Form No. 285 March 1, 1924
COOPERATIVE EXTENSION WORK IN AGRICULTURE AND HOME ECONOMICS
1 U. S. Department of Agriculture
and State Agricultural Colleges Cooperating
Extension Service,
Office of Cooperative Extension Work .. Washington, D. C.
ANNUAL REPORT OF COUNTY EXTENSION WORKERS
This report form is to be used by county extension agents, such as county agricultural agent, home demonstration agent, club agent, and negro agent, reporting on their respective lines of work.
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/_LJ . "/_ r _d _________ to _________ ~ / ___ /---, 1924.1f agent has not been employed entire year, indicate exact period. Agents resigning during the year should make out this report before quitting the service.
Approved:
Date ___
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Date
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SUGGESTIONS RELATIVE TO THE PREPARATION OF THE COUNTY EXTENSION AGENT'S ANNUAL REPORT.
The annual report should be a review, analysis, inter_pretation, and presentation to the people of the county, the State, _and the Nation of the sum total of the extension activities in each county for the year and the results obtained by the county extension agent assisted by the subject-matter specialists. The making of such a report is of great value to the county extension agent and the people of the county in showing the_ progress made during the year as a basis for -future plans. It is of vital concern also to the State and Nation as a measure of rural progress and a basis for intelligent legislation and financial support.
Separate statistical and narrative reports ,are desired from each county extension agent in charge of a line of work, such as county agent, home demonstration agent, boys' and girls' club agent, and negro agent. Where an assistant >tgent has been employed a part or all of the year, a Jeport on his or her work should he included with th~ report of the leader in charge of that line of work. Where an agent in charge of a line of work has quit the service during the year, the information contained in his or her report should be incorporated ·in the· annual report of the agent on duty at the close of the report year, and the latter report so marked. Where two or more extens10n agents are employed in a county, each in charge of a line of work, care should be exercised to avoid including the same data in the statistical report of more than one agent.
At least four copies of the annual report should be made: One copy for the county officials, one copy for the agent's files, one copy for the State extension office, and one copy for the Extension S~rvice, United States Department of Agricultme. The report to the -Washington office should be sent through the State extension office.
NARRATIVE SUMMARY.
The narrative report should be a statement in orderly fashion and a~ranged under a_ppropriate subheadings, of the work done, methods used, and results obtained under each project, as well as of the general work accomplished. Every statement should be clear-cut, concise, forceful, and, where pos-sible, reenforced with ample data from the statistical summary. In the preparation of the part of the report relative to each project, the results reported in the statistical summary for the proJect should be analyzed, conclusions drawn, and recommendations made. The report may well be illustrated with photographs, maps, diagrams, blue prints, or copies of charts and other forms used in demonstration work. Full credit should be given to all cooperating agencies. The lines should be single-spaced, with double space between the paragraphi:i, and reasonably good margins left. The pt1,ges should be numbered in consecutive order.
The following outline is suggestive of how the narrative report may be clearly and systematically presented:
SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT.
I. Cover and title page. II. Table of contents.
III. Status of county extension organization.
(1) Form of organization-changes and development.
(2) Function of local people, committees, or project leaders in developing the program of work. (3) General policies, including relationships to other organizations.
IV. Program of work, goals established, methods employed, and results achieved.
(1) Factors considered and methods used in determining program of work.
(2) Project activities and results.
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cropsI
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Horticulture . . . . ( ) H c ome gar ens d (mcludmg diseases and msects).Beautification of home grounds
(d) Forestry ·
(e) Rodents, predatory animals, and birds.
(f) Animal husbandry
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( ){Dairy hus1?a11:~ry· {} Home dairy f (including diseases and insects). (h){Poultry husbandry
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SUGGESTIVE OUTLII\TE OF ANNUAL NARRATIVE REPORT-Continued.
IV. Program of work, etc.-Continued.
(2) Project activities and results-Continued. (i){Rural engineering.
Rural engineering-home.
o{Agricultural economics, including farm management and marketing.
J Home marketing. (k) Foods.
(l) Nutrition.
(m) Clothing.
(n) Home management.
(o) House furnishings.
(p) Home health and sanitation. (q) Community activities. (r) Miscellaneous.
V. Outlook and recommendations, including suggestive program of work for next year.
VI. Summary of activities and accomplishments, preferably of one or two typewritten pages only, placed at the beginning
or end of the narrative report. · · · ·
STATISTICAL SUMMARY.
To supplement the narrative part of the report, and in order that comparable State and N J,tional summaries may be made, it is necessary to include a statistical summary of the work in each county. The following form has been prepared to insure uniformity of reporting. In addition to the questions asked under each subdivision of the report, space is provided to add further data if desired. The statistical summary will grow naturally out of the field and office.records.
DEFINITIONS OF ';I.'ERMS U S~D IN THIS REPORT.
1. A PROGRAM oF WORK is a definitely outlined plan for extension work.
2. A PROJECT is a definite, systematic, organized plan for carrying out some phase of the extension program of work,
providing for what is to be done, how much, when, where, bow, and by whom. ·
3.. M1scELLAN.Eous WORK includes work which has not yet become a regular part of the program of work-work other
than project work. _ .
4. A COMMUNITY, for the purposes of this report, may be any one of the several units into which the county is divided for purposes of conducting organized extension work.
5. A PROJECT LEADER OR LOCAL LEADER is a person, selected because of his or her special interest and fitness, who functions
as a leader in advancing some phase of the local program of extension work.
6. A DEMONSTRATION is an example designed to show the practical application of an established fact. De:i;nonstrations as contemplated in this report are of two kinds, method demonstrations and result demonstrations. 1
A method demonstration is a demonstration given'. by an extension worker or other trained leader to a group for the purpose of showing them how to carry out a practice. Synonym: Lecture demonstration. Examples: Demon.:.
strations of canning, mixing. of spray materials, and culling of poultry.
A result demonstration is a demonstration carried on by a farmer, farm woman, boy, or girl under the direction of the extension service, involving a substantial period of time, records of results, and comparisons. Examples: Child-feeding, corn-culture, and orchard-management demonstrations.
7. A DEMONSTRATOR is a farmer, farm woman, boy, or girl who, under the direction of the extension service, conducts a result demonstration.
8. MEMBERS COMPLETING should include those who·have satisfactorily finished the work outlined for the current year.
9. A DEMONSTRATION MEETING is a meeting held to give a method demonstration or to start, inspect, or further a result demonstration.
10. A TRAINING MEETING is a meeting at which project leaders or local leaders are trained to carry on extension activities in their respective communities.
11. AN OFFICE CALL OR TELEPHONE CALL is a visit or call by a farmer or other person seeking agricultural or home ·economics information, as a result of which some definite assistance or information is given.
12. A FARM VISIT is a call at a farm by the agent at which some definite information is given or concrete plan of work
outlined, or some valuable information obtained from the farmer regarding his work, or the better practice prevail-ing in his neighbor hood.
13. A HOME VISIT is a call at a home by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farm woman regarding her work, or the better practice prevailing in her neighborhood.
14. DAYS IN OFFICE should include time spent by the county agent in his office, at county agent conferences, and any other work directly related to office administration.
15. DAYS IN FIELD should include all days spent on official duty other than those spent in office.
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DEFINITIONS OF TERMS UsED IN THIS REPORT-Continued.
17. A FARMERS' INSTITUTE is one of a series of meetings of one to two days' duration, arranged by a central State farmers' institute agency, at which agricultural and home-economics problems are discussed, usually by outside speakers
employed for the purpose.
18. AN EXTENSION OR MOVABLE scrrooL is an itinerant school usually of two to six days' duration where practical but systematic instruction is given to persons not resident at the college. AN EXTENSION SHORT COURSE differs from an extension schoolin that it is usually held at the college or other educational institution and usually for a longer period of time, but not exceeding two weeks.
19. RECORDS consist of definite information filed in the county office that will enable the agent to verify the data on
extension work included in this report.
20. FARM OR HOME PRACTICE ADOPTED is a new or improved practice adopted on a fa.rm or in a home during the year as a
result of extension teaching. Examples: Spraying of notatoes for disease; ciwning of fruits and vegetables, use of balanced rations, and hat making.
GENERAL ACTIVITIES.
Report only this year's extension activities and results that are supported by records.
If an assistant agent has been employed during the year, include his or her work with that of the agent.
1. fie names, titles, and periods of service of:the county extension agents whose work is included in this 1
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_____________I_~---(Name.) (Title.) (Months of service this year.)
2. Number of communities in county where extension work should be conducted __________________________ _ 3. Number of communities in which the extension program has been cooperatively worked out by extension agents and people concerned---4. Number of voluntary county, community, or local leaders actively engaged in forwarding the
extension program with-( a) Junior 1 ---. ---___ ~ ---{ (( 2 1)) Boys _________________________________________ _ Girls ______ --- _________ _ (b) Adult '--- --- --- --- -- --..50
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Men ---_________ _ Women---5. Number of clubs carrying on extension work: .
( a) Junior 2 --- --- --- ------ _ -- --?,9 ____
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Boys __________________ . _______________________ _ Girls _____________ ---(b) Adu! t 2 _ ______ _______ _ _ _______ _ ___ __ _____ _ _ _ j7 --c:;
Men _________________________________________ _ Women ---6. Membership in above clubs:(a) Boys ---(b) Girls ---7. Number of club members completing:
(a) Boys ---(b) Girls ---( c) Men ______________ --- _________ _ ___ _/_J (, __ _ (d) Women--- ---, c) Men ______________ ---7_ h --- ( d) Women
---8. Number of members in junior club work for four or more years:
(a) Boys _______________________ --- --- --- -(b) Girls ___________________________________________________ -____ --- --- --- ---· ---· ____ --- --- --~ ---- ---/ / __ _ __ 3S-o __ 3 0
-_____ / ---2 3 4 5 6 7 8t Where the same local leader works with both boys and girls, or with both men and women, report only once under" junior,'' or I I adult," as the case may be.
2 Where the same club includes both boys and girls, or both men and women, report only once under I I junior," or "adult," as the case may be.
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GENERAL ACTIVITIES-Continued.
9. Number of junior judging or aemonstration teams trained---
---10. Number entering college this year who have been club members ____________________________________________ _ 11. Total number of farm visits 1 made in conducting extension work __________________________________________ _ 12. Number of different farms visited---____ ---_______________ ---13. Total number of home 1 visits made in conducting extension work _________________________________________ _
14. Number of different homes visited--- ---15. Number of calls 2 relating to extension work ________________________________ _
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( a) Office ________________________ _
(b)
Telephone---16. Number of days agent spent in office--- ---17. Number of days agent spent in field _________________________________________________________________________________ _ 18. Number of individual letters written _________________________________________________________________________________ _
19. Number of fairs at which extension exhibits were
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l(a)
Number---20. Training meetings 2 held for local leaders_____________________________________ (b)
Leaders in attendance __ _
21. Method and result demonstration meetings 2 held (do not include {(a) Number ---meetings reported in number 20)--- (b) Attendance
---. { (a) Number
---22. Farmers' institutes 2
held---(b) Attendance ---23. 24. { (a) Number
---Extension schools 2 and short courses held____________________________________ (b)
Attendance
---Junior club encampments held: (a) Number __________________________________________________________________________________________________________ _
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(1) Boys ---(b) Attendance by club members_________________________________________ .
(2) Girls _________________________ _
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( c) Total attendance___ --- --- ---25. Other extension meetings attended and not previously reported ______ {((ab)) Number
---Attendance --
---26. Number of meetings at which were shown ____ ---{
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Lantern slides _____________ _ Motion pictures __________ _
Charts ---[Use space below to include other important data.]
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--- --- - --- -- --- --- --- --- --- --- --- --- -----1 Do not count the same visit as both a farm visit and a home visit.
PROGRAM SUMMARY.
List below information on each project of the program of work for the year. If an assistant agent has been employed during the year, include his or her time with that of the agent. This page should not be filled out until the questions on the following pages have been answered.
Title of project.
[Illustrative entry.] Poultry ___________________________ _ Kwnber of com-munities partici-pating. (a) 6 Number of local loaders assisting.I (b) 7 Days specialists helped. (c) 2 Days agent devoted to projects. (d) 14
Number of Meetings at result
result demon- demonstrations. strations
completed
or carried Num- Attend-through the bcr. ance.
year.2
(e) (f; (g)
6 2 27
Method-demonstra- Other meetings in Number tion meetings. relation to projects. of different
farms or homes Num- Atlend- Num- Attend- adopting
ber.2 ance. ber. ance. improved practices. 2 (h) (i) (j) (k) (m) 8 134 3 74 218 27. Soils---________________________________________________ ---· _________________________________________________________________________ _ ~ 28. Farm crops ____________________________________________________________________________ . _______________________________________________________ --- ---29·
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---30. Forestry---________________________ --- ______________________________________________________________________________ ------31. Rodents, predatory animals, and birds ___ ---_________________________________________________________ · _______________________ ---_________ ---
---32. Animal husbandry _______________________________________________________________________________________________________________________________________________ ---33. Dairy husbandry-home dairy _________________________ ---_______________________________________ ' _____________________________ ---_________ ---34. Poultry husbandry-home poultry ____________________ --- _________________________________________________________________________________________ ---
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36. Agricultural economics-homemarket-37. 38.
42. Home health and sanitation ________________________________________ --- ____________ ---__________________________________________ ---~--
-43. Community ac~ities ---;
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~~ 3 __ ~1 The total of this colwnn noed not check with quesLion 4, page 4, since one leader may assist with two or more projects. •
i Tho information in this column should eheck wilb the ill.!orrnation reported under t,he correspooding questions on the following pages.
27 28 29 30 31 32 33 34 35 36 37 38 39 4.0 41 42 43 44 0:.
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FARM-DEMONSTRATION WORK.
SOILS.1
Report only this year's extension activities and results that are supported by records. 45. Number of method demol).strations given ---;---
---46. Number of result demonstrations started or under way ---
---4 7. Number of result demonstrations completed or carried through the year ___________________________________ _
48. Number of acres involved in these completed demonstrations ________________________________________ . ________ _
49. Number of farms adopting improved practices in the use of commercial fertilizer this year ___________ _
· 50. Tons involved in preceding question _________________________________________________________________________________ _
51. Number of farms taking better care of farm manures this year _______________________________________________ _
52. Number of farms q.sing lime or limestone for the first time---~---53. Tons of ,lime or limestone so used
---54. Number Qf farms plowing under cover or other green manure crops for the first time __________________ _
55. Acres of cover and green manure crops so plowed under ________________________________________________________ _ 56. Total number of different farms adopting improved practices, relative to the soils work reported on this page _________________________________________________________________________________________________________________ _
[Use space below to include other important data relating to soils.]
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45 46 47 48 49 50 51 52 53 54 55 56 --- --- -- --- -- --- --- --- --- --- --- -- --- --- --- -- --- -- --- --- - ----. - --- - --- - - ---'---·---\,.--- --- -- --- --- --- --- --- --- -- --- --- - --- --- -. ---.
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CEREALS.1
Report only this year's extension activities and results that are supported by records.
Item. (a) Corn. (b) Wheat. (c) Oats. (d) Rye. (e) Barley. (f) Other.2
57. Number of method demonstrations given ________________ ---_____________________________________________ _______________ 57
58. Number of adult result demonstrations 58
started or under way ---_______________ _____________________________________________
---59. Number of adult result demonstrations 59
completed or carried through the year_ --- ___________________________________________________________ _
60. Acres involved in these completed dem- 60
onstra tions _ ---_______________ --- _______________________________________________________________ _
61. Increased yield per acre on demonstra- 61
tions _ ---___________ bu. ___________ bu. ---_bu. ___________ bu. ___________ bu. ___________ bu.
62. Number of junior clubs 3 --- _______________ --- _______________ _______________ _______________ _______________ 62
63.
Number of members enrolled{:; ::;:
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65. Number of acres grown by junior club 65
members completing ________________________ ··--- _______________ --- ____________________________________________ _
66. Total yield of cereals grown by junior 66
club members ____________________________________________ bu. ___________ bu. ___________ bu. ___________ bu. ___________ bu. ___________ bu.
67. Number of farms planting improved seed 67
for the first time _________________________________________________________________________ _______________
---68. Number of farms practicing seed selec- 68
tion for the first time _____________________________________ _______________
---69. Number of farms treating seed grain for 69
smut for the first time ___________________________________________________ ··---
---70. Total number of different farms adopting 70
improved practices relative to the
ce-real work reported on this page ______________________________________________________ ---
---[Use space below to include other
im-portant data relating to cereals.]
--- --- --- --- --- -- --- --- --- - -- ---,---
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-- - - --- -----1 Report fall-sown crops the year they are harvested.
2 Indicate crop by name.
a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.
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LEGUMES AND FORAGE CROPS.
Report only this year's ~xtension activities and results that are supported by records.
Item. (a) Alfalfa. (b) Soybeans. (c) Sweet clover. (d) Crimson clover. (e) Clover (red, alsike, white). (f) Cowpeas.
71. Number of method demonstrations given_--- 71
72. Number of adult result demonstrations 72
started or under way ________________________ ---
---73. Number of adult result demonstrations 73
completed or carried through the
year ---_____________________________________________ ---~--- ______________ _
74. Acres involved in these completed 74
demonstrations ---_______________ ---_______________________________ -+---___________________ _
75. Increased yield 1 per acre on demon- _________ bu. _________ bu. 75
strations ________________________________________________ tons _________ tons ________ tons ________ tons ________ tons _________ tons ,•
76. Number of junior clubs 2
--- --- --- ---··--- ---·____ 76 77. Number of members enrolled_{(a) Boys; ___ --- --- --- ---} 77
(b) Girls __________________ --- ---
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7879. Number of acres grown by junior club 79 members completing __ ·---_______________ _ ·--- ---80. Total yield 1 of crops grown by junior _________ bu. _________ bu. 80
club members _________________________________________ tons _________ tons ________ tons ________ tons ________ tons _________ tons
81. Number of farms planting improved 81 seed for the first time ____________________________________ --- ---82. Number of farms practicing seed selec- 82
tion for the first time ______________________ --- --- --- ---83. Number of farms inoculating for these 83
crops for the first time _____________________ --- --- ---
---. 84. Total number of different farms adopt- 84
J
ing improved practices relative to the legumes and forage crops reported on
this page _____________________________________________________________________ --- --- --- --- ---[Use space below to include other
im-portant data relating to legumes and forage crops.]
1 Indicate whether yield is bushels of seed or tons of cured forage.
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LEGUMES AND FORAGE CROPS-Continued.
Report only this year's extension activities and results that are supported by records.
Item. (g) (h) (i) Ci) Ck) Other.I cm) I I - - - _v_ei_v_et_b_e_ans_. ,-F-ie-ld_b_ea_n_s_. _, __ r_e_a_n __ u_ts_. _ Lespedeza. Pastures. _ _ _ _ _ _ _ _
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71. Number of method demonstrations given___________________________________________________________________________________________ 71
72. Number of ad'..llt result demonstrations 72
started or under way _____________________________________________________________________ --- _____________________________ _
73. Number of adult result demonstrations 73
completed or carried through the year _______________________________ ---~----____________________________________________ _
74. Acres involved in these completed dem- 74
onstra tions ________ ---______________________________________________________________________________________________ _ 75. Increased yield 2 per acre on demonstra- _________ bu. _________ bu. 75
tions _________________________________ . ____________________ tons _________ bu. _________ bu. ______ . tons X X X _________ tons
76. Number of junior clubs 3 ---_______________ _______________ _______________ _______________ _______________ _______________ 76
77. Number of members enrolled{:; :;::_ _ _ . _ _ _ _ _____ ___ _ _ __ __ ___ ___ _ ___ _ _ ____ ______ _ ___ _ ___ ______ _ _ _ __ _ __ _ __ _ _ __ ___ __ __ _ __ ________ _ } 77
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7879. Number of acres grown by junior club 79
members completing--- _____________________________________________ ---_____________________________ _
80. Total yield 2 of crops grown by junior ________ J:m. _________ bu. 80 club members __________________________________________ tons _________ bu. _________ bu. _______ tons X X X _________ tons
81. Number of farms planting improved 81
seed for the first time ___________________________________________________________________ --- ---______________ _
82. Number of farms practicing seed selec- 82
tion for the first time _______________________________________________________________________________________________________________ _
83. Number of farms inoculating for these 83
crops for the first time ______________________________________________________________________________________________________________ _
84. Total number of different farms adopt- 84
ing improved practices relative to the -,
legumes and forage crops reported on
this page _________________________________________________________________________________________________________________________________ _ [Use space below to include other
impor-tant data relating to legumes and for-age crops.]
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1 Indicate crop by name. 8-5146
2 Indicate whether yield is bushels of seed or tons of cured forage.
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POTATOES, COTTON, TOBACCO, AND OTHER SPECIAL CROPS.
Report only this year's extension activities and results that are supported by records.
(a) Irish potatoes. (b) Sweet potatoes. (c) Cotton. (d) (e) Other.I Tobacco.
85. Number of method demonstrations given _______________ --- --- --- ---0 - - - 85
86. Number of adult result demonstrations started or 86
under way---_______________ _______________ ---87. Number of adult result demonstrations completed or 87
carried through the year--- --- ---
---88. Acres involved in these completed demonstrations _________________________________ --- 88 89. Increased yield per acre on demonstrations ______________________ bu. __________ bu. _________ lbs.2 __________ lbs. --- 89
90. Number of junior clubs 3 ------------ --- --- 90
91., Number of mem hers enrolled _____________
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9192, Number of mem hers completing work ___
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9293. Number of acres grown by junior club members com- 93
pleting ____ --- ______________________________________________________________________________________________ _
94. Total yield of crops grown by junior club me_mbers _____________ bu. __________ bu. _________ lbs.2 __________ lbs. _______________ 94 95. Number of farms planting improved seed for the 95
first time ______________________________________________________________________________________________________________________
---96. Number of farms practicing seed selection for the 96 first time _______________________ ---___________________________________________________________________________________________ _
97. Number of farms treating seed for disease for the 97 first time _ --- ______ --- _________________________________________________________________________________ ---98. Number of farms spraying or dusting for diseases 98
and insects for the first time _________________________________________________________________________
---99. Total number of different farms adopting improved 99 practices relative to potatoes, cotton, tobacco, and
other special crops reported on this page _________________________________________________________________________ -
---[Use space below to include other important data relating to pobtoes, cotton, tobacco, and other special crops.]
1 Indicate crop by name.
2 Report yield of cotton in pounds of seed cotton. .
3 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
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HORTICULTURE.
Report only this year's extension activities and results that are supported by records.
(a) (b) (c) (d) (e) (f)
Item. Bush and gardening, Market Home Beautification
Tree fruits. small fruits. Grapes. truck and gardens. of home
canning crops. grounds.
100. Number of method demonstrations given_---_____
7 _________ -~---_______________ _______________ 100
101. Number of adult result demonstrations 101
started or under way ______________________ --- --- ---_____________________________ _
102. Number of adult result demonstrations 102
completed or carried through the
year --- --- ____________________________________________________________________________________________________________ _
103. Acres involved in these completed 103
demonstrations ______________________________ ---_______________ --- --- X X X XXX
104. Increased yield per acre on demon- 104
strations ---__________ bu. ---qts. _________ lbs. __________ bu. X X X XXX 105. Number of junior clubs 1
--- --- _______________ --- 105
106. Number of members enrolled { '.:; :;::::: ::::::::::::::: :::::::::::::
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107108. Number of acres grown by junior club 108
members completing---_______________ _______________ X X X
109. Total yield of crops grown by junior 109
club members __________________________________________ bu. --- qts. _________ lbs. __________ bu. __________ bu. X X X
110. Number of farms planting improved 110
stock or seed for the first time __________ ---_______________
---111. N u~ber of farms pruning for the first . 111
time --- --- ---··--- --- --- --- ---
-112. Number of units involved in preceding 112
question _______________________________________________ trees _______ acres _______ acres X X X XXX XXX
113. Number of farms spraying or otherwise 113
treating for diseases and insect pests
for the first time ____________________________
---114. Number of units involved in preceding 114
question ______________________________________________ acres _______ acres _______ acres _______ acres X X X XXX
115. Number of farms adopting improved 115
practices relative to the horticultural
work reported on this page _______________ --- ---_______________
---[Use space below to include other im-portant data relating to horticulture.]
1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
13
FORESTRY.
Report only this year's extension activities and results that are supported by recorcls. 116. Number of method demonstrations given ________________________________________________________________________ _ 117. Number of adult result demonstrations started or under way ________________________________________________ _ 118. Number of adult result demonstrations completed or carried through the year _______________________ _ 119. Number of acres included in these completed demonstrations _____________________________________________ _ 120. Number of junior clubs 1--- _
121. Number of members enrolled_---{::; :::~ _______________________________________________________________________ _
122. Number of members completing {
(a) Boys _______ --- _______________________
---(b) Girls ---__________________________________________ --- --- ---123. Number. of acres handled by junior club members ________________________________________________ ---
---124. Number of forest or wood-lot plantings made this year _____________________________________________________ _
125. Acres involved in preceding question ______________________________________________________________________________ _ 126. Number of farms assisted in wood-lot management this year_ _______________________________________________ _ 127. Acres involved in preceding question ______________________________________________________________________________ _ 128. Number of farms planting windbreaks this year _________________________________________________________________ _ 129. Number of farms attempting to control white-pine blister rust for first time _________________________ _ 130. Number of acres involved in preceding question _____________________________________________________________ _ 131. Total number of farms adopting improved practices relative to the forestry work reported on this
page ______________________________________________________________________ -- ______ --___ ---_______ ---__ -- --- ---[Use space below to include other important data relating to forestry.]
RODENTS AND MISCELLANEOUS 2 INSECT AND ANIMAL PESTS.
Report only this year's extension activities and results that are supported by records.
Item. (a) Rodents. (b) Other animal pests.3 (c) Grass-hoppers.
---}
--- ----}
--- --(d) Other insects.3 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131132. Number of method demonstrations given ______________________________________________ --- 132 133. Number of result demonstrations started or under way ____________________________ ---_______________ --- 133
134. Number of such demonstrations completed or carried through 134
the year --- ---135. Number of acres in these completed demonstrations __________________ --- 135
136. Total number of farms cooperating in control measures this year_--- 136
137. Number of acres involved in preceding question _____________________________________ --- 137
1 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.
2 Do not include work reported under" Crop" and" Livestock" headings.
14
LIVESTOCK.
Report only this year's extension activities and results that are supported by records.
(a) (b)
Item.
Dairy cattle Beef cattle.
138. Number of method demonstrations
(c) Swine. (d) Sheep. (e) Poultry. (f) 01.her.1 given ____ --- --- -- -- --- --- ---- --- -- --- --- - ---- ---- -- --- --- --- ---- ---- - --138
139. Number of adult result demonstrations 139
started or under way _______________ ·---_________________________________________________________________________________________ _
140. Number of adult result demonstrations completed or carried through the
year _ ---________________________________________________________________________ -·- ,-__ _
141. Number of animals involved in these
completed demonstrations _______________ ---·---______________________________ ---~---__________________________ _
142. Total profit or saving on
demonstra-tions _________________________________________________________________________ ·--- ___ _ _____ _ ___________ _
143. Number of junior clul:.,s 2 --- ___________________________________ ---· ____________________________ _
140 141
142
143
144. Number of members enrolled
C:; ::::
:: :
::
:::::::
::
::: :: :::: ::
:
:: : : : .: :
:::: ::::
::
:
: :::
:
_:
: : : ::
-~~
~~~~~~~~~~~
-
} 144145. N
';,f.if ~/
.Jll.~Jll~~r~-
~-o]ll_~ {;:; :::~
- ---
-- - ---
·:
:· -- ---
-146. Number of animals involved in junior .
club ~ork completed ---~-______________________________ ---·
147. Number of farms assisted in obtaining
purebred sires this year _________________________________ --- _____________ _
148. Number of farms assisted in obtaining high-grade or purebred females this
year _ _________ ______ ___ _ _____ ______ ___ _____ _ _ _ _ _ ____ __ _ ____ _ _ _ __ _ _ _ __ _ __ __ _ _ _ ____ _ __ ______ _ _ _ ____________ _
}145 146
147
148
149. Number of farms culling herds or flocks 149
for the first time ---· --- --- ---
---150. Number of animals in such herds or 150
flocks ____ · _____________________________________________________________________________________________ --______________ -- --- --_ ---- --
-151. Number of animals discarded ______________________________ --- ______________________________ --- --- 151
152. Number of stallion, bull, ram, or boar 152
circles, clubs, or associations
organ-ized during the year _______________________________________ --- ________________________________
---153. Number of members in preceding cir- 153
cles, clubs, etc ---_______ . ______________________ ---
---154. Number of breed associations or clubs 154
organized during the year --- --- ---
---155. Nu{~~:r 0~f c:~:bers _in_ these_ associa-_ ---·---'--- 155
- - - -
-1 Indicate by name.
2 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.
15
LIVESTOCK-Continued.
Report only this year's extension activities and results that are supported by records.
(a) (b) (c) (d) (e) (!)
Item.
Dairy cattle. Beef cattle. Swine. Sheep. Poultry. Other.! ---
---156. Number of cow-testing associations 156
organized or reorganized during the
XXX XXX
year --- --- ---- XXX XXX XXX
157. Number of members in these associa- 157
tions ________ --- ___________ --- XXX XXX XXX XXX XXX
158. Number of farms not in associations 158
testing cows for production --- --- --- XXX XXX XXX XXX XXX
159. Number of cows under test by such 159
associations and individual farms ____ --- XXX XXX XXX XXX XXX
160. Number of farms adopting improved 160
practices in the sanitary production
and care of milk this year _______________ ----------- XXX XXX XXX XXX XXX
161. Number of farmers feeding better-bal- 161
anced rations for the first time _________ --- --- --- ---_____________________________ _ !62. Number of farmers controlling insect 162
pests for the first time--- _______________ --- _____________________________ _ 163. Number of farmers directly influenced 163
to test animals for tuberculosis this
year __________________________ ---__________________________________ _
164. Number of farmers directly influenced to vaccinate animals for blackleg
this year ---______________ _
165. Number of farmers directly influenced to vaccinate swine for cholera this
year _________________________________________ _ XXX XXX XXX XXX XXX XXX 164 XXX XXX XXX XXX 165 XXX XXX XXX
166. Total number of different farms adopt- 166
ing improved practices relative to the livestock work reported on pages
14 and 15 __________________________________________________________________________________ --- --- ____ ·-
---[Use space below to include other
im-portant data relating to livestock.]
16
RURAL ENGINEERING.
Report only this year's extension activities and results that are supported by records.
167. Number of method demonstrations given---
---168. Number of result demonstrations started or under way---
---169. Number of result demonstrations completed or carried through the year ________________________________ _
170. Number of farms installing drainage systems this year-------
---171. Acres drained __________________________ --- ________________________________________________________ _
172. Number of farms installing irrigation systems this year---
---173. Acres irrigated _______________________________ --- _______________________________________________________________ _
174. Number of farms constructing terraces or soil dams this year _____________________________________________ _
175. Acres on which soil erosion was so prevented ____________________________________________________________________ _
176. Number of dwellings constructed this year according to plans furnished ________________________________ _
177. Number of dwellings remodeled this year according to plans furnished ___________________________________ _
178. Number of sewage-disposal systems installed this year according to plans furnished _________________ _
179. Number of water systems installed this year according to plans furnished _____________________________ _
180. Number of heating systems installed this year according to plans furnished ___________________________ _
181. Number of lighting systems installed this year according to plans furnished ___________________________ _
182. Number of farms on which buildings other than dwellings were constructed or remodeled this
year according to plans furnished---
---(a) Barns---
---(b) Hog houses
---183. Number of ouildings mvolved in preceding question _____________________ (c) Poultry houses ___________ _
(d) Silos
---( e) Other ---_
184. Number of farms clearing land of stumps or boulders this year ____________________________________________ _
185. Acres of land so cleared___________________________________
---186. Total number of different farms adopting impro practices relative to the rural-engineering work reported on this
page---[Use space below to include other important data relating to rural engineering.]
---r -- --- ---J --- --- ---167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 · 185 186 ---/ --- --- --- --- ---8-5146 ---
--17
AGRICULTURAL ECONOMICS.
Report only this year's extension activities and results that are supported by records.
FARM MANAGEMENT.
187. Number of method demonstrations given_---188. Number of farm-account books distributed this year--- ---189. Number of farmers keeping records in such account books throughout the year_ ______________________ _ 190. Number of farmers assisted in summarizing and interpreting their accounts ___________________________ _ 191. Number of farmers making changes in their business as result of keeping accounts __________________ _ 192. Number of other farmers adopting cropping, livestock, or complete farming systems this year according to recommendations ___________________________________________________________________________________ _
193. Number of junior farm-account clubs 1
---
---194. Number of members enrolled _ -{ ;: ; : ; ; :
~
:::::::: ::::::::::: :::::::::::::::::::::::::::::::::::: :::: ::::: :::::195. Number of members completing
{
(a) Boys _________________________________ ---_____________ _
(b) Girls _____ ---________ --- __
196. Number of farmers advised relative to leases this year ______________________________________________________ _ 197. Number of farm-management and farm-account schools held this year ---198. Number of farmers assisted in keeping cost-of-production records this year ___________________________ _ 199. Total number of different farms adopting improved practices relative to the farm-management war k reported on this
page_---CREDIT.
200. Number of farm-loan or other credit associations organized this year with assistance of extension service __________________________________________________________________________________________________________________ _
201. Membership in above associations---202. Number of other farmers assisted in obtaining credit ________________________
·---MARKETING.
203. Number of method demonstrations given ________________________________________________________________________ _
---
---
-}
---_ __ .---
-
--}
--- -- --187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204. List below the cooperative-marketing associations organized during this year upon suggestion or with counsel 204of the extension service.
(a) (b)
Name of association or group. Number of Supplies and products handled. members. Supplies purchased. (c) Value. (d) Saving. Products sold. (e) Value. (J) Profit. $__________________ $____________ $__________________ $ ___________ _ ... ___________________________________ --- --- ---TOTAL __________________ --- --- --- --- ------ - - - --- -- --- --- -1 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion. 8-5146
18
AG RI CULTURAL ECONOMICS-Continued.
Report only this year's extension activities and results that are supported by records.
205. List below this year's results in connection with the cooperative-marketing associations in the county pre- 205 viously organized and with which the extension service counseled or advised.
(a) (b) Supplies purchased. Products sold. Number Supplies and products handled.
Name of association or group. of
members. Value. (c) Saving. (d) Value. (e) Profit. (f)
--- --- --- --- --- ---- --- -- --- --- --- --. --- $ _______ --- ---- - $ __ --- $ __________ --- $ __ ---
--- --- --- --- --- --- --- -- --- --- - --- --- ---ToT AL - - -- --- --- - - - --- - --- --- - -- ---- - -- --- --- --- --- -- -- - --- - --- --- -- --- - - - ---- ---- - - - --- --- --- -- - ---
-[Use space below to include other important information relating to agricultural economics.]
MISCELLANEOUS.
Report only ~his year's extension activities and results that are supported by records.
Use this space to include work on any other agricultural project not included in the preceding pages, such as bee-keeping, and similar work, i. e., any other information that can be reported statistically and that will help to give a com-plete account of the year's work.
Itcn.
(a)
Beekeeping.
,,i·
,,i·
I--- -206. Number of method demonstrations given____________________________________ __________________ __________________ __________________ 206 207. Number of adult result demonstrations started or under way ___________________________ ·--- 207 208. Number of result demonstrations completed or carried through the 208
year--- __ --- _____________________________________________________ _
I
209. Number of units in these completed demonstrations --- __________________ --- --- 209
210. Number of junior clubs 2
---__________________ --- --- 210
211. Number of members enrolled _______ --- ____
---c:; ::;:_:::::::
: ::: : :::::::::
:::
: ::::::::::::
:::::
:
::::::::::::::::: }
211212. Number of members completing__________ __ _ ______
---c:: ::~_:::::::
::
:
:::::::::
:::::
::::
::::::::::::
: :
:: :::: :::::::
::
}
212;!::
~:t~::ru:b~~i!~ i;;~~::~ ~::~~i~~:;~~;~i:~::~r~::;ti~~;-;~l~~---) ~~!tive to the miscellaneous work reported on this page __________________ ---'
[Use space below to include other important data relating to mis-cellaneous work.]
:::::::::::::
:::::::::::::
::::
:::::::::::::::::::
:::::::::: :::::::::::: ::::::::::::::::::::::
:: :: ::::::: ::: : ::: ::::
-::::::::: :::::::i:::::::::::::::::
I
1 Indicate name over column. 8-5146
19
HOME-DEMONSTRATION WORK.
FOODS.
Report only this year's extension activities and results that are supported by records.
FOOD PREPARATION.
215. Number of project clubs or groups 1
---{
(a) Women _____ _
(b) Juniors _____ _
Number of members enrolled in food preparation_'. __________ ---___ ---{
i:
i
216.
Women _____ _
Girls _______ _
Boys ______ _
Number of members completing ---{ (;c:);
Boys ______ _ 217.
Women ______ _
Girls ________ _
218. Number of method demonstrations given ________________________________________________________________________ _
219. 220. 221. 222. 223. 224. 225.
Number of result demonstrations started or under way--- --- ---{
r;
{ (a)
Number of result demonstrations completed or carried through the year_________ (b)
.
w
{
(a)
Number of individuals adopting improved practices in bread making this year ___ (b) (c)
ra)
Number of individuals adopting improved practices in meat cookery this year ___
1
(b) (c){
(a)
Number of individuals adopting improved practices in vegetable cookery this (b)
year _____________________________________________________________________________________________ _
(c)
N
u;:~~~if
jfst:;1~r;sy:!
0
=-~~~~-!~~-~~:~~-~~~~~~~-~~-~~-=-~~~~-~~~~~~-~~--~~~?~-{
;:;
(c)
Nu:i.~1~eo~~i~d~:~~uals adopting improved practices in meal_ preparation_ and-{;:;
(c) Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Vi omen _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _
226. Number of homes budgeting the family food supply for the first time __________________________________ _
227. Total number of different homes adopting improved practices relative to the food-preparation work reported on this page _____________________________________________________ ---_
---[Use space below to include other important data relating to food preparation.]
:::<:1215
__
/_8'U_1
---~.)_f
216jt<l
-.---[ 217--- &___
218I
fo::::::Li}
219 j,£~1 --- ~_J ___f
220_
____
.
_0?
_}
::::: / <p:
221:::::::::::::J
222
:::::~3
J
223:/:~::} 224
__ / __ c} -}:::::<~:
225
--- 226 ____ 2!?__?:--227 7~ --- --- --- --- --- ---- --- --- ---- ---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.20
FOODS-Continued.
Report only this year's extension activities and results that are supported by records. FOOD PRESERVATION.
{
(a) Women _____ _
228. Number of project clubs or groups 1
--- (b)
Juniors _____ _
229. Number of members enrolled in food preservation ______________ --- _____________ -{ ;: ;
Women _____ _ Girls ---Boys _______ _
Number of members completing --- _______________________________ ---___ --{
f;
230.
Women _____ _
Girls ________ _ Boys---231. Number of method demonstrations given
---232. N ~mber of result demonstrations started or under way ________________ ---{;:;
Women _____ _ Girls ________ _ Boys ________ _ 233. { (a)
Number of result demonstrations completed or carried through the year _________ (b)
(c) Women _____ _ Girls ________ _ Boys ________ _ N ~;,1:bi~J~g:;ii~:J~--a-~o-~~!~! __ ~"'.~r~-~~-d-])r_~c-ti_c~s-_i_n _])~~s~~:'.11_~--~~~!_t_s_~-~~-{ ;: ; 234. Women _____ _ Girls ---Boys ________ _
N 1/;~j;"'[hf:
~:t
vid uals _ ad opting_ improved_ practices _ in preseaving meats _and -{ ;: ;23.5.
Women _____ _ Girls ________ _ Boys ________ _ 236. Number of homes providing better food storage for the first time ______________________________________ _ 237. Total number of different homes adopting improved practices relative to the food-preservation work reported on this page _______________________________________________________________________________________ _ 238. List below amount of food preserved by club members completing:
Kind of food. Women. (1) Girls. (2)
:::
/
f:::}
228_
____
s
c.? __1
.
_
____
2::-_
::1
229 ----~ -} 230 6 ____ j_ .3 ____ }:::
.,,,
;).__::
·
::::
~
J
::::
~:::}
---:::::
~
rJ
q------73
--- -(3) Boys. 231 232 233 234 235 236 237 238(a) Fruits and vegetables canned ______________________________ quarts ___ ---~~_'?__'?._ _______ ___________
f
q_ ______---(b) Meats and fish canned _______________________________________ quarts ___ _______ _I_ vu __________________ I / _______ ---
---(c) Jelly and preserves made ____________________________________ q~arts ___ ________ l__{(l. _______ ____________ k.~------
---~
:;~:~~
u:,::~;nade:::::::::::: ::: :::::::::::::::::::::::::::::: :~:::::: ::::::::;J
~
::::
::::::::::::/ (
::::: : ::: :::::::::::: ::::::::
(f) Fruits and vegetables dried ______________________________ pounds 2 ___ ---
---(g) Meats cured _______________________________ r __________________ pounds 2 ___ --- --- _ ·
---~ [Use space below to include other important data relating to food preservation.]
=::::=:::~::~~d~~:~:::~-~::
~
::::::
~ --- --- --- --- --- --- --- --- ---·
1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
21
NUTRITION.
Report only this year's extension activities and results that are supported by records.
l
(a) Women _____ _239. Number of project clubs or groups 1--- (b)
Juniors _____ _
---}
---239
240. Number of members enrolled in nutrition ________ ---{:
i
Women _____ _ Girls ________ _ Boys--- Boys---Boys---
-}
--- --- --- -240Number of members completing ___________ ---_--- ---{ ;:
i
241. Women _____ _ Girls ________ _ Boys ________ _---
-
---}
--- --- --- ---241242. Number of method demonstrations given _______________________________________________________________________ _ 242
243. Number of result demonstrations started or under waY---{'.:'.
. (c) Women _____ _ Girls ________ _ Boys ________ _ 244. { (a) Number of result demonstrations completed or carried through the ye~r _________ (b)
(c) Women _____ _ Girls ________ _ Boys ________ _ Women _____ _ 245. Girls ________ _ Boys ________ _ 246. { (a)
Number of individuals preparing better school lunches for the first time __________ (b)
(c)
Women _____ _
Girls ________ _
Boys ________ _
· 247. Number of schools induced to serve a hot dish or school lunch for the first time________________________ _ ________ 0 __ 247 248. Number of children involved in preceding question _________________________________________________________ _
249. Number of homes carrying out improved practices in child feeding for the first time ______________ _
250. Number of children involved in preceding question ___________________________________________________________ _
251. Total number of different homes adopting improved practices relative to the nutrition work reported on this page ______________________________________ --- --- --- ---
--[Use space below to include other important data relating to nutrition.]
___ _/ __ ~-~ 248 £/,-6 --- 249 qi --- 250 ____ _/4~ 251
1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion. 8-5146
22
CLOTHING.
Report only this year's ex~ension activities and results that are supported by records.
252. N umner of project clubs or groups 1
---{ ((ab)) W cmen ---
-l Juniors _____ _ Women ___ _ Girls ________ _ 253. Number of members enro lied in clothing work ____ --- -- -- --- --- --- -- -{
1
~;
Boys ________ _
Number of members completing _____________________________________________________________ --{
1:;
Women ___ _ Girls ________ _ Boys ________ _ 254.
255. Number of method demonstrations given_---_--~--- ____________________________ _
{
(a) Women ___ _ Number of result demonstrations started or under way________________________________ ((be)) Girls ________ _ Boys ________ _
256.
{
(a) Women ___ _ Number of result demonstrations completed or carried through the year __________ (b) Girls ________ _ (c) Boys ________ _
257.
258. Nu~ber of individuals adopting improved pra~tices in selection and construe- (b) Girls ________ _ {
(a) Women ___ _ t1on_ --- --- --- --- --- -- --- --- --- --- ( c) Boys ________ _
{
(a) Women ___ _ 259. _Number of individuals adopting improved practices in renovation and remodeling_ (b) Girls ________ _ (c) Boys ________ _ 260. Number of individuals adopting improved practices in millinery _____________________ {((ab))
Women----Girls ________ _ 261. Number of individuals adopting improved practices in costume designing _________ {(a) Women
----(b) Girls ________ _ 262. Number of individuals adopting improved practices in infant wardrobe planning_{(a) Women
----(b) Girls ________ _ 263. Number of individuals adopting improved practices in children's wardrobe plan-
{(a)
Women----ning _ --- ____________________________________ --- __________ ____ (b) Girls ________ _ 264. Number of individuals adopting improved practices in adult wardrobe planning_{(a) Women
----(b) Girls ________ _ 265. Total u·umber of different homes adopting improved practices relative to the clothing work reported on this page ___________________________________________________________________________________________________________ _ 266. Number of dres;s forms made this year by _________________________________________________ {((ab)) Women ---
-Girls ________ _ 267. Number of dresses and coats made this year bY---{ (a) Women ---
-. • , (b) Girls ________ _
268. Number of undergarments made this year bY---{ ~;; Women ___ _ Girls ________ _
269. Number of h~ts made this year bY---t:~ Women ___ _ Girls ________ _ [Use space below to include other important data relating to clothing.]
______ I 7 ---} __ . ___ I~____ 252 __: _/ :'--} 253 ::::~ ~:} 254 _ _____ .;> 0 __ 255 ---~'1..$1256 _ ___ It? 6.
--1
_ _____ ] f7 -- 257 ---::::::::::: ::::} 258::::::
f
~ ~
1259
:::::~;.:;::) 260 ::::::~ ~} 261 :::::::~ ::::) 262 ::::::_~ } 263 :::::::~7<7J
264 . / 265 ---~~--l r 266:::::::
1
~
j
267:::~~j
06J
268:::::
i
J
J
269 -------1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
