I f PT TIO OF IIB ~JUO: R B • ',T TO TH y N S OF THE .., AR INDUS't' Y IN AH UC
H ••• Brewbakerl
The be•
t
sugar induatry in erica wao entirely dependent on :rur-ope n oourcesot
seed for its earl1 development. The varieties then aveilable were developed largely by oomm.erciel concerns;and
while theyere tt,e raault of intensive breedin ork in product yield, int
o
r-,/med1,jt and sugnr types, the selection work was done in Europe. It is not surprising, theretore, that these types, or c0t11~erciol br~nda,
r
1led to meet the c1tic needs ot the . rican gr er and sugar industry.It mi jlt be pertinent to record that
1 except for limited cooperative breeding strain te to in this country es early as 19,36, the only serious
tte.mpt by any Juro an seed producer to et the speoitic varietal pro bl s of the rican industry was initiated
t
Brush, Colo, in 1934 by the National ,eed Co., a subsidiary or the tinnot
R bbethge and OiesecKe, Kl.einwanzleben, Garmmy. lhile thie appeared to be a well orgenized ttenit
to provide adapted and diseese resistant varieties to the American gr~erJit oeme ebout after breeding work 1n the United States h d becane quite extensive end contidence had been estab)ished in the ebilltyor
research en in this country to eet tho needa of the industry tor better T rietian. Thi project wa terminated in 1938 at a time)
when etreined intornotional re 1 tion hips were pointing towerds World ar No. 2.
During tho first orld · ar the eri csn beet 1nduotry was
t
oed with the heavy burden or providing eod for a uickly expended ecroage. Costly1ttempts ere made
to
deTelop e dcmeatic seed industry by tho steckling or '(Itrenspleting ethod. ~eed wee purchased trOi'.ll every veilable source end
•
many fields
ot
cltock beets were un ittingly plantedror
sugar production, only 1 tar to be purchased by the processing comp ny end turned bee to lAgronomist and Plant Breeder, Great eetern Quger Co.p. 2 the grower
ror
11 vestockreed.
;i.his •ar-t ime seed em.erg ncy, coupled with the fact that tho eugar b-eet growers in America hod been faced for years with two ma·jor cU.seeaes" namely, curly toptor
the areas pri11oipolly 1Histof the Oont1nentol Divide, and
leat
spot ( ~ eastot
theContinental Divide, fo~used attention on breeding for varietal improv~ent and commercial seed production. The development of a celr-sutriciant do-mestic aeed industry, largely by the overwinterin~ method. as reviewed
by o. H. Coons (4)2, provided the tin!U control needed tE> induce extensive
va:rietel improvement
work
in
the
tJ ..s.
b7
.Federal.
State,end
S
ugar
Com-pany :research agencies. Someor
the result& of th.io improve:.nant work '!Vill be briefly ravie red before passing oo to a disoussion of the opportunities and probla!l1S whiC:Jh the l)lant breeders are !acing, particularly in connec-tion with the m.eohanization or thesugar
beeterop.
lt aee1!1s doubttul
it
the histor1 ot plant breeding hss on. reoord eny contl"ibut1on to H siagl.e crop which will exceed that made as a result of the development of varieties resistant to thit curly-top di •easeor
sugar beats. Thia disease, which is caused by a vil'U!I carried by the beet leafhopper
lilutettix
tenellua,
was
the principal causeof
averageyields(~)
Iea low as 1.0 and J .4 tons, respectively .• for the :i,e"'rs 1914 and 1919 in the Oalitornia D1etriot, a.nd. tl.6 and 6.0 tons, respectively, for the yeara 1924 and 1926 in ~i'.outhern Idaho. Buch lo;v yield a, w-hiob repreaont loHea or t"rom 50
to
90 per cent -ould eventually, no doub\ have pro..,ad ratol to the industry in those areas subject to frequent epidemic of this dise se. The moderately reds tent V3r1ety, tl. s. No. 1. relea,,ad to growers in 1934, provided tho :f'i.:rnt poai ti ve relief' against thta disease, seed being avail-able th~t year tor bout 55,000 acres ofcommercial
beets. Since that time, continued imp:rov&:nent haa been made with the further releanes of tJ.ti,.D.A. No'a 33, M, l<.!, 15, 2-, 23, and lO, aLo AI.:i.algamated Sugar Co. No. 600. S0J.11e of the reooi~nized def'acta inu. s.
No. l, inoJ uding a strong bolting tendency, ware el1m.1n'1te4, Vihile resistance to curly top and eb111ty to pro• 2Figure£1 in pa:renthi,sie refer to "Lit rat e Cited11P• 3
duce were improved 1u
,
tho later releases.
Mass selection
methods
have
b~en
used extens11'ely in rnaking these atrtking improve"nents. 'lfuile re l immunity to this disease uppeere doubtful, a high degree
ot
r8sistance hos been ob-tained, end the:re ilJ every reason to believe tb!<lt still better curly-topresistant varieties are in
th)making.
The
lest-spot disease is leas ravaging in its
attacks
then is curly
top;and for
this reason,
parhups, the demandror
leet-apot resistant 'Vart etiea oa laao urgent. This dieease, cauaed by Ceroospora betieola,may under favorable conditions reau1t in
a
loss
or
from
25
to
40 p~r
cent
in total 1.n1gar production. Heritable resistance to leaf' spot was found to exist in eonrneroial Europoen brands, and in Beta maritime, a elosoly re-lated wild type which hybridizes reac11ly with the ootnm:erciel type, Beta Vule;oria; and much progress baa already been made in developing commerc1 ally
aceeptable varioties wllich sre highly resistant. 'l'wo varieties (6, 7} have ah-eady been released by tha t1, ,;,. D. ·~. to meet this problem, nemely,
u.
ti. 200 x 215. and U. ,J. 215~
216, bothot
which rapraa ntopen-pollinated hybrids or two inb?'ed strains. In o
recent
release.
Oaakill ( 9)reported that U.
s
.
200 x 215 was comparod ·d th •synthetic check", which is a r1:rat gener~uon increase of mixture of 9 b!u.ropoan brande • in a totalot
83 repliouted triuln from 19:::8 to 10, 2 in m::m:r sug,ir-beet districts eaator the
Rocky UountaiM,
and th~t
itexceeded the
synthetio
cback
by4
.7
~
in total augtir production as en average of allti,ats.
Included in tbesa test were some where leaf spot •as a limi tin. factor ond in such cat-ies the di rrerence was greater in favor of U.s
.
200 x: 215. Over th.is sainegeneral
urea tho
more ros1stant
hybrid.U.
s. 215x
216.produced 5.2% more
sugar per ee:re thAn U. B. 200 x 215 in 26 replicated trials in 1941 and4.5% more in 21 similar trials in 1942. In 40 similar tests for the same
two years
u
.
a.
215 :it 216 showed an increaseor
8.4% in s~ar per acre over synthetic oheok.I I
P• 5
ohte1. ~,yied
p~obable,
ho
ever,
ae el,eex~edin
segr
e
gating
aeneratio.ne of crosses
be~weendanestic
numbers
end
oerta1n Italian productions, nd
soma
i"'Jfll'!llllies h
vebeen observed
whichshow uniformity
tor this obflraoter.
Breeding work by tbe Uolly Sugar Corpor tion ban
been centered largely
on agronomic 1 prove:nent. They re_port "considerable 1mprov8nent'' in their
varieties over
the
opoen
ch ct.JS tested.
These
xemples heve been oho en to rapreoent somo
of
themore outst
nd-ing
m
rioan cantrib
tion3di~~cted tow rd ~lirninatton
o
certain hazards
in gr tn sug r beets n'nd genereJ i prov · nt in the co:n:naroial verieties
avn1lable to the
M1erican
gro r.
her
are
others
which m.1ght
wellbe men•
tioned auch aa the development
ot
u.
s
.
15, which is characterized
by
a
de-sirable slow boltin tendency and ia rnoi st 1t to both downy mildow
am
curly top. I
rovement in
gron
1o ch rscters,
particul
rly 1n hape
ot
root and size of
orown.
oen beolstmed
tor
many or therecent
developments.,h
1le
uoh
prouesshas been re lized in breeding the
su_
r boet to
eet speoifio
Al:lar1cennee
s,
the job 1a tar trom finished. It the hopes
end
b1t1onsor
thoae who econtributing
tothe Job
arejustified
much
i np:rovc ent lies
ead in the fields
ot
breeding for
resist
nee
to the twoprincipal dioeanoa,
curly
topend lest
soot.
and
in combining resietonoe to
theae two disaeoes tnto one variety, also 1n br od1 g tor roeis snce to
other dioeaoeo, pertloularly Fuaar1.um yellows (2). 'l1.here 1s somo evidence which
indicates
1 proYent
mqbe
made
bybre din
for r
slatan.eeto
~h1zocton1e
and dsmptns-ot.t in
oe,dl1ngs. wh1lo
1 un1ty
to
ru
t1Urornrcee
Betae,1s
cle
ar
cut in
~ecregating
generation.a and
oresUJ11ably
could
he
incorporated into
ho"'.11.ozygous iC'ffluno st.reins.
Rea1stance
to cold h
s
been shown
bytests in Northern Colorado to be
a herlteble ch
ructer,
oubjeot to improv ment through selection. Pl1!1nt1ngsdo
in
u&iat
:f."or a ed
:produ
ct
ion
the
tollow1ng-year
oooasionellyauf'f'er
severe
wintor
injury. One
ortwo mass
sele
ctions
tor cold tolerance
under
P• 7
3llG olly hat rogonous ixt e of types htch oh r•ete •izes nea ly all of
~ co:.woorci varieties b~ing g:ror.n exter:i: ively at tha preeent ti e. ~
atfecting root
typewill be d1sc1ssed
byDr. O\lfen.
It
maya prop
toob-eorve here, howovar, th
t
such
oher ct
ra
oa shepe of root end tbe
develop-nt. r undosircbly heav1 second ry r ot:i, including 1t
,:>robnbly c ntinuo to v ry consider bl., i YIIU'Yi soil conditions
re-ardl0ns of tho extent of an\ici otad genetic
i
prove, nt for theue ch r-actors.'l'he ougar be
t
1nduatry ia in a po!litionor
ut111zin ony inprovedv rietio 1! di tely a ince the processor prov idea all eee to th sugar
boot rower. There haa lwayo b en, thorofol."e,
ur
upon
re e
roh to
provide -tho i
provementa
h1ch could be
.uiclcly
utilized.uch has been oco plish d alr dy in otudy of fund ont l pri
-ciples :.iarticularly in alttlon to cu i7 top doth r d1n-aseo, nd th
1ru1ari t· nee
ot
r o1s .. anae to curly top end O.l other chor ct r • Variousbr-eeding thoda a.re ,)loyed by ditt rent breeders, 1nbraocUn" being
de-pon~e upon by sor1e hil broader : ily end group to ss saleotion
othodo hav be u employ d very uccessf'u;.ly by others. Breeclin wark
has be n tly a-ti ulatad am rend red incra ai ly productive oo a
result of auoh inprov nts as over inter d seed . roductio , boto-thermal in uc ion
ot
oead stalk produotton in the greenhouoe nd plan.ti}
of seed in tho S()uthwe t with 1 tor ahi .nt
or
the steeklt e to thenorth for aead
production,
allor
which operate to reduce a noraial~-or oaed pro uc ti on do n to one a y
er
.
'l'heeefund
~ant
principle and breeding ro0 thods are or'#in tools tor the pl tb · der.. ~i ni.1cant pro ess in v r'etal improve nt has re dy b en
toolnt but f
t
11er intcmni ve cyto c otic end rndP• 8
t l uhysiologic
in-!
v "'tlg tio, ::ir8 noedod to )rov1de c rt.in pr1ncipl s b n1c to tho ro
r
;xoe
t
tor thoso ehtu• .. ctar:'J rur,endy nv,Httionad, 'trtt culnrlyuni-to 1 ty of sronomi o typo or root incl u.cU n 'pec1Al m. h.e ta on ell
c o n~. it saerna doub tul. if the r a nt or o;;t- r needs will d and
uch cb n ·o
,,t
omphMi' o the ty e or ot hich pl .nt breeders aretor to
ny. ,e A seed will be ost dooir!3bloit
thi., cha-aoter can bo aeo·U"ed nd
tnoorpor
ted into th or o~t co reial vr-~
ietie,
J
the possibili tion or hich ill b" ~ferred to by Dr. O en.Br din eth ology will prob bly cv to s d:-. ore 'in in~ os ecielly it
reato~ unifo ity
or
typ become an os entiel. lt-pollin tlon thoda re 11loP. ond subject :t tho o vlo 1s dlrfi ul.tho e oci t with a hieh d (tr eot
self-st r111 ty, even undo- tho mo t r vora le cord it1on.l'J, lo nor pr('.)(1uot1on for o t inbr ds, and lack or pollen control in making
sub-s& uant hybrids ot. lnbrnd lin~s, but thf'I, e d1ttJcult1oe o:re n't insu ount•
eble c.nd only an gre tor effort to r:eo lish tho do 1.red ro roa •
ul ti ple-cr a anr buokcroea techniques o.,.ter pm, 1b11itiec for use of inbr ds. lt h bean found tru tor corn in >rk by Je kin (10) th t 1.nbrod linen wi h the hi ji .
t
y elr r;;enot11>founrt etton pl tn or oom. ,1~r bly hi 7ielrl
the e3o mento of
notype.
Baa do
tbioprin-cipla, a tbod hereby onon-pollin t~d si:,od 1ar'fet1t d
rran
hi . ly alectod 1nd1vt u.als wbichwero gro.n togethor in i,oloted roup is used tot
st the :f'und mont l tic capcny or
the i ividu l other to or-oduos, .tollowin hie h nel -pollin tad s ed !'rom the bast-pr d core wo 1ld bebinod 1 di ,t•ly, otters so e opportunity or br
rs to
ke~o reo& tor oovorol cha
nd t tha tie t hold or incr a oy elding bility and to induce rester unifo 1ty thtrn oul.d be )Oaalble
by th h oooer fur. ily or' a Ht aoleetion tho a.
It see s p,..ob~ ble th
t
the deve) opment o"' vorieti.ee which ro otrep.
91
1. Brewbaker. H. 1
~. , and McGreevy, .)3;; i·. ,. erltic&l study ot family
and group breeding mothod1., for- sug&r beste. .PI'oc.
t.me.r.
;,oe. , .. ,:u.g&t';;eat 'l'ech. pp. 42-bO.
l~:.:.a.
2. Bookstahler.
n.
'II. uea.1stai1ee to Fu:ear1um yello1,s in sugar beets. aoc. er. ~,oc • ..,u, ur lleot · eoh. pp. l9l-l98. 19'10.3. Ce:r$ner, 7ilub11rd,a. tmd othcH.-a. Cur ly-t()p resistance in sugor beats ,m<l teats
or
tho resiut.1.mt variotyu
.
[:
.
No. l . iJ,S,DA Teoh. l3ul. 360. 1933. 4.. Coons• (l. lI.o.
s.
imgur 'beet m.eeto wsr 01•1s1Eh CUgliI'~m:
(no,.
l)1a-~, (No. 2}
22-~e.l'94Z.
5. Coons, G. H. ltaprovqnent of ·tho s'Ug r btJet. USDA Ye11~book, pp. 825•6n7. 1939.
·G• .;;oona, G. B., and d"te~art, l:ie\tey.
u.
s. ai-JO x 215, a ne ougsr bee·t variety >.~es1atant to leaf apot. Th8 ~ugar J'ournal 3: 7-8. 1940.'1. Coons, G. H., St.ewn:i;-t,
.ilewt,y.
and aas~1ll, John • •• new leaf-~pot 1'8Sistantbeat
variety. Jugar3G,
4VP•
July,
l
G4
l.
e.
Da_hlberg, H.w
.
1 ttaxaon, .. ~. C .. , an.1 Brewbaker,- H. E. Breeding torre-si.sta.ooe to leaf spot end ot.ha:t~
chi:n:•
,,,
ote1"~.
Proo. n!fJEl:C. ~)oe. Cuga::rDaet Teoh. PP• .169-180. 19-~0.
9. Gaskill. Joh.
o.
Dugar-beet la.at' sg0t h 'being oon'vl'Olled tnrough breeding oi rEts1stant variutie::i. Colo. Fam ilul. lfov.-Dec • 194-~. 10. J'enkins, i.lerle '.i.'.lows State Coll$ga J'om:. Boi. 9;-.'..29-4.50. 19;;,5.
11. Owen, i'. V., tsn.d othe1•1i. Ourly-top-rttuiutunt sugiu.•-beat VtU"iet.ies in
l93Se USDA Cir.
515.
1959.12. Sk.1ld8rna • .a. 'II,, and othtrrs. 'val.uatiou or ttugai- beet types in cet'tain.