Annual report, 1925: Conejos County

ANNUAL REPORT

1925

CONEJOS COUNTY, COLORADO

F. R. Lamb, Extension Agent

COOPERATIVE EXTENSION WORK IN AGRICULTURE AND HOME ECONOMICS

U. S. Department of Agriculture and State Agricultural Colleges

Cooperating

Extension Service,

Office of Cooperative Extension Work. Washington, D. C.

ANNUAL REPORT OF COUNTY EXTENSION WORKERS

This report form is to be used by county extension agents, such as county agricultural agent, home

demonstration agent, club agent, and negro agent, reporting on their respective lines of work.

I

County ___

f..LL1_a _______

(2 __________ _____________________________ _

Report of

_£:_ ___ _

L_______ _

_'Z}_ -·---

County

-~--

_____ _ /2 _____

(_(:)_Q _____________________

Agent.

__.- e Name)

f,

('.ritle)

From _________

q_!2~--- ----~-:

_____________________________________ to ____ (_

--~---.L---~~---

____ ·--- --- ,

/9 2 5.

If agent has not been employed entire year, indicate exact period. Agents resigning during the

year should make out this report before quitting the service.

READ DEFINITIONS, PAGES 3 AND 4

Approved:

Date ____________________________________ ---_

State or District Supervisor.

Date

SUGGESTIONS RELATIVE TO THE PREPARATION OF THE COUNTY EXTENSION

AGENT'S ANNUAL REPORT.

The annual report should be a review, analysis, interpretation, and presentation to the people of

the county, the State, and the Nation of the sum total of the extension activities in each county for the

year and the results obtained by the county extension agent assisted by the subject-matter specialists.

The making of such a report is of great value to the county extension agent and the people of the county

in showing the progress made dunng the year as a basis for future plans. It is of vital concern also to

the State and Nation as a measure of rural progress and a basis for int-elligent legislation and financial

support.

Separate statistical and narrative reports are desired from each county extension agent in charge of

a line of work, such as county agent, home demonstration agent, boys' and girls' club agent, and negro

agent. Where an assistant ftgent has been employed a part or all of the year, a

~ort

on his or her work

should he included with the report of the leader in charge of that line of work. Where an agent in charge

of a line of work has quit the service during the year, the information contained in his or her report

should be incorporated in the annual report of the agent on duty at the close of the report year, and the

latter report so marked. Where two or more extension agents are employed in a county, each in charge

of a line of work, care should be exercised to avoid

includ~ng

the same data in the statistical report of more

than one agent.

At least four copies of the annual report should be made: One copy for the county officials, one copy

for the agent's files, one copy for the State extension office, and one copy for the Extension Service,

United States Department of Agriculture. The report to the Washington office should be sent through the

State extension office.

NARRATIVE SUMMARY.

The narrative report should be a statement in orderly fashion and arranged under a_ppropriate

subheadings, of the work done, methods used, and results obtained under each project, as well as of the

general work accomplished. Every statement should be clear-cut, concise, forceful, and, where

pos-sible, reenforced with ample data from the statistical summary. In the preparation of the part of the

report relative to each project, the results reported in the statistical summary for theproJect should

be analyzed, conclusions drawn, and recommendations made. The report may well be illustrated with

photographs, maps,

dia~ams,

blue prints, or copies of charts and other forms used in demonstration

work. Full credit should be given to all cooperating agencies. The lines should be single-spaced, with

double space between the paragraphs, and reasonably good margins left. The pages should be numbered

in consecutive order.

The following outline is suggestive of how the narrative report may be clearly and systematically

presented:

SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT.

I. Cover and title page. II. Table of contents.

III. Status of county extension organization.

(1) Form of organization-changes and development.

(2) Function of local people, committees, or project leaders in developing the program of work.

(3) General policies, including relationships to other organizations.

IV. Program of work, goals established, methods employed, and results achieved.

(1) Factors considered and methods used in determining program of work. (2) Project activities and results.

(a) Soils

l

.

(b) Farm crops { Horticulture . . . . ( ) H d

J

(mcludmg diseases and msects). c orne gar ens

Beautification of home grounds

(d) Forestry

(e) Rodents, predatory animals, and birds. (f) Animal husbandry

l

(a){Dairy husbandry

v Home dairy f (including diseases and insects).

(h){Poultry husbandry

SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT-Continued.

IV. Program of work, etc.-Continued.

(2) Project activities and results-Continued. (i){Rural engineering.

Rural engineering-home.

("){Agricultural economics, including farm management and marketing.

J Home marketing.

(k) Foods. (l) Nutrition. (m) Clothing.

(n) Home management.

(o) House furnishings.

(p) Home health and sanitation. (q) Community activities.

(r) Miscellaneous.

V. Outlook and recommendations, including suggestive program of work for next year.

VI. Summary of activities and accomplishments, preferably of one or two typewritten pages only, placed at the beginning or end of the narrative report.

STATISTICAL SUMMARY.

To supplement the narrative part of the report, and in order that comparable State and National

sm.nmaries may be made, it is necessary to include a statistical summary of the work in each county.

The following form has been prepared to insure uniformity of reporting. In addition to the questions

asked under each subdivision of the report, space is provided to add further data if desired. The

statistical summary will grow naturally out of the field and office records.

DEFINITIONS OF TERMS UsED IN THIS REPORT.

1. A PROGRAM oF WORK is a definitely outlined plan for extension work.

2. A PROJECT is a definite, systematic, organized plan for carrying out some phase of the extension program of work, providing for what is to be done, how much, when, where, how, and by whom.

3. MISCELLANEous WORK includes work which has not yet become a regular part of the program of work-work other than project work.

4. A coMMUNITY, for the purposes of this report, may be any one of the several units into which the county is divided for purposes of conducting organized extension work.

5. A PROJECT LEADER OR LOCAL LEADER is a person, selected because of his or her special interest and fitness, who functions as a leader in advancing some phase of the local program of extension work.

6. A DEMONSTRATION is an example designed to show the practical application of an established fact. Demonstrations as contemplated in this report are of two kinds, method demonstrations and result demonstrations.

A method demonstration is a demonstration given by an extension worker or other trained leader to a group for the

purpose of showing them how to carry out a practice. Synonym: Lecture demonstration. Examp1es: Demon-strations of canning, mixing of spray materials, and culling of poultry.

A result demonstration is a demonstration carried on by a farmer, farm woman, boy, or girl under the direction of the extension service, involving a substantial period of time, records of results, and comparisons. Examples: Child-feeding, corn-culture, and orchard-management demonstrations.

7. A DEMONSTRATOR is a farmer, farm woman, boy, or girl who, under the direction of the extension service, conducts a result demonstration.

8. MEMBERS COMPLETING should include those who have satisfactorily finished the work outlined for the current year. 9. A DEMONSTRATION MEETING is a meeting held to give a method demonstration or to start, inspect, or further a result

demonstration.

10. A TRAINING MEETING is a meeting at which project leaders or local leaders are trained to carry on extension activities in their respective communities.

11. AN OFFICE CALL OR TELEPHONE CALL is a visit or call by a farmer or other person seeking agricultural or home economics information, as a result of which some definite assistance or information is given.

12. A FARM VISIT is a call at a farm by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farmer regarding his work, or the better practice prevail-ing in his neighbor hood.

13. A HOME VISIT is a call at a home by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farm woman regarding her work, or the better practice prevailing in her neighborhood.

14. DAYS IN OFFICE should include time spent by the county agent in his office, at county agent conferences, and any other work directly related to office administration.

15. DAYS IN FIELD should include all days spent on official duty other than those spent in office.

DEFINITIONS OF TERMS UsED IN THIS REPORT-Continued.

17. A FARMERs' INSTITUTE is one of a series of meetings of one to two days' duration, arranged by a central State farmers' institute agency, at which agricultural and home-economics problems are discussed, usually by outside speakers employed for the purpose.

18. AN EXTENSION OR MOVABLE SCHOOL is an itinerant school usually of two to six days' duration where practical but systematic instruction is given to persons not resident at the college. AN EXTENSION SHORT couRSE differs from an extension schoolin that it is usually held at the college or other educational institution and usually for a longer period of tjme, but not exceeding two weeks.

19. RECORDS consist of definite information filed in the county office that will enable the agent to verify the data on extension work included in this report.

20. FARM OR HOME PRACTICE ADOPTED is a new or improved practice adopted on a farm or in a home during the year as a result of extension teaching. Examples: Spraying of potatoes for disease, canning of fruits and vegetables, use of balanced rations, and hat making.

GENERAL ACTIVITIES.

Report only this year's extension activities and results that are supported by records.

If an assistant agent has been employed during the year, include his or her work with that of the agent. 1. List below the names, titles, and periods of service o(the county extension agents whose work is included in this 1

rep-~~~~--(

t_ ___ __ _____ __

0 _____

~---

---

---<Name.) (Months of service this year.)

2. Number of communities in county where extension work should be conducted __________________________ _ 3. Number of above communities in which the extension program has been cooperatively worked out by extension agents and people concerned ---4. Number of voluntary county, community, or local leaders actively engaged in forwarding the

extension program

with-( a) Juniors _ --- ____________________________________ ---_________________________________________ _

(b) Adults _________________ ---_____________________ __________________________________________________ _ 5. Number of clubs carrying on extension work:

(a) Junior _______________ ---________ ---_______ --- _____________________ _______________ _____ _

(b) Adult ________________________ ---_____________ ---_______ ---6. Membership in above clubs:

(a) Boys

---(b) Girls

---7. Number of club members completing:

(a) Boys ---(b) Girls ---______

}___

--- (c) Men ____________________ ---______ _ (d) Women ---· ---\c) Men _____________________________ ---_ (d) Women ---2 3 4 5

..

--- ---~-J..-7

8. Number of members in junior club work for four or more years: 8

(a) Boys ______________________________________ --___ ---

---GENERAL ACTIVITIES-Continued.

9. Number of junior judging or demonstration teams trained _____________________________________________________ _ 10. Number entering college this year who have been club members ____________________________________________ _ 11. Total number of farm visits 1 made in conducting extension work __________________________________________ _

9

10 11 12. Number of different farms visited_____________________________________________________________________________________ _ __________ /__ 12 13. Total number of home 1 visits made in conducting extension work _________________________________________ _

14. Number of different homes visited--- --- --- ---- ---~---15. Number of calls 2 relating to extension work ________________________________ _

{

(a) Office ________________________ _

(b) Telephone _________________ _ 16. Number of days agent spent in office ________________________________________________________________________________ _

,.- ---~__...-13 14 ----, ---

-~-)

15 _ ___ b ________ _

---~-l-

16 17. Number of days agent spent in field__________________________________________________________________________________ ---~--~--- 17

,.

18. Number of individual letters written__________________________________________________________________________________ --~-- --- 18

19. Number of fairs at which extension exhibits were made____________ _ _ __

c::

::;~~

ty_:::::::::: ::::::

{(a) Number ---20. Training meetings 2 held for local leaders_____________________________________ _(b)

Leaders in attendance __ _

21.

M~~gn;~~e;:~~~ 1~n;:~t,re~ t\J'~ -~··-~in~~-·-~~~~-~~~-~ot

__

i~cl~de

__ { ;: :

:::bd:n:~

·:: :::::::::::::

{(a) Number ---22. Farmers' institutes 2 held__________________________________________________________ _(b)

Attendance _______________ _ 23.

24.

{(a) Number ---Extension schools 2• and short courses held____________________________________ (b)

Attendance ---Junior club encampments held:

(a) Number ______________________ ---________________ · ______ ---______

-.-{

(1) Boys

---(b) Attendance by club members ________________________________________ _

(2) Girls _________________________ _ (c) Total attendance ____ ---_---_______ ---________________ _

::::::::~::::::)

19

:::::::J:::l

20

::~:~::::)

21

~~~~~~~~~~~~~~J

22

::::;7:::::)23

---'---

24

I

---25. Other extension meetings attended and not previously reportecl ______ {(a) Number --- ----;- --- ) 25

(b) Attendance _______________ _/ ______________ _

26. Number of meetings at which were shown---{:i

Lantern s1ides _____________ _ Motion pictures __________ _ Charts

---~~~~~~~~~~~~~~~}

26 ---[Use space below to include other important data.]

---t Do not count the same visit as both a farm visit and a home visit.

PROGRAM SUMMARY

List below information on each project of the program of work for the year. If an assistant agent has been employed during the year, include his or her time with that of the agent. This page should not be fiUed out until the questions on the following pages have been answered.

Title of project.

Number _{Number Days}

of com- _{of local} Days _agent munities _{leaders specialists devoted to}

partici- _assisting.2 helped. _projects. pating.t

(a) (b) (c) (d)

[Illustrative entry.] Poultry ---_____ _ 6 7 2

₁₄

27. Soils (page 7) ________________ --- ________________________ ---~---

---~---28. Farm crops (pages 8, 9, 10, 11) --- ··--- ________________________

L ____________ _

29 {Horticulture (page 12)-home gardens (page 27) ---} _{· Beautification of home grounds (page 26) ---} ---30. Forestry (page 13) --- _______________________________________________ _ 31. Rodents, predatory animals, and birds (page 13) --- ___________________________ }__ _______ _

!__1 ____ _

32. Animal husbandry (pages 14, 15, columns b, c, d, !) __________________________________________________ _________________

J _______ _

33. Dairy husbandry (pages 14, 15, column a)-home dairy (page 29) __________________ _ --- ___________________________ _ 34. Poultry husbandry (pages 14, 15, column e)-home poultry (page 28) __________ _

35_ {Rural eng~neer~ng (page 16) ---} ________________________________________ _

Rural engmeermg-home (page 26) --- I

36. Agricultural economics (pages 17, 18)-home marketing (page 30) .. ________ _____ _____ ___ _ ________________ __

l__ "'_ __ _

37. Foods (pages 19, 20) --- _____________________________________________ _ _ 38. Nutrition (page 21) --- __________ __________ ___

J

__ .:., __

~_

39. Clothing (page 22) --- _______________

J _________________

---t- __ _

40. Home management (page 23) --- ____________________________________________ _ 41. House furnishings (page 24) --- ___________ _ ----~---______________ . _________ _

42. Home health and sanitation (page 25) --- ______________________________________________ _ 43. Community activities (pages 18, 31) --- _______________________________________________ _ 44. Miscellaneous (pages 18, 31) --- ____________________________________ ---;_;;---".---

---ToTAL --- --- --- X X X X X X ___ _ t The individual entries in this column should not exceed entry for question 2, page 4.

2 The individual entries in this column should not exceed entry for question 4, page 4. 8-5146 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44

FARM-DEMONSTRATION WORK.

SOILS.1

Report only this year's extension activities and results that are supported by records. 45. Number of method demonstrations given. (See definition 6, page 3.) ---46. Number of result demonstrations started or under way. (See definition 6, page 3.) ---47. Number of result demonstrations completed or carried through the year ___________________________________ _ 48. Number of acres involved in these completed demonstrations ________________________________________________ _ 49. Number of farms adopting improved practices in the use of commercial fertilizer this year ___________ _ 50. Tons involved in preceding question _________________________________________________________________________________ _ 51. Number of farms taking better care of farm manures this year _______________________________________________ _ 52. Number of farms using lime or limestone for the first time _____________________________________________________ _ 53. Tons of lime or limestone so used ---54. Number of farms plowing under cover or other green manure crops for the first time __________________ _ 55. Acres of cover and green manure crops so plowed under ________________________________________________________ _ 56. Total number of different farms adopting improved practices, relative to the soils work reported on this page. (Include questions 47, 49, 51, 52, and 54 less duplications.)---· .. ---~---

---,f [Use space below to include other important data relating to soils.]

f

1 For drainage, irrigation, land clearing, and terracing see "Rural Engineering," page 16.

~______ k __

----0

---45 46 47 48 49 50 51 52 53 54

____

{~?_£'_

55

~

s--

56 11-5146

CEREALS.1

Report only this year's extension activities and results that are supported by records.

(a) Item. Corn. (b) Wheat. (c) Oats. (d) Rye. (e) Barley. (f) Other.2

57. Number of method demonstrations given ____________________________________________________________________________

---58. Number of adult result demonstrations

4

f

0

l,

started or under way --- . ______________ --- ___________________________________________________________ _ 59. Number of adult result demonstrations _{completed or carried through the year __________________________________________________________________________________________ _}

t,.

1,.,

5"

tj-60.

Ac~~s~~i~~~~-~~--~~-~~~--~~~~-1~~~~-~-~~~-

__________

_L __

---~--- ----~~---

_______________

______

L~----

______________ _

61. Increased yield per acre on demonstra-

5'"

f

.,.-tions --- ---bu. --- ---bu. __________ bu. ---bu. ---~ -bu. ___________ bu.

62. Number of junior clubs 3 --- ---- _______________ --- - - --- __ __ _____ ________________________ ___ ______ _____________ ___ _ _

57 58 59 60 61 62

63. Number of members enrolled_ {

~:; :;:~:·:

:::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: } 63 64. N

u;:~t~~gof _D}e~~ers

_

c_o~----

{

~:; :~;::·:

·: ::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: :::::::::::::::

l

64

65. Number of acres grown by junior club _{members completing ____________________________________________________________________________________ -· ___________________________ _} 65 66. Total yield of cereals grown by junior _{club members ___________________________________ _________ bu. ___________ bu. ___________ bu. ___________ bu. ___________ bu. ___________ bu.} 66 67. Number of farms planting improved seed _{for the first time ____________________________ --- ____________________ (_ ______________________________________ ---}'2, ·- 67 G8. Number of farms practicing seed selec-_{tion for the first time __________________________________________________________________________________} 68

--- --' --~---- -______________ _

69. Number of farms trea~ing seed grain for {,t.

smut for the first time ____________________________________ ---·---~---_____________________ _ 69

70. Total number of different farms adopting 70

~~tJr~~~~ ~~~~~\~~ ~~~~~~e ~~g~~-~-~~-~-

_______

?_ ____

---~---

__

:k __

~--

--- --- ______________ _

[Use space below to include other

im-portant data relating to cereals.]

--- --- --- --- ---________

,

________ --- ---

---t Report fall-sown crops the year they are harvested.

2 Indicate crop by name.

a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.

LEGUMES AND FORAGE CROPS.

Report only this year's extension activities and results that are supported by records.

(a) Item. Alfalfa. (b) Soybeans. (c) Sweet clover. (d) (e) (f) Crimson Clover (red,

clover. alsike, white). Cowpeas. 71. Number of method demonstrations given __________________________________________________________________________________________ _

72. Number of adult result demonstrations

g

started or under way--- ____________________________________________ . ________________ _____________________________ _

~3. Number of adult result demonstrations

7

completed or carried through the

year _ ---_________________________________________________________________ _____________________________ _

74. Acres involved in these completed

s-demonstrations-

---75. Increased yield 1 per acre on demon- _________ bu. _________ bu.

strations ________________________________________ ________ tons _________ tons ________ tons ________ tons ________ tons _________ tons 76. Number of junior clubs z --- _________________________________________________________________________________________ _

71

72

73

74 75 76

• 77. Number of members enrolled_{ (a) Boys ___ --- --- --- ---~ --- ) 77

(b) Girls ___ _______________ ----~---___________________________________________________________ _

78. N

~~f~g ~-~- ~~-~~-~r~--c_o~---

{ ;: ; :::::: ::::::::::::::: ::::::::::::: · . :::::::::::: - ::::::::::::::: ::::::::::::::: ::::::::::::::: ) 78

79. Number of acres grown by junior club _{members completing --- _________________________________________________________________________________________ _} 79

80. Total yield 1 of crops grown by junior _________ bu. _________ bu. 80

club members _________________________________________ tons _________ tons ________ tons ________ tons ________ tons _________ tons

81. Number of farms planting improved 81

seed for the first time ___________________________________________________ _______________

---82. Number of farms practicing seed selec- 82

tion for the first time _____________________________________

---83. Number of farms inoculating for these 83

crops for the first time ___________________________________________________

---84. Total number of different farms adopt- 84

ing improved practices relative to the -,

legumes and forage crops reported on ~

13

.

this page _______ ---_________________________________ ---[Use space below to include other

im-portant data relating to legumes and forage crops.]

--- --- --- ---__ ]_ _________ --- --- ---1 _{Indicate whether yield is bushels of seed or tons of cured forage.}

LEGUMES AND FORAGE CROPS-Continued.

Report only this year's extension activities and results that are supported by records.

(g) (h) (i) (j) (k) (m)

Item. • ,Oth r,l .J

-

----~~.

Pastures. Velvet beans. Field beans. Peanuts. Lespedeza.

---1----l---l---l--- ---71. Number of method demonstrations given_ --- _______________ _______________ _______________ _______________ _______________ 71 72. Number of ad'.llt result demonstrations _{started or under way ____________________________________________________________________________________ _______________ ______________ _}

J

72 73. Number of adult result demonstrations _{completed or carried through the year ______________________________________________ _______________ _______________ ---} 73

74. Acres involved in these completed dem- 74

onstrations --- _______________ ___________________________________________________________

---75. Increased yield 2 _{per acre on demonstra- _________ bu.}

---~-bu.

₇₅

tions --- _________ tons _________ bu. _________ bu. ______ _ tons X X X _________ tons 76. Number of junior clubs 3 --- --- -- ____________ __ ___________________ ____________ --- --- __ ___ _______ ___ _______________ 76

77. Number of members enrolled_

c:~

:;::::: ::::::::::::::: ::::::::::::::: :::::::::::::: ::::::::::::::: :::::::::::::::

::::::::::::::·)77

78. N

~~t~g_o:

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~e~-~~~~ --~o-~-

_ {

~: ~

:;::::: ::::::::::::::: :::-:: _ :: ::: : ::::::::::::::: ::::::::::::::: ::::::::-:: -:: :::::: ::::::

·j

78

79. Number of acres grown by junior club _{members completing --- ___________________________________________________________________________ ______________ _} 79 80. Total yield 2 _{of crops grown by junior _________ bu.}

club members __________________________________________ tons _________ bu. _________ bu. --- _ tons X X X _________ _________ bu. tons 80

81. Number of farms planting improved 81

seed for the first time __________________________________________________________________________________ ---.---

---82. Number of farms practicing seed selec- 82

tion for the first time _____________________________________ ---83. Number of farms inoculating for these _{crops for the first time _____________________ _________________________________________________________________________________________ _} 83

84. Total number of different farms adopt- 84

ing improved practices relative to the legumes and forage crops reported on

this page _______________________________________________________ ---[Use space below to include other

impor-tant data relating to legumes and for-age crops.]

1 Indicate crop by name.

2 _{Indicate whether yield is bushels of seed or tons of cured forage. .}

a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completwn.

POTATOES, COTTON, TOBACCO, AND OJ.'HER SPECIAL CROPS. Report only this year's extension activities and results that are supported by records.

Item. _Irish (a.)

potatoes. (b) Sweet potatoes. (d) Tobacco.

85.

Number of method demonstrations given__________________________________________________________________________________________ 85

86. Number of adult result demonstrations started or '"2... 2- - 86

under way---~--- --- --- --- --- ______________ _

87. Number of adult result demonstrations completed or _{carried through the year_ _________________________________ _______________ _____________________________________________} 87

---~---88. Acres involved in these completed demonstrations ___________________________________ .J..__________ _______________ _______________ 88 89. Increased yield per acre on demonstrations ____________ -L---bu. __________ bu. ________ Jbs.2 __________ lbs. -~~--- 89 90. Number of junior clubs 3---~--_______________ _______________ _______________ ____________ __ _ 90

91. Number of members enrolled ________ ---{

~:; ~::~::

:-::::::::::: ::::::::::::::: ::::::::::::: :::::::: :::::: :::::::: :::::: ) 91 92. N )Imber of mem hers completing work__ {

~:; ~;~:::-

::: :::::::: :::::::--:::::: :- ::::::::::: :::::::: _ ::::: :: ::::--:::::: ) 92 93. Number of acres grown by junior club members com-_{pleting ___________________________________________________________________________________________________________________________________ _} 93 94. Total yield of crops grown by junior club members _____________ bu. __________ bu. _________ lbs.2 __________ lbs. _______________ 94

95. Number· of farms planting improved seed for the

f

95

first time --- __________________________________________________________________________ _

96. Number of farms practicing seed selection for the

{p

96

first time --- ______________________________________________________________ ______________ _

97. Number of farms treating seed for disease for the

7

97

first time --- __________________________________________________________________________ _ 98. Number of farms spraying or dusting for diseases _{and insects for the first time ____________________________ _____________________________________________ ---·-- ______________ _} 98

99. Total number of different farms adopting improved 99

practices relative to potatoes, cotton, tobacco, and /

2

other special crops reported on this page _____________ __________________________________________________________________________ _ [Use space below to include other important data

relating to potatoes, cotton, tobacco, and other special crops.]

1 Indicate crop by name.

2 Report yield of cotton in pounds of seed cotton.

a States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

HORTICULTURE.

Report only this year's extension activities and results that are supported by records.

(a) (b) (c) (d) (e) (f)

Item. Market Beautification

Tree fruits. _{small fruits.} Bush and Grapes. gardening, _{truck and gardens.} IIome of home

canning crops. grounds.

100. Number of method demonstrations given ________________ --- _______________ ---~---_______________ _______________ 100

101. Number of adult result demonstrations 101

started or under way--- ______________________________ --- ____________________________________________ _

102. Number of adult result demonstrations 102

completed or carried through the

year ---_____________________________________________________________________________________________________________ _ 103. Acres involved in these completed _{demonstrations ___________________________________________________________________________ --- X X X} 103

XXX

104. Increased yield per acre on demon- 104

strations --- __________ bu. _________ qts. _________ lbs. __________ bu. X X X XXX Number of junior clubs

1

____ { __

(:;--~~~~~~~ ~~~~~~~~~~~~~~I~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~

)

105

Number of members enrolled 106

• (b) Girls ___ --- --- ___________________________________________________________ _ 105.

106.

1 o7. N

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_

~-ern~~r_s_~~Dl~-

{

~:;

:::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: )

107

108. Number of acres grown by junior club 108

members completing ______________________ --- --- _______________ _______________ _______________

X

X X 109. Total yield of crops grown by junior _{club members __________________________________________ bu. _________ qts. _________ lbs. __________ bu. __________ bu. X X X} 109 110. Number of farms planting improved _{stock or seed for the first time ___________________________________________________________________________________________________ _} 110

111. Number of farms pruning for the first 111

time --- ---··--- ---i12. Number of units involved in preceding _{question _______________________________________________ trees _______ acres _______ acres X X X} 112

XXX X:-::: X

113. Number of farms spraying or otherwise 113

treating for diseases and insect pests .

for the first time ____________________________ ______________________________

---114. Number of units involved in preceding .

question---~--_______ acres _______ acres _______ acres _______ acre::; X X X XXX 114

115. Number of farms adopting improved /

practices relative to .the horticultural

5'

[

_)

work reported on this page _________________________________________________________________________________________ ---115 [Use space below to include other

im-portant data relating to horticulture.]

1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

..

FORESTRY.

Report only this year's extension activities and results that are supported by records. 116. Number of method demonstrations given ________________________________________________________________________ _ 117. Number of adult result demonstrations started or under way---118. Number of adult result demonstrations completed or carried through the year _______________________ _ 119. Number of acres included in these completed demonstrations _____________________________________________ _ 120. Number of junior clubs

1---121. Number of members enrolled----

G:;

~::~

::::::::::::::::::::::::::::: ::::::::::::::: ::::::::::::::::::::::::::

122. Number of members completing

G:;

:~~::

:::-_:::-_::::::: :::-_:-_-_-_::-_:-_-_:::: -_:::::-_ :::-_::_:::-_::::: -_ ::::::-_::::

123. 124. 125. 126. 127. 128 . 129. 130. 131.

Number of acres handled by junior club members ________________________________________________ ---Number of forest or wood-}ot plantings made this year _____________________________________________________ _ Acres involved in preceding question ______________________________________________________________________________ _ Number of farms assisted in wood-lot management this year---Acres involved in preceding question ______________________________________________________________________________ _ Number of farms planting windbreaks this year _________________________________________________________________ _ Number of farms attempting to control white-pine blister rust for first time _________________________ _ Number of acres involved in preceding question _____________________________________________________________ _ Total number of farms adopting improved practices relative to the forestry work reported on this _{page ____________________________________________________________________________________________ ---______________ ---_}

[Use space below to include other important data relating to forestry.]

RODENTS AND MISCELLANEOUS 2 _{INSECT AND ANIMAL PESTS.}

Report only this year's extension activities and results that are supported by records.

Item. _Rodents. (a) Other animal (b) Grass-(c)

pests. a hoppers.

---}

---}

---(d) Other insects.s 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131

132. Number of method demonstrations given _____________________________________

k ___________________________________

---~---

132

133. Number of result demonstrations started or under way __________________ _ 133

134. Number of such d emonstrations completed or carried through 134

the year ______ ---- _______________ ---135. Number of acres in these completed demonstrations _______________________________________________________________ --- 135 136. Total number of farms cooperating in control measures this year _ ___

!__~---

--- _______________ ---

136 137. Number of acres involved in preceding question ______________________

~--~-~-

_____________________________________________ 137

1 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.

2 Do not include work reported under" Crop" and" Livestock" headings.

LI VESTOCK.

Report only this year's extension activities and results that are supported by records.

(a) (b)

Item.

Dairy cattle Beef cattle.

(c) Swine. (d) Sheep. (e) Poultry. (f) Other.1

138. NuJ?ber of method demonstrations ~ ~

g1 ven ______________________________________________________________________ _____________________________________________________________ _

139. Number of adult result demonstrations

3

~

started or under way--- _______________ --- ___________________________________________________________ _ 140. Number of adult result demonstrations

completed or carried through the

year - --- _____________________________________________________________ --·- ______ ___ -· ____________ _ 14

1.

N~~~~ef!d acr~:~~sst~~tf~~:~--i-~--~~~~~-

---··---- --- --- ---

----L~--142. Total profit or saving on

demonstra-tions __ --- --- --- --- --- -~---143. Number of junior clubs2 ___ ____ __ _______ ___ ____ _______ ______________________________ ___ ____ ____________ _

138 139 140 141 142 143 { (a) Boys ______ _j ____________________________________________________ _

144. Number of members enrolled _{(b) Girls ___________________________________________________________ _} ....,

145. Numb~r of members com- {(a) Boys ___ --- --- - - ---pletmg _________________________ (b) Girls __________ _/ _______ ---·---- _______ {_ ______

---~~~~~~~~~~~~~~~

} 144

:~~~~~~~~~~~~~- }145

146. Number of animals involved in junior

t·

l

146

club work completed --- --- --- _______________ ---

·---10

147. Number of farms assisted in obtaining \.,

1-

_,

"1,.... 147

purebred sires this year_ ________________________________ - -

---

148

148. Number of farms assisted in obtaining \

high-grade or purebred females this

£....

year --- _______________________________________________ _

149. Number of farms culling herds or flocks 149

for the first time --- _______________ - _______________

---150

150. Number of animals in such herds or

l

,f

(J

flocks _____________________________________ --- ________ --- - -

---151. Number of animals discarded _____________________________ --- _______________

JJ ___

~--~

____ -- --- ---

151 152. Number of bull, boar, ram, or stallion

circles, clubs, or associations

organ-ized during the year _______________________________________ ---______________________________ X X X

152

153. Number of members in preceding cir- 153

cles, clubs, etc _____________________________________ ._______ _______________ X X X .

---154. Number of breed associations or clubs 154

organized during the year --- _______________

---155. Number of members in these associa-

I

155

tions or clubs _______________________________

---t Indicate by name.

•'

LIVESTOCK-Continued.

Report only this year's extension activities and results that are supported by records. Item.

156. Number of cow-testing associations organized or reorganized during the

(a) (b)

Dairy cattle. Beef cattle.

year ---~---

XXX

157. Number of members in these

associa-tions --- ---

XXX

158. Number of farms not in associations

testing cows for production --- ---

XXX

159. Number of cows under test by such

associations and individual farms ____ ---

XXX

160. Number of farms adopting improved

practices in the sanitary production

and care of milk this year _______________ ---

XXX

(c) Swine.

XXX

XXX

XXX

XXX

XXX

(d) Sheep.

XXX

XXX

XXX

XXX

XXX

(e) Poultry.

XXX

XXX

XXX

XXX

XXX

(f) Other.t

XXX

XXX

XXX

XXX

XXX

156 157 158 159 160

161. Number of farmers feeding better-hal- -- 161

anced rations for the first time _________ _____ )_ _ _____

---162. Number of farmers controlling insect 162

pests for the first time--- --- --- --- --- _____________________________ _ 163. Number of farmers directly influenced

to test animals for tuberculosis this

year --- --- ---

XXX

164. Number of farmers directly influenced

to vaccinate animals for blackleg

this year --- --- ---

XXX

165. Number of farmers directly influenced

to vaccinate swine for cholera this

year ---___ ---____ _

XXX

XXX

XXX

XXX

XXX

XXX

XXX

XXX

XXX

XXX

XXX

163 164 165

166. Total number of different farms adopt- 166

ing improved practices relative to _,

c-

/ _

the livestock work reported on pages ~

14 and 15---· ---[Use space below to include other

im-portant data relating to livestock.]

-- ---

RURAL ENGINEERING.

Report only this year's extension activities and results that are supported by records. 167. Number of method demonstrations given---168. Number of result demonstrations started or under way---169. Number of result demonstrations completed or carried through the year ________________________________ _ 170. Number of farms installing drainage systems this year---171. Acres drained __ ---___ ---______________________________________________________ _ 172. Number of farms installing irrigation systems this year---173. Acres irrigated _________________________ ---__________________________________________________________ _ 17 4. Number of farms constructing terraces or soil dams this year_ ____________________________________________ _ 175. Acres on which soil erosion was so prevented ____________________________________________________________________ _ 176. Number of dwellings constructed this year according to plans furnished ________________________________ _ 177. Number of dwellings remodeled this year according to plans furnished ___________________________________ _ 178. Number of sewage-disposal systems installed this year according to plans furnished _________________ _ 179. Number of water systems installed this year according to plans furnished _____________________________ _ 180. Number of heating systems installed this year according to plans furnished ___________________________ _ 181. Number of lighting systems installed this year according to plans furnished ___________________________ _ 182. Number of farms on which buildings other than dwellings were constructed or remodeled this year according to plans furnished--- ___ ---_______ _ (a) Barns---(b) Hog houses ---183. Number of ouildings Involved in preceding question _____________________ (c) Poultry houses ___________ _

(d) Silos--(e) Other ---184. Number of farms clearing land of stumps or boulders this year---185. Acres of land so cleared_---______________________________________________________________________ _ 186. Total number of different farms adopting improved practices relative to the rural-engineering work reported on this page ________ ---_________________ ---__________________ _ [Use space below to include other important data relating to rural engineering.]

---,

---3.

---J

---183 --- .184

J

--- 185

r/

₀ 186 ---8-5146

l

J

AGRICULTURAL ECONOMICS .

.,

Report only this year's extension activities and results that are supported by records.

FARM MANAGEMENT.

187. Number of method demonstrations given ________________________________________________________________________ _ 188. Number of farm-account books distributed this year---189. Number of farmers keeping records in such account books throughout the year _______________________ _ 190. Number of farmers assisted in summarizing and interpreting their accounts ___________________________ _ 191. Number of farmers making changes in their business as result of keeping accounts __________________ _ 192. Number of other farmers adopting cropping, livestock, or complete farming systems this year _{according to recommendations ___________________________________________________________________________________ _} 193. Number of junior farm-account clubs 1--- -

---{

(a) Boys_---194. Number of members enrolled __ _

(b) Girls _ --- ________________ _

{

(a) Boys_---195. Number o. f members completing

(b) Girls _ ---__________ --- --- -~ ___ _

196. Number of farmers advised relative to leases this year_ _____________________________________________________ _ 197. Number of farm-management and farm-account schools held this year ---198. Number of farmers assisted in keeping cost-of-production records this year ___________________________ _ 199. Total number of different farms adopting improved practices relative to the farm-management _{work reported on this page _______________________________________________________________________________________ _}

CREDIT.

200. Number of farm-loan or other credit associations organized this year with assistance of extension _{service __________________________________________________________________________________________________________________ _} 201 . Membership in above associations _____ ---_____________ ---___ _ 202. Number of other farmers· assisted in obtaining credit_ _______________________

---MARKETING.

203. Number of method demonstrations

given_---_ given_---_given_---_given_---_given_---_ /9given_---_ given_---_given_---_given_---_ given_---_

_____ L_C

____ _l_t) ____ _

_______ s_ ___ _

~~~~~~~~~~~~~~J

---)

---187 188 189 190 191 192 193 194 195 196 197 198 -- 199 200 201 202 203 204. List below the cooperative-marketing associations organized during this year upon suggestion or with counsel 204

of the extension service.

(a) (b)

Number Supplies and products handled. of

Name of association or group.

members. supplies purchased. (c) Value. (d) Saving. Products sold. (e) Value. (f) Profit. $__________________ $____________ $__________________ $ ___________ _ --- --- ---ToTAL __________________________________ --- ________________________________________ , ____________________ _______________ _

AGRICULTURAL ECONOMICS-Continued.

Report only this year's extension activities and results that are supported by records.

205. List below this year's results in connection with the cooperative-marketing associations in the county pre- 205 viously organized and with which the extension service counseled or advised.

(a) (b)

Number Supplies and products handled. Name of association or group. of

members. Supplies purchased. (c) Value.

=~~~---(d) Saving. Products sold. (e) Value. Profit. (f)

rovl

$__________________ $ __ ~ _______ _.. --- --- --- ---ToTAL _______ ____ ______________________ --- - --- _______________________________________________________________________ _

205!. Total number of different farms adopting improved marketing practices (include entries for questions ~

204 (b) and 205 (b) less duplications plus other farms not in cooperative associations) --- ____

_::z_______

205-! COMMUNITY ACTIVITIES AND MISCELLANEOUS.

Report only this year's extension activities and results that are supported by records.

Use this space to include work on any other agricultural project not included in the preceding pages, such as bee-keeping, and similar work, i. e., any other information that can be reported statistically and that will help to give a com-plete account of the year's work.

(a) (b)l (c) I Item.

Beekeeping.

206. Number of method demonstrations given---~____________________________________________ __________ 206

207. Number of adult result demonstrations started or under way___________________________ __________________ __________________ 207 208. Number of result demonstrations completed or carried through the _{year__________________________________________________________________________________ _ ____________________________________________________ _} 208 209. Number of units in these completed demonstrations --- ___________________ !________________ __________________ 209 210. Number of junior clubs 2--- _________ _____ _____ ____________ ______ ___________ _______ 210

211. Number of members enrolled. ____ ---· ---___ {

~:; :~;:_:::::::

. ::::::::: :::.:: :::::::::::::.::: :::::::::::::::::: } 211 212. Number of members completing. __________________________ {

~:;

::

~:.

::::::: ::::::::::::::::: :::::::: ::::::::: ::::::: ::::::: :: } 212

213. Number of units involved in junior club work completed_______________ __________________ __________________ __________________ 213

214. Total number of different farms ::-_dopting improved practices rela-

L

214

tive to the miscellaneous work reported on this page __________________ __________________ ---[Use space below to include other important data relating to

mis-cellaneous work.]

1 Indicate name over column. 8-5146

HOME-DEMONSTRATION WORK.

FOODS.

Report only this year's extension activities and results that are supported by records.

FOOD PREPARATION.

215. Number of project clubs or groups 1---

l

(a) Women _____ _ (b) Juniors _____ _

216.

217.

Number of members enrolled in food preparation---{ ;:

i

Number of members completing ----·---{ (;c:);

Women _____ _ Girls _______ _ Boys ______ _ Women _____ ~ Girls ________ _ Boys ______ _ 218. Number of method demonstrations given. (See definition 6, page 3.)---219. 220. 221. 222. 223. 224. 225. { (a) Number of result demonstrations started or under way. (See definition 6, (b)

page 3.) --- (c)

{ (a)

Number of result demonstrations completed or carried through the year_________ (b) (c)

{ (a) Number of individuals adopting improved practices in bread making this year_ __ (b) (c)

.

_{Number of individuals adopting improved practices in meat cookery this year_ __}

{w

_(b)

(c)

{ (a) Number of individuals adopting improved practices in vegetable cookery this (b)

year ---(c) N

u;;~~~gf Jfs~~:1~~sy:,:tro~~i~:_i~p~~~~~-~~~~tic_e~-~~-~~~~~~~~~~-~-or

__

~~~~:-

{ ;:; N

U

8

~bv1~eot;i~d~!~u~~-a-d~~:~~g-~~~ro_v~-~--~~-~~:!~es_i~ ~""1-~re_p~~~-ti_o~-~~-

{ ;:; Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ :::::::::::::::} 215

::::':~--_}

217 _ _____ {_______ 218

---}

---219

---}

---220

---~-}

,-_-,.J______ ---- ---221

:::::::

~::::::}

---222

~~~~~~~i~---~~~}

---223

::::-::~~~J

224

f.

~~~~~~~~~~~~}

---225 226. Number of homes budgeting the family food supply for the first time _________________________________ -:_ _ _ _____ }_..)____ 226 227. Total numb_er of different homes adopting improved practices relative to the food-preparation

work reported on this page. (Include entries for questions 220, 221, 222, 223, 224, 225, and 226

less duplications.) ___________ ---_______ __ ____________ ___ ______ __________ ___ ___ __ _____________ ______ ____ 227 [Use space below to include other important data relating to food preparation.]

---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

FOODS-Continued.

Report only this year's extension activities and results that are supported by records.

FOOD PRESERVATION.

{

(a) Women _____ _ 228. Number of project clubs or groups 1--- (b)

Juniors _____ _ 229. Number of members enrolled in food preservation _______________________________________ { ;: ;

Women _____ _ Girls ________ _ Boys _______ _ 230.

• (a)

Number of members completing ______________________________________ ---_______ {

~::

Women _____ _ Girls ________ _ Boys ________ _ 231. Number of method demonstrations given ---232.

233.

234.

235.

Number of result demonstrations started or under way ________ ---_______ { ;: ;

{ (a)

Number of result demonstrations completed or carried through the year _________ (b)

(c) N

~;,'i'abi~;~~j;i;~:;~--·-~~~ti~~--~In~r~-~~-~-_P~·~:_i_~~·--~n_l'~~~~~-v~~-~ -~~~ ~·-~-n~-

{ ;: ;

N

':J~hbe[hf: ~~~~~~~~--·~o~~-~-i~~~~:~~-~ra-~t~c=:_~~-P-~~e~~~!~g

__

Ifi_e~t_s_ ~-~~-

{ ;:;

Women ______ Girls ---Boys _________ Women ______ Girls ---Boys _________ Women ______ Girls ---Boys _________ Women ______ Girls Boys ---236. Number of homes providing better food storage for the first time ______________________________________ _ 237. Total number of different homes adopting improved practices relative to the food-preservation work reported on this page _____ ---________________________ _ 238. List below amount of food preserved by club members completing:

Kind of food. _Women. (1) _Girls. (2)

:::::::::::::::} 228

~~~~~~~~~~~~~~~}

229 ---:-::::-::::::} 230

-_::::_:_::--J

--- ---

-}

--- ---

-}

---}

---(3) Boys. 231 232 233 234 235 236 237 . 238

(a) Fruits and vegetables canned ______________________________ q uarts ___

---(b) Meats and fish canned _______________________________________ quarts ___ (c) Jelly and preserves made ____________________________________ quarts ___ ---(d) Fruit juices made ______________________________ ---__ quarts ___ ---__________________________________________________________ _ (e) Pickles made ____________________________________________________ quarts ___ --- ___________ ---_________ ---(}) Fruits and vegetables dried ______________________________ pounds 2 ___________________________ ---

---~---(g) Meats cured __________________________________________________ pounds 2 ___________________________

---[Use space below to include other important data relating to food preservation.]

---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

2 Finished product. 8-5146

NUTRITION.

Report only this year's extension activities and results that are supported by records.

l

(a) Women _____ _

239. Number of project clubs or groups 1---.--- (b) _{Juniors _____ _ :::::: ':::::::} 239}

--~---'----1

::::::::::::::J

240

240. Number of members enrolled in nutrition_---{:

i

Women _____ _ Girls ________ _ Boys ________ _ 241. Number of members completing __________________________ ---___ ---{ ;:

i

Women _____ _ Girls ________ _ Boys ________ _

242. Number of method demonstrations given _______________________________________________________________________ _

_ _____ !!_ ____ _

₂₄₂ 243. N urn ber of result demonstrations started or under way---{ ;:

i

Women _____ _ Girls ________ _ Boys ________ _

::::::::_:J

243 { (a)

244. Number of result demonstrations corupleted or carried through the year _________ (b) (c) Women _____ _ Girls ________ _ Boys ________ _

.:>

s---}

---244 245. Women _____ _ Girls ________ _ Boys ________ _

--~~}

---'--- 245 ---246. { (a)

Number of individuals preparing better school lunches for the first time __________ (b) (c) Women _____ _ Girls ________ _ Boys ________ _

----~---}

:::::::~::::::

246 247. Number of schools induced to serve a hot dish or school lunch for the first time________________________ _ ________

s:__

247 248. Number of children involved in preceding question__________________________________________________________

__1:_('-__

s:::._

248 249. Number of homes carrying out improved practices in child feeding for the first time ______________ _

__ :._ ____ <'-___

249 250. Number of children involved in preceding question ___________________________________________________________ _

--

Y) __

k_~

250 251. Total number of different homes adopting improved practices relative to the nutrition work _{reported on this page _______________________________________________________________________________________________ _}

2

_s-251

[Use space below to include other important data relating to nutrition.]

1 _{States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.}

CLOTHING.

Report only this year's ex~ension activities and results that are supported by records.

252. Number of project clubs or groups 1

_{---~---{ ~:~}

Women __ _ _ Juniors _____ _

Number of members enrolled in clothing wor L _______________________ --- _ {

l:

I

Women ___ _ Girls ________ _ Boys ________ _ 253. { (a) Women ___ _ 254. Number of members completing_______________________________________________________________ ((cb)) Girls ________ _ Boys ________ _ 255. Number of method demonstrations

given---{

(a) Women ___ _ Number of result demonstrations started or under way ________________________________ ((cb)) Girls ________ _ Boys ________ _ 256.

{

(a) Women ___ _ 257. Number of result demonstrations completed or carried through the year_ _________ (b) Girls ________ _

. (c) Boys ________ _

{

(a) Women ___ _ 258. Nu~ber _{t1 on __________________________________________ ______________________________________________________ _} of individuals adopting improved practices in selection and construe- (b) Girls ________ _ (c) Boys ________ _

{

(a) Women ___ _ 259. Number of individuals adopting improved practices in renovation and remodeling_ (b) Girls ________ _ (c) Boys ________ _ 260. Number of individuals adopting improved practices in millinery _____________________ {(a)

Women----. (b) Girls ________ _

261. Number of individuals adopting improved practices in costume designing _________ {(a)

Women----(b) Girls ________ _ 262. Number of individuals adopting improved practices in infant wardrobe planning_{(a) Women

----(b) Girls ________ _ 263. Number of individuals adopting improved practices in children's wardrobe plan-_{ning _ _ __ ____ __ _ ___________ __ _____ __ _ _____ ___ _______ _____ ______ __ _ ___ ___ ______ ______ ____ ______ _______}

{(a)

_{(b) Gir Is ________ _} Women 264. Number of individuals adopting improved practices in adult wardrobe planning_{(a) Women

----(b) Girls ________ _ 265. Total number of different homes adopting improved practices relative to the clothing work reported _{on this page ___________________________________________________________________________________________________________ _} 266. Number of dre:os forms made this year by---{ ((ab)) _{Girls ________ _} Women ----267. Number of dresses and coats made this year by---{ ((ab)) _{Girls ________ _} Women ----268.

269.

Number of undergarments made this year

by---{~:~

Number of hats made this year

by---{~:~

Women ___ _ Girls ________ _ Women ___ _ Girls ________ _ [Use space below to include other important data relating to clothing.]

~~~~~~~~~~~~~~J

:_:?:::~J

::-:--~:::-

J

---1

₍ ---;.;;.;

---±Y---}

---~--

-~~:~~~~~J~~J

---~-}

---1--v--252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 ---1 _{States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completio:1.}

HOME MANAGEMENT.

Report only this year's extension activities and results that are supported by records. 270. Number of project clubs or groups 1 ---:---_{(a) Women _____ _ (b) _{Juniors _____ _}

Number of members enrolled in home managemen L---{

~:i

Women _____ _

271. Girls ________ _

Boys ________ _

Number of members completing ____ ---__ ---____ {

~:

i

Women _____ _

272. Girls ________ _

Boys ________ _ 273. Number of method demonstrations ~iven

---r---, {(a) Women _____ _

274. Number of result demonstrations started or under way _________________________________ (b)

Girls ________ _ 275. Number of result demonstrations completed or carried through the year_ _______ _ {(a) Women _____ _ _{(b) Girls ________ _}

277. Number of homes obtaining additional labor-saving equipment this year ______________________________ _ 278. Number of kitchens planned and rearranged for convenience this year _________________________________ _ 279. Number of individuals following improved laundry practices for the first time __ _ {(a) Women _____ _ _{(b) Girls ________ _} 280. Number of individuals making budgets and keeping accounts for the first time __ _ {(a) Women _____ _ _{(b) Girls ________ _} 281. Total number of different homes adopting improved practices relative to the home-management

work reported on this page---___ ---_ 282. List below the number of labor-saving appliances involved in question 277:

(a) Hand washing machines __________ _ (f) Kitchen cabinets _____________________ _

(b) Power washing machines _________ _ (g) Electric or gasoline irons __________ _ (c) Fireless cookers _____________________ _ _(h)

---(d) Kitchen sinks ________________________ _ _{( i)}

---(e) Power vacuum cleaners ___________ _ (j)

[Use space below to include other important data relating to home management.]

---}

---}

---}

---}

---}

---

-}

---

---}

---

-}

---270 2'11 272 273 274 275 276 277 278 279 280 281 282

.

--- ---·--- ---

---' States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

24

/

HOUSE FURNISHINGS.

Report only this year's extension activities and results that are supported by records.

~~~~~~~~~~~~~~J

283 283. _{Number of project clubs or groups} 1 ---_{(b) (a) Women _____ _

Juniors _____ _

_--:~:~:J

284

Women _____ _ Girls ________ _ Boys ______ _ 284. Number of members enrolled in house furnishings_ _____________ ---{ ::;

: ::_:::-:::] 285 Women _____ _

Girls ________ _ Boys ______ _ Number of members completing ________ ---__________________ ---{ ::

i

285.

286. Number of method demonstrations given_________________________________________________________________________ _ _______

1_____

286 287. 288. 289. 290. 291. 292.

Number of result demonstrations started

~r

under way _ ---__ { ::; {

(a) Number of result demonstrations completed or carried through the year _________ (b)

. ~

N

u:.,~"[

0

~f f~~~~~~1~~s t~o~~~g -~IJ)~r~v~~--p~ac~-~~~-~-~~~~~ti~n

__ aD_d __

~r~n~e:_

{

!:i

N1:~~ ~~~~1~~~~;l~~~ole~~-~!-~~~~~~~-~~~~-~i-~~~-~~~-~~~-~~-~~~~~-~-~~~-~~-~~~~~~f(;c:);

Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ________ _

l

(a) Bedrooms _______ _

Number of rooms involved in questions 289, 290, and 29L ___________________ (b) Living rooms _____ _ (c) Dining rooms _____ _ (d) Other rooms ______ _

293. Total number of different homes adopting improved practices relative to the house-furnishing work reported on this page _____ ---_________________________________ ---_______ _ [Use space below to include other important data relating to house furnishings.]

£..1

293 .

--- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- --- ---J

1 States which do not organize clubs or groups on a project basis should not report on this question but should report o.a enrollment and completion.