ANNUAL REPORT
1925
I
EL PASO COUNTY, COLORADO
J. C. Hale, Extension Agent
I I
March 1, 1925
COOPERATIVE EXTENSION WORK IN AGRICULTURE AND HOME ECONOMICS
U. S. Department of Agricultureand State Agricultural Colleges Cooperating
Extension Service,
Office of Cooperative Extension Work. Washington, D. C.
ANNUAL REPORT OF COUNTY EXTENSION WORKERS
This report form is to be used by com1ty extension agents, such as county agricultural agent, home
demonstration agent, club agent, and negro agent, reporting on their respective lines of work.
Stale _______________
Cg_lQ~~Q._Q_______________________ ---
County
----~!___
!'_~~_<?.___________________________________________ _
Report of _______
;r_~
____ C _
_!'_=-_H~J-~-
---
County ----~~-~-~~-! Q-~--~g~-~~--- Agent.
<Name) (Title)
From _________________
p_~_g_!____
~~---!~_?_~--- ---__
to _____________________
N_Q_Y_l! ___
~_Q_,_______ ___________________ ,
/9 2 5.
If agent has not been employed entire year, indicate exact period. Agents resigning during the
year should make out this report before quitting the service.
READ DEFINITIONS, PAGES 3 AND 4
Approved:
Date ---
State or District Supervisor.Date
---~--
SUGGESTIONS RELATIVE TO THE PREPARATION OF THE COUNTY EXTENSION
AGENT'S ANNUAL REPORT.
The annual report should be a review, analysis, interpretation, and presentation to the people of
the county, the State, and the Nation of the sum total of the extension activities in each county for the
year and the results obtained by the county extension agent assisted by the subject-matter specialists.
The making of such a report is of great value to the county extension agent and the people of the county
in showing theprogress made during the year as a basis for future plans. It is of vital concern also to
the State and Nation as a measure of rural progress and a basis for intelligent legislation and financial
support.
Separate statistical and narrative reports are desired from each county extension agent in charge of
a line of work, such as county agent, home demonstration agent, boys' and girls' club agent, and negro
agent.
~herean
as~istant!tgent has been
emp~oyeda part or all.of the year, a I_e_port on his or p.er work
should be rncluded With the report of the leader rn charge of that line of work. Where an agent In charge
of a line of work has quit the service during the year, the information contained in his or her re_port
should be incorporated in the annual report of the agent on duty at the close of the report year, and the
latter report so marked. Where two or more extension agents are employed in a county, each in charge
of a line of work, care should be exercised to avoid
includ~ngthe same data in the statistical report of more
than one agent.
At least four copies of the annual report should be made: One copy for the county officials, one copy
for the agent's files, one copy for the State extension office, and one copy for the Extension Service,
United States Department of Agriculture. The report t() the Washington office should be sent through the
State extension office.
.
.
NARRATIVE SUMMARY.
The narrative report should be a statement in orderly fashion and arranged under appropriate
subheadings, of the work done, methods used, and results obtained under each project, as well as of the
general work accomplished. Every statement should be clear-cut, concise, forceful, and, where
pos-sible, reenforced with ample data from the statistical summary. In the preparation of the part of the
report relative to each project, the results reported in the statistical summary for the project should
be analyzed, conclusions drawn, and recommendations made. The report may well be illustrated with
photographs, maps, diagrams, blue prints, or copies of charts and other forms used in demonstration
work. Full credit should be given to all cooperating agencies. The lines should be single-spaced, with
double space between the paragraphs, and reasonably good margins left. The pages should be numbered
in consecutive order.
The following outline is suggestive of how the narrative report may be clearly and systematically
presented:
SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT.
I. Cover and title page. II. Table of contents.
III. Status of county extension organization.
(1) Form of organization-changes and development.
(2) Function of local people, committees, or project leaders in developing the program of work. (3) General policies, including relationships to other organizations.
IV. Program of work, goals established, methods employed, and results achieved.
(1) Factors considered and methods used in determining program of work. (2) Project activities and results.
(a) Soils (b) Farm crops )
Horticulture .
(c){Home gardens (including diseases and msects).
Beautification of home grounds
(d) Forestry
(e) Rodents, predatory animals, and birds. (f) Animal husbandry )
(a)
~
Dairy husbandry{Home dairy (including diseases and insects). (h){Poultry husbandry
SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT-Continued.
IV. Program of work, etc.-Continued.
(2) Project activities and results-Continued. (i){Rural engineering.
Rural engineering-home.
("){Agricultural economics, including farm management and marketing.
J Home marketing.
(k) Foods.
(l) Nutrition. (m) Clothing.
(n) Home management.
(o) House furnishings.
(p) Home health and sanitation.
(q) Community activities.
(r) Miscellaneous.
V. Outlook and recommendations, including suggestive program of work for next year.
VI. Summary of activities and accomplishments, preferably of one or two typewritten pages only, placed at the beginning or end of the narrative report.
STATISTICAL SUMMARY.
To supplement the narrative part of the report, and in order that compara,ble State and National
summaries.may be made, it is necessary
~oinclude. a
st~tistical sum~aryof the :w_ork in each
cou~ty.The folloWing form has been prepared to Insure uniformity of reportmg. In additiOn to the questiOns
asked under each subdivision of the report, space is provided to add further data if desired. The
statistical summary will gro,w naturally out of the field arnd office records.
DEFINITIONS OF TERMS uSED IN TillS REPORT.
1. A PROGRAM OF WORK is a definitely outlined plan for extension work.
2. A PROJECT is a definite, systematic, organized plan for carrying out some phase of the extension program of work, providing for what is to be done, how much, when, where, bow, and by whom.
3. MISCELLANEous woRK includes work which has not yet become a regular part of the program of work--:work other than project work.
4. A COMMUNITY, for the purposes of this report, may be any one of the several units into which the county is divided for purposes of conducting organized extension work.
5. A PROJECT LEADER OR LOCAL LEADER is a person, selected because of his or her special interest and fitness, who functions as a leader in advancing some phase of the local program of extension work.
6. A DEMONSTRATION is an example designed to show the practical application of an established fact. Demonstrations as contemplated in this report are of two kinds, method demonstrations and result demonstrations.
A method demonstration is a demonstration given by an extension worker or other trained leader to a group for the purpose of showing them how to carry out a practice. Synonym: Lecture demonstration. Examples: Demon-strations of canning, mixing of spray materials, and culling of poultry.
A result demonstration is a demonstration carried on by a farmer, farm woman, boy, or girl under the direction of the extension service, involving a substantial period of time, records of results, and comparisons. Examples: Child-feeding, corn-culture, and orchard-management demonstrations.
7. A DEMONSTRATOR is a farmer, farm woman, boy, or girl who, under the direction of the extension service, conducts a result demonstration.
8. MEMBERS COMPLETING should include those who have satisfactorily finished the work outlined for the current year. 9. A DEMONSTRATION MEETING is a meeting held to give a method demonstration or to start, inspect, or further a result
demonstration.
10. A TRAINING MEETING is a meeting at which project leaders or local leaders are trained to carry on extension activities in their respective communities.
11. AN OFFICE CALL OR TELEPHONE CALL is a visit or call by a farmer or other person seeking agricultural or home economics information, as a result of which some definite assistance or iillormation is given.
12. A FARM VISIT is a call at a farm by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farmer regarding his work, or the better practice prevail-ing in his neighbor hood.
13. A HOME VISIT is a call at a home by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farm woman regarding her work, or the better practice prevailing in her neighborhood.
14. DAYS IN OFFICE should include time spent by the county agent in his office, at county agent conferences, and any other work directly related to office administration.
15. DAYs IN FIELD should include all days spent on official duty other than those spent in office.
DEFINITIONS OF TERMS USED IN THIS REPORT-Continued.
17. A FARMERS' INSTITUTE is one of a series of meetings of one to two days' duration, arranged by a central State farmers' institute agency, at which agricultural and home-economics problems are discussed, usually by outside speakers employed for the purpose.
18. AN EXTENSION OR MOVABLE SCHOOL is an itinerant school usually of two to six days' duration where practical but systematic instruction is given to persons not resident at the college. AN EXTENSION SHORT couRsE differs from an extension school in that it is usually held at the college or other educational institution and usually for a longer period of time, but not exceeding two weeks.
19. REcORDS consist of definite information filed in the county office that will enable the agent to verify the data on extension work included in this report.
20. FARM OR HOME PRACTICE ADOPTED is a new or improved practice adopted on a farm or in a home during the year as a result of extension teaching. Examples: Spraying of potatoes for disease, canning of fruits and vegetables, use of balanced rations, and hat making.
GENERAL ACTIVITIES.
Report only this year's extension activities and results that are supported by records.
If an assistant agent has been employed during the year, include his or her work with that of the agent. 1. List below the names, titles, and periods of service o(the county extension agents whose work is included in this 1
report.
---~-!
___Q_~---~1~---
c QMrrty __
Ex_t_e.n_s_i_o_n~
__ Ag_e_n
t _____________
J._Z-__________ _
(Name} (Title.) (Months of service this year.)2. Number of communities in county where extension work should be conducted __________________________ _ 3. Number of
~bove
communities in which theexten§~nf~OIS{#~r~s a~n~olffi'tiaYlworked
out by extension agents and people concerned ---4. Number of voluntary county, community, or local leaders actively engaged in forwarding theextension program
with-( a) Juniors _____________________________________ ---_______________ ---__________________ ___________ _
(b) Adults ________________________________ ---_________________________ _________________________________________ _ 5. Number of clubs carrying on extension work:
(a) Junior --- _________ --- _
---(b) Adult ______ _ --- ________________________ ---______ ---6. Membership in above clubs:
(a) Boys
---(b) Girls ---7. Number of club members completing:
(a) Boys ---(b) Girls
---800
(c) Men ____ ---__________________ _ (d) Women ---·---3
---33 .
---· \c) Men __ ---_3
--- (d)Women---8. Number of members in junior club work for four or more years:
(a) Boys ___________________ ---(b) Girls ________ ---
---18
218
3 45
70
---5_______ § _____ _
28
7 813
GENERAL ACTIVITIEs-Continued.
9. Number of junior judging or demonstration teams trained _____________________________________________________ _ 10. Number entering college this year who have been club members ____________________________________________ _
5
---3
---9 10 11. Total number of farm visits 1 made in conducting extension work___________________________________________---~~-~--
1112. Number of different farms
visited---~
q_ __
~_~g_Q~d
12 13. Total number of home 1 visits made in conducting extension work _________________________________________l'"q_ __
~~Q_Q~d
1314. Number of different homes visi
ted---~---!1
q_ __
_;r_~g_Q!'d
142727 ..
15. Number of calls 2 relating to extension work _________________________________ { (a) Office _________________________
---1
15(b) Telephone__________________ Q. __
_r_~~-~>-rJi
16. Number of days agent spent in office_________________________________________________________________________________ ---~~-a__ 16 17. Number of days agent spent in field _________________________________________________________________________________ _
18. Number of individual letters_ written _________________________________________________________________________________ _ 19. Number of fairs at which extension exhibits were made.____________ _ ___ { ::;
~:::;:i_t~
: ::::::::::::::·
{(a)
Number---20. Training meetings 2 held for local leaders_____________________________________ (b)
Leaders in attendance __ _
21.
M~:t1n;:~e;~'::~~ ?~~~:i,'e~t~~ -~ee_ti~~~-·--~el~-~d-~-~~~--~~c~ude_
{ ::; :::::::·:::::::::::::::: {(a) Number ---22. Farmers' institutes 2 held__________________________________________________________ (b)Attendance ---23. Extension schools 2 and short courses held ___________________________________ _
{
(a) Number
---(b) Attendance ---24. Junior club encampments held: (a) N urn ber __________________________________ ---__________________ _
Including Colorado State Fair
165
17---1479
18---0
::::
::::::~::)
19---0- -)
20---0---:::!9:~::::)
210
~~~~~~~~~~o~~J
22---1---)
---~Q
___
232 •(
24---14·(
---{ (1) Boys---(b) Attendance by club members_________________________________________ _ _______
5
___ 7 ___ _
(2) Girls _________________________ _
(c) Total attendance ________ ---______________________________ ---___ ·---__________ _
_ _______ 'l_l __ _
25. Other extension meetings attended and not previously reported ______ {((ba)) Number---Attendance _______________ _
:::::1:~~:::)
25{
(a) Lantern slides _____________ _ 26. Number of meetings at which were shown ____________________________________ ((cb)) Motion pictures __________ _
Charts ---
--:-___
-::~J
26 [Use space below to include other important data.]_
_!t!~-~~-~-~fi_~
____
C?_f __
~-~~~-~-~-Q!!
___
Q_Q~J-~)!-~~~---D_Q~---~.e.P-Q~t_e_d
____________________________________ 9_8 ________ _
---~~-t_~_p_ga.nQ_e
_____________6~_9..
________ _
-~~~~P-~P-~~---~-~!.cJ~~-1;1---~l-~---Circulars
83
·copre_s ___
or--clrcuiars ______________________________________________________________________________________________
9o4_o ________ _
--- ---
---t Do not count the same visit as both a farm visit and a home visit.
2 See definition on page 3.
Tours
Attendance
Miles
by
auto
2
160~~
8-5146j
PROGRAM SUMMARY
List below information on each project of the :program of work for the year. If an assistant agent has beeu employed during the year, include his or her time with that of the agent. This page should not be fiJled out until the questions on the following pages have been answered.
Number Number Days of com- of local Days agent munities leaders specialists devoted to Title of project. partici- assisting.2 helped. projects.
pating.t
(a) (b) (c) (d)
[Illustrative entry.] Poultry --- 6 7 2 14
27. Soils (page 7) --- ____________________________________________ ___ _ 28. Farm crops (pages 8, 9, 10, 11) --- _____
!Q ___
-~~---~~~~---~~--
---~~--29·{~~:~\~~~~t~~~po~g~;~~-;;o
0u~ctf(~~:~s2~~~~-~:L~~~~~~~~~~~~~~~~~~~~~~~~~~~~~J ---~--- --~---~-
________9 __
---~--" n
30. Forestry (page 13) --- ____________________________________ ___________ _ 31. Rodents, predatory animals, and birds (page 13) --- _____
l~--- --~---~-
________
§ __
---~--32. Animal husbandry (pages 14, 15, columns b, c, d, f) ______________________________
---~~--- --~---~- ---~--
---~-~--3?.
Dairy husbandry (pages 14, 15, column a)-home dairy (page 29) _____!~-~ !--~~-~-~
__
!~---~!~~---
___________ _
34. Poultry husbandry (pages 14, 15, column e)-home poultry (page28)ID_~ ~~Q.-~-~
_
_!!? ___
~!L
_____________________ _
35. {Rural . ARu.ral engmeermg . home (page 26) eng~neer~ng ~age 16) ---} ________ --- ---- -_--- ---~- - --
l.2
4_ ______________________
10
.§ __
---~--17
36. gncultural economics (pages 17, 18)-home marketmg (page 30) _______________________ ---~---_______________________ _37. Foods (pages 19, 20) --- ____________ ---~--·---.--- _____ · ______ _
38. Nutrition (page 21) --- _______________________________________________ _ 39. Clothing (page 22) --- _______________________________________________ _ 40. Home management (page 23) --- ____________ ___________________________________ _ 41. House furnishings (page 24) --- _______________________________________________ _ 42. Home health and sanitation (page 25) --- _______________________________________________ _ 43. Community activities (pages 18, 31) --- ____________ ____________ ___________
---~--44. Miscellaneous (pages 18,
31)_§_~-~y_!g_~---~Q~}f
__g_f_~-~~-~---~-!~~-~ L~~-~f~.!-:~~~- ~-~---~-~-(
-~---~-~--Fairs
.
18
7
72
~~~~~~~§!~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~ ~~~~~~~~~~~~ ~~~~~~~~~- ~~~~~~~~~
--- --- --- -- -
---307
ToTAL --- X X X X X X ____________
.---t The individual en.---tries in .---this column should no.---t exceed en.---try for ques.---tion 2, page 4. s-5146
2 The individual entries in tbis column should not exceed entry for question 4, page 4.
Attention is called to the narrative for explanation of the
large amount of time spent on "Fairs• and •Miscellaneous•.
27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44
7
FARM-DEMONSTRATION WORK.
SOILS.1
Report only this year's extension activities and results that are supported by records.
45. Number of method demonstrations given. (See definition 6, page 3.) ---·--- --- 45
46. Number of result demonstrations started or under way. (See definition 6, page 3.) --- --- 46
47. Number of result demonstrations completed or carried through the year____________________________________ --- 47
48. Number of acres involved in these completed demonstrations_____ ____________________________________________ --- 48
49. Number of farms adopting improved practices in the use of commercial fertilizer this year___ _________ --- 49
50. Tons involved in preceding question_---~--- -- --- --- --- 50
51. Number of farms taking better care of farm manures this year___________________________________________ _____ --- 51
52. Number of farms using lime or limestone for the first time___________ ___________________________________________ --- 52
53. Tons of lime or limestone so used --- --- 53
54. Number of farms plowing under cover or other green manure crops for the first time___________________ --- 54
55. Acres of cover and green manure crops so plowed under_________________________________________________________ --- 55
56. Total number of different farms adopting improved practices, relative to the soils work reported on 56 this page. (Include questions 47, 49, 51, 52, and 54 less duplications.)---·· .. ---[Use space below to include other important data relating to soils.]
FAIRS
Conducted fourth annual Colorado Seed Show.
---C
QD.dY~~-e_d___
el_e_y_e_nth __
C_Ql_Q;r.ad_o ___
Sp~_i_ngs___
Au.t_umn __ Exp_os_itian._· ________________________________ _
A~-~-!~-~~~--~!~~--~-~~-~~-~--g-~~-~~~~--J2_+_Q-~-~~_9._
__
F._~~~~-L
________________________________________________________ _
A~-~-!~-~~-4_J~~i-~h__
.C..QYJ~~Y--~~-i_:r__
.t ___
Cal.bBtn_~________________________________________________ : ___________________________ _
PJ;-~-:2~~-<!
__
.0_Q~-~~Y--~~JgJ~
__
JQ~---s~~~~~--Fair_.
__
~---P~~-~~E~!!--~-~~~~;r--~~-~-~!-~
___
fQ~
___
Q_g_J:_q:;:~-~2---~~-~g.
___
§hQW_!~---Prepared county exhibit for State display at OVerland Park Denver.
-------------'---
---Judged livestock at Larimer County Fair • .
:f~~~~~--f-}~-~~l§g~--:i---g~~!~-~-C*~t~jYF~t~~,---'---.
.
---.. ------
;r~~-g~!!---~~!-~~-~-~~-~--~~--~~~!g_~~~--!~~-~~-~~---~~-~~~--~-~2~----~---;r~g_g~4
__
l_iy_~§.:t_QQ"'~--~~---:El
___
~~~_g
___
C_e>-Ynty ___
F~ir_.
_________________________________
~---J'~.d._ge_ci
__ _c_r.o_ps ___
a_t_ __C_an_an __
_ci_ty __
_cr_opa __
Show._ ______________________________ -_________________________________________ _
--- ---1 For drainage, irrigation, land clearing, and terracing see" Rural Engineering," page 16. 1!-5146
CEREALS.1
Report only this year's extension activities and results that are supported by records. (a) Item. Corn. (b) Wheat. (c) Oats. (d) Rye. (e) Barley. (f) Other.2
57. Number of method demonstrations
given_---~---~---~---~---~---_______________
5758. Number of adult result demonstrations
4
1
6
7
5
58started or under way --- ______________________________ --- ---"-- _____________________________ _ 59. Number of adult result demonstrations
completed or carried through the year_ --- --- --- --- --- ---
4
1
6
7
5
60. Acres invC!lved in these completed dem-onstrattons _____
135
3
420
250
300
---~---____________________________________________________________ _____________________________ _
59 60 61.
In"{;~~~ed -~~ e~~-~~r--~~~e-~~-~ ~~-o~~tr:~
)ii:gQ_
bu. ---b u---~bu.
________],_Q,
u. ____ ]:._Qbu ---bu 61 62. Number of junior clubs 3 __!'_!~---~-~-~-~~~~~~- ~-l?---~~~ -~-!!~---~-~~-:E~---~-~-- -~~-~-~-<?_!~-~---
62 63. Number of members enrolled_ { ::;:~~:-~
:::::I :::: ::::::::::::::: :
:::::::=::::: :::::::::::::: ::::::::::::::: ::::::::::::::: }
632
5
5
64. N
u;l~t1~gof
__Dle~b-e~~ -~-~~~
_ {::; :;;::~
::::::i: :::: :::::::::::::: ::::::::::::::: ::::::::::::::: :: :::::::::::: ·:::::::: :::::: }
64 65. Number of acres grown by junior club members completing ____________________________________________________________________________________ -· ___________________________ _3
8
11
65 66. Total yield of cereals grown by junior club members ____________________________________________ bu. ___________ bu .. __________ bu. ___________ btl. ___________ bu. ___________ bu.65
250
310
66 67. Number of for the first ttme ____________________________ :--- ______________________________ _______________farm~
planting improved seed25
5
30
12
25
67~--- ---- -______________ _
68. Nu~ber of farms pr~cticing seed selec-
30
.
·
68tlon for the first ttme _______________________________________________________________________________________________________________ _ 69. Number of farms treating seed grain for smut for the first time ____________________________________ _______________· _______
l
Q_ _____ ____________________________________________ _
6970. Total number of different farms adopting 70
improved practices relatiye to the ce-
35
6
50
19
30
real work reported on thts page _________ ---- ---~---_______________ ---..,-- _______________ ---.--- ______________ _
[Use space below to include other im-portant data relating to cereals.]
x-~--l~
__
hg_~
__
JQ ___
<!~-~~~J-~~---~~~~-~~- -~-~--~~9 ~-~~~-~--- ~~--~~~-~ ---~~---~-<?-
_?~-~~---rne ___
~g_e.g
___
~b_Q~-- .b:~l-~---~-g.:_~~ --~~~_Q_J~Q-~~_t._y_,_
__
J~~-~~- ~_!~~--~~ ~---g-~~-~ t-~~-<?
______ _
Pure
--- - --- - - --- ··--- ---Seed Show, (See narrative) have inducei a great manV"
__ l-f~~~_f?
___
~_Q
__
p!~~~---!!;1~~-QY_~~ --~-~~-~'-- ·---~-~--!-:~
__
J_~---~~- ~-~--~~---~ ~-~~-~~---
~_f---~~~--~~p-~;w;
___
1?~_y:J~g---~~-~~---f~~~--~~~-~---y~~~!:-'--~---~ ~!!!~~~~- ~-~~-~~~-!
---~-
--- ---____·
___ --- ---_____ , __ ----~---
- ----1 Report fall-sown crops the year they arc harvested. 8-5146
2 Indicate crop by name.
_r · 71. 72. 73. 74. 75. 76. 77. 78. 79. 80. 81. 82. 83. 84.
LEGUMES AND FORAGE CROPS.
Report only this year's extension activities and results that are supported by records.
(a) (b) Item. Alfalfa. Soybeans. (c) Sweet clover. (d) (e)
Fi<gld
Crimson Clover (red, ~v
clover. alsikc, white). __.,peas.
Number of method demonstrations given_--- _______________ --- ______________ _
Number of ~dult result demonstrations
5 ,
20
6
started or under way---.--- --- --- ---·- ---
~---Number of adult result demonstratiOns J..'
completed or carried through the
0
0
w1year ---___________________________________________________________________________________________ _
Acres involved in these completed
?
5
demonstrations- _______________ ___________________ ---
---Increased yield 1 per acre on demon- _________ bu. _________ bu.
strations --- ________ tons _________ tons ________ tons ________ tons ________ tons _________ tons Number of junior clubs 2 __________________________________________________________________ ---~--- ____ __ _________
---.---71 72 73 74 75 76 Number of members enrolled_{(a) Boys ___ --- --- ) 77
(b) Girls ____________________________________________________________________________________________ _
N
~%~:g ~-~---~e-~~-~~~--c_o~----
{~:;
::::::: -:::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ) 78Number of acres grown by junior club 79
members completing--- _______________ _______________
---Total yield 1 of crops grown by junior _________ bu. _________ bu. 80
club members _________________________________________ tons ________ .tons ________ tons ________ tons ________ tons _________ tons
Number of farms planting improved 81
seed for the first time _____________________ _______________
---Number of farms practicing seed selec- 82
tion for the first time __________________________________________________________________________________
---Number of farms inoculating for these 83
crops for the first time ___________________________________________________
---Total number of differen·t farms adopt- 84
ing improved practices relative to the
le&umes and forage crops reported on
5
25
20
this page ______________________________________________________________ --- _ --- ---[Use space below to include other
im-portant data relating to legumes and forage crops.]
1?-~~9-~-~-~~J!y
__
~!!
___
Q~-~~-~@gj
!1_g _____
f1~lg~
___
Q_~ ---~~-:r~~~-~---an_d_ ,P-.o_ta_to~_s
__________ _
1?-~~-?:~~-~~---~-~---~-~~---~-~~-~~~---~E -~-~---~-~-~~--~~-~
___
f!_~~---~-~~-~---~~ -~~---~~
______________ _
J!~~Q~_ti'_~~-~~-QJ.:'_~
___
l_Q.~_t___
y~~.--.Q_:r ___in_t_
~-o.d:u._c.e_Q__ bY-__ th
~---A.gen~._ __________________________ _
1 Indicate whether yield is bushels of seed or tons of cured forage.
LEGUMES AND FORAGE CROPS-Continued.
Report only this year's extension activities and results that are supported by records.
Item. (g) (h) (i) (j) (k)
Velvet beans. Field beans. Peanuts." Lespedeza. Pastures.
(m)
Other.t
· 1 11
-71. Number of method demonstrations given _______________________
g_ _____ ___________________________________________________________ _
72. Number of ad'.llt result demonstrations started or under way ____________________________________________________________________________________ _______________ ______________ _
3
11
73 ' N~~!~~ef!d a~ru~~:r~~f\h~~~~;~~!t~~~~-
------~---
--- ------~----
---7 4.Ac~~:t~~tfJ~=~-~~--~~-~~~--~~~~!~~~~-~~~-~-
-----~_QQ
______ --- ---
---~_Q
____
---_________ bu. X X X _________ tons 71 72 7374
75
76. Number of junior clubs 3 --- _______________ _______________ _______________ _______________ _______________ _______________ 76
77. Number of members enrolled. {
~:;
:;::::: ::::::::::::::: ::::::::::::::: :::::::::::::: · ::::::::::::::: ::::::::::::::: ::::::::: ::::. } 77 78. N~\'!~i~g.~:
..
~~-be~~--~~~---
t:; :;::::: ::::::::::::::: ::·::.:::::::.: ::::::::::::::: ::::::::::::::: :::::::::::::: ::::::::.:::::· }
7879. Number of acres grown by junior club 79
members completing--- _________________________________________________________________________________________ _
80. Total yield 2 of crops grown by junior _________ bu. _________ bu. 80
club members __________________________________________ tons _________ bu. _________ bu. ______ _ tons X X X _________ tons
81. Number of farms planting improved 81
seed for the first time ___________________________________________________________________ --- _____________________________ _
82. Number of farms practicing seed selec- 82
tion for the first time _________________________________________________________________________________________________ ---83. Number of farms inoculating for these crops for the first time ______________________________________________________________________________________________________________ _ 83
84. Total number of different farms adopt- 84
ing improved practices relative to the
le&umes and forage crops reported on
3
18
this page _______________________________________________________ ---[Use space below to include other
impor-tant data relating to legumes and for-age crops.]
1 Indicate crop by name.
'
' Indicate whether yield is bushels of seed or tons of cured forage.
a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.
POTATOES, COTTON, TOBACCO, AND OTHER SPECIAL CROPS.
Report only this year's extension activities and results that are supported by records.
(a) (b) (c) (d) (e)
Item. Irish
potatoes. potatoes. Sweet
Other.' Cotton. Tobacco.
85. Number of method demo-nstrations given _______________
---~---____________________________________________________________
8586. Number of adult result demonstrations started or
5
86under way--- _______________ ---~-____________________________________________ _
87. Number of adult result demonstrations completed or
5
87carried through the year--- __________________________________________________________________________ _ 88. Acres involved in these completed demonstrations ___ ---~.Q_____
_______________ _______________ _______________ _______________
88 89. Increased yield per acre on demonstrations __________________§9:m. __________
bu. _________ lbs.2 __________ lbs. _______________ 8990. Number of junior clubs a ___
Q~~---g~~~?;-~!---~~- ~_p-~---~~~ !>---~~~--- ~-<?..~~~~-- ~~~-~~E- ~---~-~---f_~
lM>ws
91. Number of members enrolled _____
---1
~:;
:;~::::
::::::::-:::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ::::::::::::::: ) 913
92. Number of members completing work ___l(a)
(b)
3
:;:~:::
:::::: _:: :::: -:::::::::::::: -:::::::::::::: ::::::::::::::: ::::::::::::::: ) 92 93. Number of acres grown by junior club members com-pleting ---_______________________________ . ________________ · _________________________________________________________ _4
93 94. Total yield of crops grown by junior club members ___ J~QQ__
bu. __________ bu. _________ lbs.2 ____ ______ lbs. _______________ 9495. N
~~~efi~~ ~~~-~~--~~~~:_i~~-~~~~~~-~~--~~-~~--:~~-:-~~--
_______?_~_(J ~~
9
!!!
__
!_~ ~-~---:l~~~ -~-~---~~-~ ~~~-~?;-~~~
0¥s )
96. Number. of farms practicing seed selection for the ~n~o
rec.
first t1me ---1:1- ~ ---~---- : _______________ --- ________________________ _____ _ 96 97. Number of farms treating seed for disease for the
20
first time --- . ______________ _____________________________________________ ______________ _ 97
98. Number of farms spraying or dusting for diseases 98
and insects for the first time ____________________________ _____________________________________________ ---·--- ______________ _
99. Total number of different farms adopting improved 99
practices relative to potatoes, cotton, tobacco, and other special crops reported on this page _______________________________________________________________________________________ _
7 5
[Use space below to include other important datarelating to potatoes, cotton, tobacco, and other special crops.]
~~~~~-;-~~!~y
__
~!~---~~~~~~-~E-~~---E-~~~ ~-~~~---F-"~-'?-~~-~~~ ---~~-~-~--- ~-~-~~---!~
---~~-~---C..o_u.nty __
wer_e __
..fr.om._.se.ed ___ gr-tlwn __ hY---
J aat.
--Y
eJ lr.!_
s ...
d€
mons.
tr~
:Ltor .s ... __ ______________ _
t Indicate crop by name.
2 Report yield of cotton in pounds of seed cotton.
a States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
HORTICULTURE.
Report only this year's extension activities and results that are supported by records.
(a) (b) (c) (d) (e) (f)
Item. Market Beautification
Tree fruits. small fruits. Bush and Gr_ap~s. gardening, truck and -gardens. Home of home
grounds. canning crops.
100. Number of method demonstrations given ________________ --- _______________ ----~---_______________ ______________ _ 100
101. Number of adult result demonstrations 101
started or under way--- _________________________________________________________________________________________ _
102. Number of adult result demonstrations 102
completed or carried through the
year ___________________________________________ _________________________________________________________________________________________ _
103. Acres involved in these completed 103
demonstrations ______________________________ --- --- --- --- X X X XXX 104. Increased yield per acre on
demon-strations --- __________ bu. _________ qts. --- lbs. __________ bu. X X X XXX 104 105. Number of junior clubs 1 ____________________ --- --- --- _______________ 105 106. Number of members enrolled {
~:; ~;::::
::::::::::::::: ::::::::::::::. ::::::::::::::: ::::::::::::::: ::::::::::::::: :::::::::::::: ) 106 107. N~fe~;"~g
of_ID_~In~ers c~Ill~ ~ ~:~ ~;::::.
::::: ::· :: : :·:::·::·::·::: ·: ·· :·::::: ::·:::::::: :: :::::::: :: ::: :::::::::: ::: )
107108. Number of acres grown by junior club 108
members completing--- --- X X X 109. Total yield of crops grown by junior club members __________________________________________ bu. _________ qts. _________ lbs. __________ bu. __________ bu. X X X 109 110. Number of farms planting improved stock or seed for the first time __________ _________________________________________________________________________________________ _ llD
111. Nu~ber of farms pruning for the first . 111
time --- ________ , ______ ---112. Number of units involved in preceding question _______________________________________________ trees _______ acres _______ acres X X X
XXX XXX 112
113. Number of farms spraying or otherwise 113
treating for d.iseases and insect pests ·
50
for the first time ____________________________ ---
---.---~---114. Number of units involved in preceding question ______________________________________________ acres _______ acres _______ acres _______ acres X X X
XXX 114
115. Number of farms adopting improved 115
practices relative to .the horticultural ·
100
work reporte<;l on this page ____________________________________________________________ -[Use space below to include other
im-portant data relating to horticulture.]
I States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.
I
j
13
FORESTRY.
Report only this year's extension activities and results that are supported by records. 116. Number of method demonstrations given ________________________________________________________________________ _ 117. Number of adult result demonstrations started or under way---_ 118. Number of adult result demonstrations completed or carried through the year _______________________ _ 119. Number of acres included in these completed demonstrations _____________________________________________ _ 120. Number of junior clubs 1--- _
121. Number of members enrolled ____ {
~: ~
:::: ::-:::::::::::::::::::::::::::::::::::::::: ::::::::::::::::::::::::: 122. Number of members completing { (a) Boys _______________________________ ---___________---(b) Girls _______________________________________________________ ---123. Number of acres handled by junior club members _______________________________________________________________ _ 124. Num.ber of forest or wood-lot plantings made this
year-~---125. Acres involved in preceding question ______________________________________________________________________________ _ 126. Number of farm~ assisted in wood-lot management this year---127. Acres involved in preceding question ______________________________________________________________________________ _ 128. Number of farms planting windbreaks this year _________________________________________________________________ _ 129. Number of farms attempting to control white-pine blister rust for first time _________________________ _ 130. Number of acres involved in preceding question _____________________________________________________________ _ 131. Total number of farms adopting improved practices relative to the forestry work reported on this page ______ ________________________________________________________________________________________________________
---[Use space below to include other important data relating to forestry.]
RODENTS AND MISCELLANEOUS 2 INSECT AND ANIMAL PESTS.
Report only this year's extension activities and results that are supported by records. (a) Item. Rodents.
---}
---~~~~~~~~~~~~~~J
(d) Other insects.a 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131132. Number of method demonstrations given _______________________________
---~---
____________! ____________
g __
---~- 13~
133. Number of result demonstrations started or under way _____________
---~~---
____________!? __________
g~-- ~~ae-n
133134. Number of such demonstrations completed or carried through
30
5 I
t
134the year _ ---________ --- --- ---
-~-~_Q.Q!!'l..:Q ~---~rcr
135. Number of acres in these completed demonstrations ___________________
?._gQ_Q_Q ____________
§_Q_ ---~--- --~-~~-~----
135 136. Total number of farms cooperating in control measures this year_---~§
___
---~--
________
2_8__ _______________
136 137. Number of acres involved in preceding question _______________________?_gQ_QQ ____________
§Q__ _______________ _______________
1371 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.
2 Do not include work reported under" Crop" and" Livestock" headings.
a Indicate by name.
Started 3 field experiments in control of •bind weed•.
LIVESTOCK.
Report only this year's extension activities and results that are supported by records.
(a) (b)
Item.
Dairy cattle Beef cattle.
(c) Swine. (d) Sheep. (e) Poultry. (f) Other.1
138. NuJ?ber of method demonstrations given ___________________________________________________________________________________________________________________________________ _
8
5
138139. Number of adult result demonstrations
15
4
15
15
It'll 139started or under way--- _______________ --- ___________________________________________________________ _
140. Number of adult result demonstrations 140
completed or carried through the
12
4
6
15
year _ --- _____________________________________________________________ -·- _________
-··---141. Number of animals inv?lved in these
180
125
125
completed demonstratiOns ---·---- __ ____________________________ ---·
3000
141143. Number of junior clubs2 ___________________ ____________ } ___________ } ______________
!_. _______________
·---~--- 1436
10
11
144. Number of members enrolled
l
~::
:;::::: :::::::: ::: : ::::: :::::: . :::: ·:: :::::: :::::::: ::: : :::::::
~
:
10
11
145. N
';,'fe~l;;g~:. -~-~~~~r-~-~-o~-~ -~ ~:: :;:~:::
:::::::::: :::~
:: ..::~:
:.::: ::::::: ::··: _ :::::::: :::::::~
:~~~~~~~~~~~~~~~
} 144~~~~~~~~~~~~~~
. } 145146. Number of animals involved in junior
14
10
22
180
club work completed --- --- _______________ ---· --- 146
147. Number of f~rms a~sisted in obtaining
4
?
6
25
purebred sires this year _________________________________ --- _______________________ ---. __ --- __ 147
148. Number of farms assisted in obtaining 148
high-grade or purebred females this
8
4
20
80
year _______________________________________________________________________ • _ _ ___ _ ___ _ _ _ __ __ _ _ _ _ _ __ _ __ _ __ __ _ _ _ _ _ __ ___ _ _ __ _ _ _____________ _ 149.
N~:b:~eo~::t~~~~u:~~~~-~-~~~-~-~~-~~~~~--
___________________________________________________________ _____)._Q_____ _______________
149150. Number of animals in such herds or
1000
flocks ___________ --- --- --- --- --- --- --- 150 151. Number of animals discarded ______________________________ --- --- ---
____ ---
151152. Number of bull, boar, ram, or stallion 152
circles, clubs, or associations
organ-ized during the year .. ______________________________________ X X X
---153. Number of members in preceding cir- 153
cles, clubs, etc _______ . _______ X X X .
---154. Number. of bree9 associations or clubs
1
1
154orgamzed durmg the year --- _______________
---155. Number of members in these associa-
6
I23
155tions or clubs ______________________________________________
---1 Indicate by name.
LIVESTOCK-Continued.
Report only this year's extension activities and results that are supported by records.
(a) (b)
Item.
Dairy cattle. Beef cattle.
156. Number of cow-testing associations
organized or reorganized during the
1
year --- _______________ XXX 157. Number of members in these associa-
6
tions --- --- XXX 158. Number of farms not in associations
5
testing cows for production --- --- XXX 159. Number of cows under test by such
180
associations and individual farms ____ --- XXX 160. Number of farms adopting improved
practices in the sanitary production
and care of milk this year _______________ --- XXX
(c) Swine. XXX XXX XXX XXX XXX (d) Sheep. XXX XXX XXX XXX XXX (e) Poultry. XXX XXX XXX XXX XXX (j) Other.! XXX XXX XXX XXX XXX
161. Number of farmers feeding better-hal-
17
7
;20
25
anced rations for the first time _________ --- ---~--- --- ______________ _
' . 156 157 158 159 160 161 162. Number of farmers controlling insect pests for the first time --- _______________ ____________
3
N
0r
:~ ~_Q_rd
________ ____________________________________________ _10
162 163. Number of farmers directly influencedto test animals for tuberculosis this
year --- --- --- XXX 164. Number of farmers directly influenced
to vaccinate animals for blackleg
this year --- _______________ --- XXX 165. Number of farmers directly influenced
to vaccinate swine for cholera this
year _________________________________________ _ XXX XXX 163 XXX XXX XXX 164 XXX XXX XXX 165 XXX XXX XXX
166. Total number of different farms adopt- 166
ing improved practices relative to
the livestock work reported on pages
25
12
36
45
14 and 15---· ---[Use space below to include other
im-portant data relating to livestock.]
RURAL ENGINEERING.
Report only this year's extension activities and results that are supported by records. 167. Number of method demonstrations given---168. Number of result demonstrations started or under way---169. Number of result demonstrations completed or carried through the
year--~-~!-?-~~p_~~-~~---170. Number of farms installing drainage systems this year---171. Acres drained ... ___________________________________________________________________________________________________________ _ 172. Number of farms installing irrigation systems this year _____________J_!!.Q_Q~_p_!_~-~~---173 . . Acres irrigated ________________ ---________________________________ ---""--_______________________________ _ 174. Number of farms constructing terraces or soil dams this year- ---175. Acres on which soil erosion was so
prevented---~~~-C?JI!I?J_~-~-~---176. Number of dwellings constructed this year according to plans furnished ________________________________ _ 177. Number of dwellings remodeled this year according to plans furnished ___________________________________ _ 178. Number of sewage-disposal systems installed this year according to plans furnished _________________ _ 179. Number of water systems installed this year according to plans furnished _____________________________ _ 180. Number of heating systems installed this year according to plans furnished ___________________________ _ 181. Number of lighting systems installed this year according to plans furnished ___________________________ _ 182. Number of farms on which buildings other than dwellings were constructed or remodeled this year according to plans furnished _____________ ---_____________________________________ _(a) Barns _____________________ _
(b) Hog houses ______________ _ 183. Number of ouildings mvolved in preceding question _____________________ (c) Poultry houses ___________ _
(d)
Silos---·---(e) Other ---184. Number of farms clearing land of stumps or boulders this year ____________________________________________ _ 185. Acres of land so cleared ____ ----__________________________________________ ---186. Total number of different farms adopting improved practices relative to the rural-engineering
work reported on this page __ ---___________________ _ [Use space below to include other important data relating to rural engineering.]
_________ § ___ _
4
---4
1
---3---r
---_::--:-~--:::!
167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 ---,--- --- ; ·--- ---8-5146AGRICULTURAL E CONOMICS.
Report only this year's extension activities and results that are supported by records. FARM MANAGEMENT.
187. Number of method demonstrations given_---188. Number of farm-account books distributed this year---189. Number of farmers keeping records in such account books throughout the year _______________________ _
15
________ l _g __
---~--187 188 1899
190. Number of farmers assisted in summarizing and interpreting their account s____________________________ --- 190 191. Number of farmers making changes in their business as result of keeping
accounts---~~---~~-~ 0~~---
191 192. Numbe.r: of other farmers adopting cropping, livestock, or complete farming systems t his year according to recommendations ___________________________________________________________________________________ _193. Number of junior farm-account clubs 1
---l
(a) Boys ______________________ ---_194. Number of members enrolled __ _
(b) Girls _
---1
(a) Boys _____________________________________________________________________ _195. Number of members completing
. (b) Girls _ --- __ 196. Number of farmers advised relative to leases this year---197. Number of farm-management and farm-account schools held this year ---198. Number of farmers assisted in keeping cost-of-production records this year ___________________________ _ 199. Total number of different farms adopting improved practices relative to the farm-management work reported on this page _______________________________________________________________________________________ _
CREDIT.
200. Number of farm-loan or other credit associations organized this year with assistance of extension service __________________________________________________________________________________________________________________ _ 201. Membership in above associations---~---202. Number of other farmers assisted in obtaining credit _________ : ______________
·---MARKETING.
203. Number of method demonstrations given ________________________________________________________________________ _
18
::-::--- :-J
---)
---21
---• --
6
30
---192 193 194 195 196 197 198 199 200 201 202 203 204. List below 'the cooperative-marketing associations organized during this year upon suggestion or with counsel 204of tbe extension service.
(a) (b)
Number Supplies and products handled. of
Name of association or group.
members. Supplies purchased. (c) (d) Value. Saving. Products sold. (e) Value. (f) Profit.
El Paso County
iEgg_ __
~~Qg_UQ_e_~§___
AJlS
P---~_3_______
Eggs____________________
$_J:u.s_t ___ be-c
~inning .$__________________ $ ___________ _El-
-pa.-s-o--
u
o-~---s-e
ifd
~---- ---:
----~-.------ -
---~------ ---
---Gr .o.we.rs __ .As.sn .. __________ ---~-~ __ g~-~~-~-f-~_~g.
___
S.e_e._g, _____ Tb_i_a __
ye_.
lr_!_a ___
cr
op __
unaol-d
-..--- - ---
---41
ToTAL __________________________________ --- --- ____________________________________ , ____________________ __________ _____ _
AGRICULTURAL ECONOMICS-Continued.
Report only this year's extension activities and results that are supported by records.
205. List below this year's results in connection with the cooperative-marketing associations in the county pre- 205
viously organized and with which the extension service counseled or advised.
(a)
Name of association or group.
(b)
Number of members.
Supplies and products handled.
Supplies purchased. (c) Value. Saving. (d) Products sold. (e) Value. Profit. (f)
Pikes
Peak Turkey
Gr_~w~-r~t
__ Ap_§H1! __________ _____
gQ ___
--~!'-~~-f?-~~---~~~~~y_
3 $ ___!!~~-!______
$____________ $__________________ $ ___________ _--- --- ---
TOTAL
-205!. Total number of different farms adopting improved marketing practices (include entries for questions
204 (b) and 205 (b) less duplications plus other farms not in cooperative associations) --- --- 205! COMMUNITY ACTIVITIES AND MISCELLANEOUS.
Report only this year's extension activities and results that are supported by records.
Use this space to include work on any other agricultural project not included in the preceding pages, such as bee-keeping, and similar work, i.e., any other information that can be reported statistically and that will help to give a com-plete account of the year's work.
(a) (b)l (c) I
Item.
Beekeeping.
206. Number of method demonstrations given ____________________________________ ---__________________ __________________ 206 207. Number of adult result demonstrations started or under way _________ --- --- ~207
208. Number of result demonstrations completed or carried through the year__________________________________________________________________________________ _ _____________________________________ _______________ _ 208 209. Number of units in these completed demonstrations --- ____________________________________ --- 209 210. Number of junior clubs 2--- --- --- ··--- --- _________________ _ 210 211. Number of members enrolled .. ___________________________ {
~:; :~~:_:::::::
:::::::::::::::::: :::::::::::::::::: :::::::::::::::::: } 211 212. Number of members completing _______ ---__________ {~:;
:::_::::: : :::::::::: _:: :::: ::::::::::::::: : :::::::::::::::::: } 212 213. Number of units involved in junior club work completed _______________ __________________ --- 213214. Total number of different farms 2.dopting improved practices rela- 214
tive to the miscellaneous work reported on this page __________________ ---[Use space below to include other important data relating to
mis-cellaneous work.]
1 Indicate name over column. 8-5146
HOME-DEMONSTRATION WORK.
FOODS.
Report only this year's extension activities and results that are supported by records. FOOD PREPARATION.
215. Number of project clubs or groups 1---{(a) Women _____ _
(b) Juniors _____ _
216. Number of
memb~rs
enrolled in food preparation_---{~:;
Women _____ _ Girls _______ _ Boys ______ _ 217. { (a) Women _____ _ Number of members comp lcti ng __ --- ;: : ::~: ---218. Number of method demonstrations given. (See definition 6, page 3.) --- _ 219. 220. 221. 222. 223. 224. 225. { (a) Number of result demonstrations started or under way. (See definition 6, (b)
page 3.) --- (c)
{ (a)
Number of result demonstrations completed or carried through the year _________ (b)
(c)
{ (a)
Number of iTldividuals adopting improved practices in bread making this year ___ (b)
(c)
{ (a)
Number of individuals adopting improved practices in meat cookery this year ___ (b)
(c)
{ (a)
Number of individuals adopting improved practices in vegetable cookery this (b)
year ____________________________________________ ---_ ---______
---(c)
N
u;~~~~f Jis~i::~~~·y;,!o~:i~-~-!~P-~~~~~-~r~~ti~-e~-i~-~r~~~~~t~~~--~f- ~a~r~:-
{~:;
Nus~r~1~eot;i~d~~~~~~--~-d~~~!~~-~~~ro_~~~-~r-~c:i_cc~-~~-~~~-~~e~~r~_:i_~~-~~-
{~:;
Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys _____ _ _ Women _____ _ Girls ________ _ Boys ______ _ 226. Number of homes budgeting the family food supply for the first time __________________________________ _ 227. Total number of different homes adopting improved practices relative to the food-preparation work reported on this page. (Include entries for questions 220, 221, 2~2, 223, 224, 225, and 226 less duplications.) _____ ---_____________________________________________________________________ _[Use space below to include other important data relating to food preparation.]
:::::::::::::::} 215
_:::_:_::_:_:J
216 _-:_:--::_:::::} 217 218 -------}
---219---}
---220---.---}
---221---}
---222---}
---223---}
---224 -----}
---225 226 227 ---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.FOODS-Continued.
Report only this year's extension activitie~ and results that are supported by records. FOOD PRESERVATION.
{
(a) Women _____ _ 228. Number of project clubs or groups 1--- (b) Juniors _____ _
229. N um her of members enrolled in food preserva lion _______________________________________ { ;: ;
Women _____ _ Girls ________ _ Boys _______ _ Number of members completing ______________________________ ---___________________
E;
230.
Women _____ _ Girls ________ _ Boys ________ _ 231. Number of method demonstrations given ---232. Number of result demonstrations started or under way _______________________________
__f ;: ;
Women _____ _ Girls ________ _
l
(c) Boys ________ _{ (a)
Number of result demonstrations completed or carried through the year _________ (b) (c) 233. Women _____ _ Girls ________ _ Boys ________ _ Women _____ _ 234. Girls ________ _ Boys ________ _ 235. { (a)
Number of individuals adopting impr.oved practices in fish this year ___________________________________________________________________________________ _ prese~ving meats and (b) (c)
Women _____ _ Girls ________ _ Boys ________ _ 236. Number of homes providing better food storage for the first time ______________________________________ _ 237. Total number of different homes adopting improved practices relative to the food-preservation
work reported on this page _____________________ ---_____________________________________ _ 238. List below amount of food preserved by club members completjng:
Kind of food. Women. (1) Girls. (2)
:::::::::::::::} 228
---1
:::::::::::::::J
229 -::::-:::-::] 230---}
---}
---}
---}
---(3) lloys. 231 232 233 234 235 236 237 238(a) Fruits and vegetables canned ______________________________ quarts ___ ________________________
---(b) Meats and fish canned _______________________________________ quarts ___ (c) Jelly and preserves made ____________________________________ quarts ___ ---(d) Fruit juices made ______________________________________________ quarts __________________________________________________________________________ _
(e) Pickles made __________________________ ---_______ quarts ________ --- ___________ --- ---(}) Fruits and vegetables dried ______________________________ pounds 2 ___ ---~---
---(g) Meats cured __________________________________________________ pounds 2 ___________________________
---[Use space below to include other important data relating to food preservation.]
. ---
---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on emollment and completion.
NUTRITION.
Report only this year's extension activities and results that are supported by records. {
(a) Women _____ _ 239. Number of projec_ t clubs or groups 1--- --- (b) Juniors _____ _
240. Number of members enrolled in nutrition ____ ---{:
i
Women _____ _ Girls ________ _ Boys ________ _ 241. Number of members completing ____ --_____ ---________________ ---{;:
i
Women _____ _ Girls ________ _ Boys ________ _ 242. Number of method demonstrations given _______________________________________________________________________ _
Number of result demonstcatiollB started or und cr waY---{:
i
243.Women ______ Girls
---Boys _________ 244. Number of result demonstrations con1pletcd or carried through the year _________
-
{w
(b)(c) Women ______ Girls ---Boys ---Women ______ 245. Girls ---Boys _________ 246. Number of individuals preparing better school lunches for the"first time __________
-
{w
(b)(c)
Women ______ Girls
---Boys _________ 247. Number of schools induced to serve a hot dish or school lunch for the first time _______________________ _ 248. Number of children involved in preceding question _________________________________________________________ _ 249. Number of homes carrying out improved practices in child feeding for the first time ______________ _ 250. Number of children involved in preceding question ___________________________________________________________ _ 251. Total number of different homes adopting improved practices relative to the nutrition work reported on this page _______________________________________________________________________________________________ _
[Use space below to include other important data relating to nutrition.]
---)
------}
------}
--- -----}
--- -------}
--- -- ----}
--- ----}
---239 240 241 242 243 244 245 246 247 248 249 250 251I States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.