>0,05).

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4.2 Cat blood

The ratio of mice spending more time in the compartment with cat blood to mice spending more time in the near odourless compartment was 27:32 (Figure 6). This ratio did not differ from chance (Two-tailed binominal test, n=59, z=0,52, p(0,603)>0,05).

The time that the mice spent in the compartment with cat blood was not significantly different from the time they spent in the compartment with the near odourless solvent (Figure 7) (Wilcoxon signed-rank, n=60; z=0,645, p(0,519)>0,05)

Figure 5. The average time (mean ± SD) spent in the two compartments when both

compartments contained diethyl phthalate.

Figure 4. The number of cases in which the mice spent more time in one compartment relative to the other compartment

Figure 6. The number of cases in which the mice spent more time in the

compartment containing cat blood relative to the compartment containing diethyl phthalate

Figure 7. The average time (mean ± SD) spent in the two compartments, where one compartment contained cat blood and the other contained diethyl phthalate

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4.3 Horse blood

The ratio of mice spending more time in the compartment with horse blood to mice spending more time in the near odourless compartment was 37:23 (Figure 8). This ratio did not differ from chance (Two-tailed

binominal test, n=60, z=1,68, p(0,092)>0,05).

The time that the mice spent in the compartment with horse blood was not significantly different from the time they spent in the compartment with the near odourless solvent (Figure 9) (Wilcoxon signed-rank, n=60; z=1,075, p(0,282)>0,05).

4.4 N-pentyl acetate

The ratio of mice spending more time in the compartment with N-pentyl acetate to mice spending more time in the near odourless compartment was 32:26 (Figure 10). This ratio did not differ from chance (Two-tailed binominal test, n=58, z=0,656, p(0,512)>0,05).

The time that the mice spent in the compartment with N-pentyl acetate did not significantly differ from the time that they spent in the

compartment containing diethyl phthalate (Figure 11) (Wilcoxon signed-rank, n=60, z=0,619, p(0,536)>0,05).

Figure 9. The average time (mean ± SD) spent in the two compartments, where one compartment contained horse blood and the other contained diethyl phthalate Figure 8. The number of cases in

which the mice spent more time in the compartment containing horse blood relative to the compartment containing diethyl phthalate

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4.5 Number of switches

No difference in the number of switches was found between cat blood and the N-pentyl acetate or between horse blood and N-pentyl acetate (Wilcoxon signed-rank, n=60; cat blood/N-pentyl acetate, z=0,057, p(0,955)>0,05; horse blood/N-pentyl acetate, z=1,839, p(0,06)>0,05).

However, a significant difference was found in the number of switches between horse blood and cat blood (Wilcoxon signed-rank, n=60; cat blood/horse blood, z=2,839, p(0,005)<0,01). The mice were more active while exposed to horse blood (33 ± 10,99 switches) in comparison to cat blood (30 ± 11,31 switches).

4.6 Number of fecal pellets

There was no significant difference between any of the three odours in terms of the numbers of fecal pellets dropped during the tests (Wilcoxon signed-rank, n=60; cat blood/N-pentyl acetate, z=0,058, p(0,953)>0,05; horse blood/N-pentyl acetate, z=0,194, p(0,846)>0,05; cat blood/horse blood, z= 0,296, p(0,767)>0,05).

4.7 Differences between the three odours in the time spent in the odourised compartment

The mice did not spend significantly more time in one odourised

compartment compared to another odourised compartment. This was true with all three odours (Wilcoxon signed-rank, n=60; cat blood/N-pentyl acetate, z=0,733, p(0,464)>0,05; horse blood/N-pentyl acetate, z=0,744,

Figure 10. The number of cases in which the mice spent more time in the compartment containing the fruity odour relative to the compartment containing diethyl phthalate

Figure 11. The average time (mean ± SD) spent in the two

compartments, where one

compartment contained the fruity odour and the other contained diethyl phthalate

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4.8 Correlation between time spent in an odorised compartment and session day

No significant correlation between the time spent in any of the three odourised compartment and the session days were found (Spearman correlation test; Cat blood p(0,156 ) ≥ 0,05, r=0,657; Horse blood, p(0,787) ≥ 0,05, r= -0,143; N-pentyl acetate, p(0,872) ≥ 0,05, r= -0,086)

4.9 Number of switches correlated to sessions

No significant correlation between the number of switches and the

session days was found while the compartment was containing the fruity odour (Spearman correlation test, N-pentyl acetate p(0,329 ) ≥ 0,05, r= -0,486). However, a significant negative correlation between the number of switches and the session days was found in both blood odours (Figure 12 and 13) (Spearman correlation test; Cat blood p(0,042) < 0,05, r= -0,829; Horse blood, p(0,005) < 0,01, r= -0,943).

Figure 12. The number of switches of all 10 mice during the six test sessions when they were exposed to cat blood.

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4.10 Number of fecal pellets correlated to sessions

There was no significant correlation between the number of dropped fecal pellets and the session days in any of the three odours (Spearman

correlation test; Cat blood p(0,492 ) ≥ 0,05, r= -0,353; Horse blood, p(0,208) ≥ 0,05, r= -0,6; N-pentyl acetate, p(0,329) ≥ 0,05, r= 0,486)

5 Discussion

The present study established that mice did not show any avoidance while they were exposed to the odour of cat blood. During the test sessions the mice did not spend significantly less time in the compartment containing one of the three types of odour compared to the compartment containing the near-odourless solvent. However, the mice showed significantly less overall activity when exposed to cat blood compared to horse blood. Nevertheless, the mice did not significantly drop more fecal pellets when exposed to blood odours. The results also showed a significant negative correlation between session days and the number of switches for both blood odours.

A variety of studies suggest that mice avoid different types of cat odours. Sotnikov et al. (2011), Areda et al. (2006) and Hacquemand et al. (2013) reported that mice avoid the odour of cat fur or cloth that has been

odourised with cat odour. Other studies showed that mice avoid the odour of cat litter (Kemble and Gibson 1992) and that they display anxiety

Figure 13. The number of switches of all 10 mice during the six test sessions when they were exposed to horse blood.

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likely that all those odours from cats are perceived as being indicative of a predator to mice. However, in the present study the mice did not show any signs of avoidance while they were exposed to cat blood. The reason that the mice did not show any avoidance of the odour of cat blood might be due to that cat blood odour does not contain the chemical signal

indicating “predator”. There was no significant difference in the time that the mice spent between the compartment with cat blood odour and the compartment with horse blood odour. This also suggests that the mice cannot detect whether or not the blood is from a predator.

However, there are other studies in which rodents were exposed to blood odours (Hornbuckle and Beally 1974; Sandnabba 1997; Cocke 1986; Mackay-Sim and Laing 1981). Hornbuckle and Beally (1974) found that rats showed escape responses when exposed to blood from other rats and mice. Though, these results also showed that the rats acted differently when exposed to human blood, to which they did not show any escaping response. Those results suggest that rats may be able to detect if the blood comes from a closely related species or not.

The present study showed that the mice were significantly less active while exposed to cat blood in comparison to horse blood. This may indicate that they were stressed. It is known from previous studies that mice are less active when exposed to cat odour from a cushion that had been in contact with a cat and cat fur. (Hacquemand et al 2013;

Arakawa et al. 2008). Arakawa et al. (2008) found that mice displayed stress-related behaviours such as less activity and less markings in comparison to a control group when they were exposed to cat fur. Archer (1973) states that stress can lead to decreased activity in animals. Several other studies agree with Archer’s statement (Cocke 1986; Giovenardi et al. 2005; Munoz-Abellan et al. 2009; Jones and Black 1979; Desy 1990). Munoz-Abellan et al. (2009) found that stress increased while the overall activity in rats decreased when they were exposed to cat fur. They measured the level of corticosteroids in the rats’ blood to assess if the stress level increased when exposed to cloth impregnated with cat fur, which it did. The present study corresponds with those results due to the significant difference in activity that I found between the mice when exposed to the two blood odours. Just looking into the activity results, it may be that the mice actually detect the difference between the two blood odours and that they are more stressed while exposed to a predator blood odour. Cocke (1986)

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while they were exposed to the blood of stressed gerbils compared to blood from non-stressed gerbils. Mackay-Sim (1981) confirmed the same behaviour in rats, which also were less active when exposed to blood from stressed rats.

Another anxiety- and stress-related behaviour in animals is an increase in defecation (Archer 1973). Bowen et al. (2011) studied how rats react when exposed to cat fur. They found that rats increased their

defecation, decreased their activity and showed avoidance when

exposed to cat odour. Stapels et al. (2006) also found that rats dropped more fecal pellets when exposed to cat odour. They also showed that the odour of cat activated defence-related regions of the brain in the rats. This may indicate that rats show increased defecation when

stressed. However, the results from the present study did not show any difference in the number of fecal pellets dropped between the three odours. This indicates that the mice did not feel any anxiety when they were exposed to the blood odours. This, in turn, may also indicate that there is no specific predator odour signal in cat blood.

Significant negative correlations were found between the number of switches and the session days in both blood odours. The negative correlations indicate that the mice were less active during the later sessions days. Sotnikov et al. 2011 reported that CD-1 mice exposed to cloth that had been rubbed on a cat avoided the cloth significantly more during the first days of testing. They found a positive correlation in time spent near the odourised cloth and the test sessions.

Comparable results were found in the present study. 5.1 Conclusion

In conclusion, the present study showed that mice exposed to blood odours from cat and horse did not display anxiety or avoidance behaviours. Significant less overall activity in mice was found when exposed to cat blood in comparison to horse blood. However, it cannot be ensured that the mice were anxiety to the odour of cat blood since the mice overall activity when exposed to the fruity odour were not significant different to neither of the blood odours. Nor did mice

defecation significantly increase when exposed to the blood odours. This suggests that the odour of cat blood does not contain a “predator” signal.

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5.2 Societal and ethical considerations

The experiments were performed according to the Guide for the Care and Use of Laboratory Animals (National Institutes of Health Publication no.86-23, revised 1985) and conform to Swedish laws on animal welfare. They have been approved by the local ethics committee (Linköpings djurförsöksetiska nämnd, Dnr. 76/12). After careful consideration, I came to the conclusion that the present study does not have societal

implications.

6 Acknowledgements

I am grateful to my supervisor Matthias Laska who has given me the opportunity to do this project. He has been very helpful and guiding throughout the whole project. I also want to give thanks to Siv Nilsson and Petra Wolbert who gave me the theoretical and practical training-course I needed to do the project. Furthermore I would like to give thanks to Kolmården Wildlife Park who supplied me with horse blood and also to the Pathology Department of SLU at Ultuna who supplied me with cat blood.

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