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Less pronounced response to exercise in healthy relatives to type 2 diabetic subjects compared with controls

C. Ekman,

1

T. Elgzyri,

1

K. Ström,

1,2

P. Almgren,

1

H. Parikh,

1,3

Marloes Dekker Nitert,

1

T. Rönn,

1

Fiona Manderson Koivula,

4

C. Ling,

1

Å. B. Tornberg,

4,5

P. Wollmer,

4,6

K. F. Eriksson,

1

L. Groop,

1

and O. Hansson

1

1

Department of Clinical Sciences, Clinical Research Centre, Malmö University Hospital, Lund University, Malmö, Sweden;

2

Swedish Winter Sports Research Centre, Department of Health Sciences, Mid Sweden University, Östersund, Sweden;

3

Laboratory of Translational Genomics, Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, Maryland;

4

Department of Health Sciences, Division of Physiotherapy, Lund University, Lund, Sweden;

5

Genetic Molecular Epidemiology Unit, Lund University Diabetes Center, Clinical Research Centre, Malmö, Sweden; and

6

Department of Clinical Sciences, Clinical Physiology and Nuclear Medicine Unit, Lund University, Malmö, Sweden

Submitted 2 December 2014; accepted in final form 27 August 2015

Ekman C, Elgzyri T, Ström K, Almgren P, Parikh H, Dekker Nitert M, Rönn T, Manderson Koivula F, Ling C, Tornberg ÅB, Wollmer P, Eriksson KF, Groop L, Hansson O. Less pronounced response to exercise in healthy relatives to type 2 diabetic subjects compared with controls. J Appl Physiol 119: 953–960, 2015. First published September 3, 2015; doi:10.1152/japplphysiol.01067.2014.—

Healthy first-degree relatives with heredity of type 2 diabetes (FH ⫹) are known to have metabolic inflexibility compared with subjects without heredity for diabetes (FH ⫺). In this study, we aimed to test the hypothesis that FH ⫹ individuals have an impaired response to exercise compared with FH ⫺. Sixteen FH⫹ and 19 FH⫺ insulin-sensitive men similar in age, peak oxygen consumption (V ˙

O

2 peak

), and body mass index com- pleted an exercise intervention with heart rate monitored during exercise for 7 mo. Before and after the exercise intervention, the participants underwent a physical examination and tests for glucose tolerance and exercise capacity, and muscle biopsies were taken for expression analy- sis. The participants attended, on average, 39 training sessions during the intervention and spent 18.8 MJ on exercise. V ˙

O

2 peak

/kg increased by 14%, and the participants lost 1.2 kg of weight and 3 cm waist circum- ference. Given that the FH ⫹ group expended 61% more energy during the intervention, we used regression analysis to analyze the response in the FH ⫹ and FH⫺ groups separately. Exercise volume had a significant effect on V ˙

O

2 peak

, weight, and waist circumference in the FH ⫺ group, but not in the FH ⫹ group. After exercise, expression of genes involved in metabolism, oxidative phosphorylation, and cellular respiration in- creased more in the FH ⫺ compared with the FH⫹ group. This suggests that healthy, insulin-sensitive FH ⫹ and FH⫺ participants with similar age, V ˙

O

2 peak

, and body mass index may respond differently to an exercise intervention. The FH ⫹ background might limit muscle adapta- tion to exercise, which may contribute to the increased susceptibility to type 2 diabetes in FH ⫹ individuals.

type 2 diabetes; exercise intervention; expression analysis; genetic predisposition; muscle

TYPE 2 DIABETES IS A DISEASE

characterized by peripheral insulin resistance and failure of the pancreatic ␤-cells to compensate for the increased insulin need. Despite the identification of many loci linked to type 2 diabetes, they explain ⬍20% of the observed heredity (9). Notably, individuals with a first-degree family history of type 2 diabetes (FH ⫹) have a threefold higher

risk of developing the disease compared with those individuals without a history (FH ⫺) (19). FH⫹ individuals have reduced basal energy expenditure and decreased insulin sensitivity long before developing signs of clinical diabetes (8). FH ⫹ individ- uals are further characterized by metabolic inflexibility (32), having lower carbohydrate oxidation in response to insulin and lower fat oxidation during a high-fat diet (10, 40).

These metabolic differences have been proposed to be de- pendent on primary defects in mitochondria (37), muscle fiber composition (22), lack of physical activity (41), and/or a sedentary lifestyle (11). Skeletal muscle is the main organ for insulin-mediated glucose disposal (4, 29), and regular exercise can prevent or postpone the development of type 2 diabetes in high-risk populations (5, 17, 18). Exercise increases insulin sensitivity (29), reducing the need for glucose-lowering drugs (2, 28), and is further known to increase skeletal muscle mitochondrial content and function in both nondiabetic and diabetic subjects (26). Interestingly, fat oxidation is related to insulin sensitivity in FH ⫹ subjects (15). Fat oxidation does not increase after weight loss induced by low-calorie diet (3), but increases after an exercise intervention (7) in diabetic patients and overweight subjects. However, despite exercise interven- tion, differences in muscle ATPase activity (13), and glucose metabolism (25) remain in diabetic subjects, indicating that metabolic perturbations are difficult to reverse completely with exercise.

Our laboratory has previously reported decreased expression of mitochondrial genes and genes involved in fatty acid me- tabolism in skeletal muscle in insulin-sensitive FH ⫹ individ- uals compared with FH ⫺ of a similar age, body mass index (BMI), and peak oxygen consumption (V ˙

O2 peak

) (6). In the present study, we aimed to test the hypothesis that a FH ⫹ background impairs the response to an exercise intervention compared with FH ⫺ controls.

MATERIALS AND METHODS

Study cohort. Fifty sedentary men (age 30-45 yr) were recruited, 24 with (FH ⫹) and 26 without a first-degree relative with type 2 diabetes (FH ⫺), as described earlier (6, 33). Briefly, before enrollment, all subjects underwent a physical examination, a 75-g oral glucose tolerance test (OGTT), and a maximal exercise test. The FH ⫹ and FH ⫺ groups were similar in age, BMI, V˙

O2 peak

, habitual activity, and glucose tolerance and insulin sensitivity (all with normal fasting Address for reprint requests and other correspondence: O. Hansson, Diabe-

tes and Endocrinology, SUS, CRC, Entrance 72, Bldg. 91, Level 12, 20502 Malmö, Sweden (e-mail: Ola.Hansson@med.lu.se).

First published September 3, 2015; doi:10.1152/japplphysiol.01067.2014.

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glucose, OGTT, and homeostatic model assessment-insulin resis- tance). The study was approved by the local ethics committee at Lund University, and written, informed consent was obtained from all participants. Clinical characteristics of the study participants are given in Table 1. Of the included individuals, 17 FH ⫹ and 19 FH⫺

individuals completed the training program. The 14 participants not able to complete the study reported lack of time as the main reason for noncompliance (n ⫽ 12), in addition to minor injuries (n ⫽ 1) and moving from the area (n ⫽ 1). One FH⫹ individual was excluded from the analysis due to being ⬎4 SD from the rest of the group in weight change. The FH ⫺ group included one and the FH⫹ group included two active smokers. Actiheart devices were used by 17 of the participants (9 FH ⫹, 8 FH⫺) for 5 days to monitor physical activity level before the initiation of the intervention, as described earlier (6).

Exercise intervention. The exercise intervention lasted 216 days (SD 26 days) and has been described earlier (30, 31). Briefly, the subjects were offered combined supervised group training 3 times per week for the entire intervention. One session of 1-h spinning class and two sessions of 1-h aerobics class were given weekly. During the spinning class, a specially designed cycle ergometer (Pulse, Pulse Fitness, Congleton, UK) was used, and the sessions were led by a certified instructor. The workload was individually adjusted by brak- ing the wheel during cycling. The aerobics classes were conducted to music and led by certified instructors. The classes included a warm-up period (10 min), rhythmic aerobic training (15 min) mixed with strength exercises for arm, leg, abdominal, and back muscles (15 min), cool-down, and stretching exercises (10 min). Strength training was performed with the subject’s own body weight as resistance, such as push-ups, crunches, sit-ups, and back extensions. Heart rate was monitored continuously during the spinning and aerobics classes by a Polar belt (Polar Fitness F1, POLAR), which was used to calculate exercise intensity and total energy expenditure, using the flex-heart rate method (16). In this method, we use the relation between the heart rate and the intensity of the training. The exercise volume (reported in MJ) was calculated by multiplying the intensity (in W) with time spent on exercise. The relative intensity of exercise was measured with heart rate reserve (HRR), in which the intensity is described in percentage of individual maximal working capacity. The participants were told to adhere to their normal diets during the study.

Muscle biopsy and sampling. Muscle biopsies were taken before and after the exercise intervention from the right vastus lateralis

muscle under local anesthesia (lidocaine 1%), using a 6-mm Berg- ström needle (Stille). The participants were instructed not to perform any vigorous exercise within 48 h before the biopsy and to fast from 10 PM the previous day. RNA was isolated using the RNeasy Fibrous Tissue Kit (Qiagen). Concentration and purity were measured using a NanoDrop ND-1000 spectrophotometer (ratio of 260- to 280-nm absorbance ⬎ 1.8 and ratio of 260- to 230-nm absorbance ⬎ 1.0) (NanoDrop Technologies, Wilmington, DE). No major signs of deg- radation were observed using agarose gel electrophoresis and Expe- rion DNA 1K gel chips (Bio-Rad). Mitochondrial DNA content (mtDNA) was quantified using quantitative PCR, comparing the mitochondrial 16S and ND6 genes with the nuclear RNaseP gene.

Plasma glucose was measured with the hexokinase method (Beckman Syncron CX System Chemistry), insulin with ELISA (Dako), and HbA1c was measured with HPLC (Mono S, GE Healthcare), as described earlier (6).

Expression analysis. Synthesis of biotin-labeled cRNA and hybrid- ization to the Affymetrix Custom Array NuGO-Hs1a520180 Ge- neChip (http://www.nugo.org) were performed according to the man- ufacturer’s recommendation. The GeneChip contains 23,941 probe sets for interrogation. Images were analyzed using the GeneChip Operating System (Affymetrix) software. We used ENTREZ custom chip definition files (http://brainarray.mbni.med.umich.edu) for re- grouping the individual probes into consistent probe sets and remap them to the sets of genes for Affymetrix Custom Array (NuGO- Hs1a520180), which resulted in a total of 16,313 genes. The data were filtered based on the MAS5.0 present/absent calls, which classifies each gene as expressed above background (present call) or not (marginal or absent call). The expression data were normalized using robust multiarray average (12). Data were analyzed for FH ⫹ and FH ⫺ separately due to the difference in amount of exercise per- formed. A regression model was used to identify expression changes dependent on exercise volume. Genes with P ⬍ 0.05 were considered for further analysis. False discovery rate analysis was made in R (27) using the q-value package (36) with a false discovery rate acceptance of ⬍ 0.05.

Incremental maximal exercise test. An incremental maximal exer- cise test was performed before and after the exercise intervention on a bicycle ergometer (Marquette Hellige Medical Systems 900 ERG, Milwaukee, WI). The initial workload was 50 W and increased by 15 W/min; pedaling rate was maintained at 60 rpm using both visual

Table 1. The clinical characteristics of the participants at the initiation of the study

All FH⫺ FH⫹

Mean SD Mean SD Mean SD MWU P value

Age, yr 38.1 4.3 37.8 4.7 38.4 3.9 0.683

Weight, kg 93.7 11.4 94.8 10.2 92.4 12.8 0.271

BMI, kg/m

2

28.7 2.9 29.0 2.9 28.4 2.8 0.367

Waist circumference, cm 99.6 8.0 101.0 7.8 98.1 8.2 0.161

Hip circumference, cm 105.0 5.6 106.1 4.9 103.8 6.3 0.082

Waist/hip ratio 0.95 0.04 0.95 0.05 0.95 0.04 0.832

FFM, % 76.7 5.3 75.7 4.6 78.0 5.8 0.172

V ˙

O2peak

/kg, ml·kg

⫺1

·min

⫺1

31.4 4.7 30.5 4.7 32.5 4.6 0.286

V ˙

O2peak

/FFM, ml·kg

FFM

⫺1

·min

⫺1

41.0 5.0 40.4 5.3 41.7 4.6 0.481

Fasting plasma glucose, mM 4.3 0.5 4.3 0.6 4.3 0.4 0.707

2-h Glucose tolerance, mM 5.8 1.3 5.8 1.4 5.8 1.2 0.883

HbA1c, % 4.3 0.3 4.3 0.3 4.3 0.4 0.781

Fasting insulin, mU/ml 7.5 3.2 7.4 3.0 7.7 3.6 1.000

HOMA-IR ratio 1.44 0.65 1.43 0.65 1.45 0.67 1.000

HOMA- ␤, % 309.8 376.2 354.4 483.6 242.9 175.5 0.708

mtDNA/nDNA ratio 2,509 727 2,443 835 2,587 590 0.735

The P value describes the significance of difference between the participants without and with first-degree heredity of type 2 diabetes (FH ⫺ and FH⫹ groups, respectively) using the Mann-Whitney U-test (MWU). BMI, body mass index; FFM, fat-free mass; V ˙

O2peak

, peak oxygen consumption; HbA1c, glycosylated hemoglobin; HOMA-IR, homeostasis model assessment of insulin resistance; HOMA- ␤, homeostasis model of ␤-cell function; mtDNA, mitochondrial DNA;

nDNA, nuclear DNA.

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feedback and verbal encouragement. O

2

consumption, CO

2

produc- tion, and ventilation were measured breath by breath (Oxycon Mobile, Jaeger, Hoechberg, Germany). Heart rate was continuously monitored throughout the test (Polar T 61, POLAR, Oulu, Finland). The subjects were encouraged to exercise to exhaustion, and V ˙

O

2 peak

was reached when the respiratory exchange ratio exceeded 1.10. The gas sensors were calibrated before each test with a certified gas mixture, and air flow was calibrated using a calibration syringe.

Statistics. Differences between the groups were analyzed using nonparametric Mann-Whitney U-tests and Wilcoxon rank test, and P ⬍ 0.05 was considered statistically significant. Linear regression was used with starting value and exercise volume as predictors of the end value. For comparison of gene expression on the pathway level, the mean centroid method was used, estimating the mean expression of all genes in a pathway (20). Data were analyzed with SPSS 19.0 (SPSS, Chicago, IL) and Graphpad 5 (Graphpad software, La Jolla, CA). For pathway analysis, Webgestalt (42) was used, utilizing the Gene Ontology (GO) (1) and Kyoto Encyclopedia of Genes and Genomes (KEGG) (14) annotation databases.

RESULTS

Exercise increase V ˙

O2 peak

and decrease body weight and waist circumference. During the 216 days of the exercise intervention, the average participant attended 39 training ses- sions of 1-h duration (range 11–107 sessions), expending 18.8 MJ by exercise (range 5.3– 42.1 MJ). During the intervention, both V ˙

O2 peak

/kg and V ˙

O2 peak

/kg fat-free mass increased by 14% and 13% (both P ⬍ 0.001), respectively, for the group as a whole. The participants lost 1.2 kg of weight and 3 cm of waist circumference (P ⫽ 0.025 and P ⬍ 0.001, respectively), and increased their skeletal muscle mtDNA content by 45%

(P ⫽ 0.003, Table 2). Unexpectedly, there was an increase in fasting glucose at the end of the study. However, this was not associated with concomitant increase in glucose tolerance (2 h glucose during OGTT or HbA1c, Table 2). The intensity during the exercise was similar between the groups, having an

average effect of 121 W and 130 W (P ⫽ 0.286, Fig. 1A) and a HRR of 62% and 63% (P ⫽ 0.418) in FH⫺ and FH⫹, respectively. The FH ⫹ group participated in 59% more exer- cise sessions and expended 61% more energy than the FH ⫺ group (Fig. 1B). This was due to both higher amount of exercise per month in the FH ⫹ group (Fig. 1C) and a shorter period of active exercise in the FH ⫺ group (Fig. 1D). The changes in weight and waist circumference were more pro- nounced in the FH ⫹ group, which could be related to the volume of exercise.

Due to the large difference in exercise volume between the groups, we used multiple regression to evaluate the effects of exercise in the FH ⫺ and FH⫹ groups separately. The exercise volume predicted decrease in weight and waist circumference and increase in V ˙

O2 peak

/kg stronger in the FH ⫺ group (P ⫽ 0.018, P ⫽ 0.008, and P ⫽ 0.001, respectively), compared with the FH ⫹ group (P ⫽ 0.249, P ⫽ 0.087, and P ⫽ 0.068, respectively). Exercise volume did not predict increase in mtDNA in FH ⫺ nor in FH⫹ in a significant way (P ⫽ 0.601 and P ⫽ 0.105, respectively, Table 3). When plotting change in weight, waist circumference, and V ˙

O2 peak

/kg to exercise vol- ume, the FH ⫺ group has a stronger relation compared with the FH ⫹ (Fig. 2). The relative intensity in %HRR did not have any strong effects on these variables (Supplemental Table S1;

Supplemental material for this article is available online at the journal website).

Gene expression in skeletal muscle in relation to exercise volume and FH status. First, we investigated the effects of exercise on the change in mean centroid value (a representation of the expression of all genes included in a defined pathway) of a number of pathways that were identified in the baseline study (6). Genes involved in metabolism and glycolysis (GO:

0008152 and GO: 0006096) increased significantly (P ⫽ 0.045 and P ⫽ 0.007, respectively) due to exercise in the FH⫺ group,

Table 2. The changes during the 216-day intervention period

All FH⫺ FH⫹

Before After Before After Before After

Mean SD Mean SD

Wilcoxon

P value Mean SD Mean SD

Wilcoxon

P value Mean SD Mean SD

Wilcoxon P value

Weight, kg 93.7 11.4 92.5 11.5 0.025 94.8 10.2 94.3 10.5 0.647 92.4 12.8 90.4 12.6 0.009

BMI, kg/m

2

28.7 2.9 28.3 3.0 0.025 29.0 2.9 28.8 3.0 0.616 28.4 2.8 27.8 2.9 0.009

Waist circumference, cm 99.6 8.0 96.9 7.9 <0.001 101.0 7.8 99.2 7.8 0.036 98.1 8.2 94.3 7.3 0.001 Hip circumference, cm 105.0 5.6 104.1 5.8 0.010 106.1 4.9 105.5 5.4 0.208 103.8 6.3 102.6 6.1 0.015 Waist/hip ratio 0.95 0.04 0.93 0.05 <0.001 0.95 0.05 0.94 0.05 0.142 0.95 0.04 0.92 0.05 0.001

FFM, % 76.7 5.3 76.6 5.8 0.806 75.7 4.6 75.2 5.5 0.546 78.0 5.8 78.4 5.7 0.535

V ˙

O2peak

/kg,

ml·kg

⫺1

·min

⫺1

31.4 4.7 35.7 5.6 <0.001 30.5 4.7 34.6 5.5 0.003 32.5 4.6 36.9 5.7 0.003

V ˙

O2peak

/FFM, ml·kg

FFM

⫺1

·min

⫺1

41.0 5.0 46.5 5.8 <0.001 40.4 5.3 45.7 5.7 0.001 41.7 4.6 47.3 6.0 0.003 Fasting plasma glucose,

mM 4.3 0.5 4.7 0.6 <0.001 4.3 0.6 4.6 0.4 0.029 4.3 0.4 4.9 0.7 0.001

2-h Glucose tolerance,

mM 5.8 1.3 5.5 1.5 0.245 5.8 1.4 5.7 1.7 0.717 5.8 1.2 5.4 1.3 0.175

HbA1c, % 4.3 0.3 4.3 0.3 0.196 4.3 0.3 4.3 0.3 0.178 4.3 0.4 4.3 0.4 0.685

Fasting insulin, mU/ml 7.5 3.2 8.8 5.7 0.097 7.4 3.0 7.5 2.7 0.586 7.7 3.6 10.3 7.7 0.066

HOMA-IR ratio 1.44 0.65 1.86 1.35 0.005 1.43 0.65 1.54 0.55 0.159 1.45 0.67 2.25 1.86 0.013

HOMA- ␤, % 309.8 376.2 170.7 123.7 0.005 354.4 483.6 166.4 123.9 0.035 242.9 175.5 175.9 127.4 0.053

mtDNA/nDNA ratio 2,509 727 3,636 1,598 0.003 2,443 835 3,323 991 0.158 2,587 590 3,904 1,977 0.053

The P value describes the significance of difference in each group before and after the intervention using Wilcoxon signed-rank test. Significant differences

(P ⬍ 0.05) are in bold.

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but no such change could be observed in the FH ⫹ group (P ⫽ 0.418 and P ⫽ 0.639, respectively) (Table 4). Relative inten- sity in %HRR did not affect the expression of these pathways (Supplemental Table S2).

Second, we used a regression model to test the impact of the intervention on gene expression where the expression level after the intervention of each gene was predicted using the exercise volume and the gene expression at the baseline level.

In this model, the expression of 1,066 genes in the FH ⫺ group and 365 genes in the FH ⫹ group changed in response to exercise with nominal significance. Two hundred genes in the FH ⫺ and 96 genes in the FH⫹ group increased with exercise (complete gene list can be found in the supplemental file).

Next, the 200 (FH ⫺) and 96 (FH⫹) nominally significant genes that increased with exercise were analyzed using Web- gestalt to evaluate if the genes upregulated by exercise are

overrepresented in certain pathways. For the FH ⫺ group, 30 GO pathways were associated with these genes: a majority represented metabolic pathways, including mitochondria, cel- lular respiration, oxidative phosphorylation, electron transport chain, and mitochondrial ATP synthesis. In the FH ⫹ group, 22 GO pathways changed significantly in response to exercise (Table 5). These pathways are not clearly linked to those implicated for the FH ⫺ group, and the statistical association is lower. Using the KEGG database, expression of 10 pathways increased significantly in the FH ⫺ group, including oxidative phosphorylation, metabolic pathways, and TCA cycle. No KEGG pathways were significantly increased for the FH ⫹ group (Table 5). The relative intensity of exercise was evalu- ated similarly, and 33 and 54 nominally significant genes increased with increased %HRR for the FH ⫺ and FH⫹ par- ticipants, but the response on pathway level had a low statis-

Fig. 1. A: the average intensity of exercise during the training session measured in Watts (W) in par- ticipants without (FH ⫺;



) and with first-degree heredity of type 2 diabetes (FH ⫹;



). Each dot represents one individual, and the line indicates the median, P ⫽ 0.441. B: the exercise volume in the FH ⫺ and FH⫹ groups during the intervention. Each dot represents one individual, and the line indicates the median, P ⬍ 0.001. C: the mean exercise vol- ume monthly by the active participants during the exercise intervention. Active is defined as not yet having recorded their last session. D: Kaplan-Meier graph of the percentage of participants actively taking part in the exercise intervention. Using the Mantel-Cox test, P ⫽ 0.012. ns, Nonsignificant.

***Significant difference: P ⬍ 0.001.

Table 3. Univariate regression analysis of variables in their relation to exercise in megajoules

FH⫺ FH⫹

␤ SE P value ␤ SE P value

Age, yr ⫺0.255 0.097 0.018 ⫺0.076 0.063 0.249

Weight, kg ⫺0.074 0.029 0.023 ⫺0.022 0.019 0.272

BMI, kg/m

2

⫺0.313 0.103 0.008 ⫺0.127 0.068 0.087

Waist circumference, cm ⫺0.011 0.078 0.889 ⫺0.081 0.039 0.061

Hip circumference, cm ⫺0.003 0.001 0.007 0.000 0.001 0.674

Waist/hip ratio 0.443 0.140 0.006 0.069 0.067 0.322

FFM, % 0.492 0.111 0.001 0.187 0.093 0.068

V ˙

O2peak

/kg, ml·kg

⫺1

·min

⫺1

0.446 0.167 0.018 0.118 0.134 0.397

V ˙

O2peak

/FFM, ml·kg

FFM

⫺1

·min

⫺1

0.019 0.014 0.184 0.018 0.016 0.279

Fasting plasma glucose, mM 0.049 0.056 0.393 ⫺0.031 0.031 0.341

2-h Glucose tolerance, mM ⫺0.008 0.007 0.295 0.007 0.005 0.181

HbA1c, % ⫺0.113 0.095 0.250 ⫺0.082 0.150 0.593

Fasting insulin, mU/ml ⫺0.017 0.018 0.371 ⫺0.01 0.037 0.787

HOMA-IR ratio ⫺2.668 4.190 0.534 ⫺2.601 2.468 0.315

HOMA- ␤, % 34.4 63.6 0.601 108.0 60.0 0.105

Significant differences (P ⬍ 0.05) are in bold.

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tical association compared with exercise volume (Supplemen- tal Table S3).

DISCUSSION

In this study, we have evaluated the response to an exercise intervention in healthy, glucose-tolerant FH ⫺ and FH⫹ sub- jects with the two groups similar in regard to age, BMI, and V ˙

O2 peak

. Notably, the FH ⫹ individuals spent more time exer- cising than those in the FH ⫺ group, expending 61% more energy on exercise during the intervention period. It is possible that the exposure of FH ⫹ participants to the consequences of diabetes in the family motivated them to increase their exercise to a greater extent during the study compared with the FH ⫺

participants. The observed difference in exercise volume led us to analyze the data in the FH ⫺ and FH⫹ groups separately, to avoid misinterpretation between the effects of exercise and FH background. In the regression analysis, the FH ⫹ group re- sponded less to exercise in terms of weight, waist circumfer- ence, and V ˙

O2 peak

. Although this difference between the groups was not formally tested, it indicated that the FH ⫹ background may limit the response to exercise. The individual intensity of the exercise was not a major determinant for exercise response in this study.

Several studies describe the exercise response in type 2 diabetic patients and have reported increased mitochondrial volume and increased activity of oxidative enzymes after

Fig. 2. A–C: the relation between energy expenditure and change in weight (A), waist circumference (B), and peak oxygen consumption (V ˙

O2 peak

)/kg (C) in the FH ⫺ group (



). D–F: relation between energy expenditure and weight (D), waist circumference (E), and V ˙

O2 peak

/kg (F) in the FH ⫹ group (



). Spearman’s r is given for each correlation.

Table 4. Regression analysis of mean centroid of selected pathways influenced by exercise

FH⫺ FH⫹

␤ SE P value ␤ SE P value

Metabolism 0.306 0.141 0.045 ⫺0.082 0.098 0.418

Mitochondrion ⫺0.104 0.14 0.466 0.031 0.071 0.666

TCA cycle 0.613 0.382 0.128 ⫺0.059 0.412 0.889

Glycolysis 0.597 0.191 0.007 0.095 0.197 0.639

Oxidative phosphorylation 0.616 0.328 0.079 ⫺0.433 0.263 0.129

Regulation of FA oxidation ⫺0.653 0.320 0.058 0.157 0.31 0.622

FA metabolism 0.744 0.373 0.063 ⫺0.257 0.279 0.377

FA oxidation 0.314 0.316 0.335 ⫺0.141 0.294 0.641

␤ and SE values are for gigajoules of exercise. FA, fatty acid.

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Table 5. GO and KEGG Pathways overrepresented among genes showing increased expression with exercise in the FH ⫺ and the FH ⫹ groups

C O R Adj P Pathway ID Description

GO FH

Biological process 129 24 14.34 1.74e-18 GO:0045333 Cellular respiration

Biological process 87 20 17.72 2.64e-17 GO:0022904 Respiratory electron transport chain Biological process 470 36 5.90 4.57e-16 GO:0055114 Oxidation-reduction process Biological process 117 21 13.84 4.57e-16 GO:0022900 Electron transport chain

Biological process 277 28 7.79 2.89e-15 GO:0015980 Energy derivation by oxidation of organic compounds Biological process 380 31 6.29 1.75e-14 GO:0006091 Generation of precursor metabolites and energy Biological process 53 11 16.00 7.61e-09 GO:0006119 Oxidative phosphorylation

Biological process 44 10 17.52 1.74e-08 GO:0042773 ATP synthesis coupled electron transport

Biological process 44 10 17.52 1.74e-08 GO:0042775 Mitochondrial ATP synthesis coupled electron transport Biological process 35 9 19.82 3.99e-08 GO:0006120 Mitochondrial electron transport, NADH to ubiquinone Molecular function 552 31 4.44 3.28e-10 GO:0016491 Oxidoreductase activity

Molecular function 48 11 18.12 6.11e-10 GO:0016655 Oxidoreductase activity, acting on NADH or NADPH, quinone or similar Molecular function 36 10 21.96 6.11e-10 GO:0003954 NADH dehydrogenase activity

Molecular function 36 10 21.96 6.11e-10 GO:0008137 NADH dehydrogenase (ubiquinone) activity Molecular function 36 10 21.96 6.11e-10 GO:0050136 NADH dehydrogenase (quinone) activity

Molecular function 78 11 11.15 1.19e-07 GO:0016651 Oxidoreductase activity, acting on NADH or NADPH Molecular function 4,368 85 1.54 1.86e-05 GO:0003824 Catalytic activity

Molecular function 4 3 59.30 0.0002 GO:0004470 Malic enzyme activity Molecular function 231 13 4.45 0.0002 GO:0048037 Cofactor binding Molecular function 132 10 5.99 0.0002 GO:0009055 Electron carrier activity Cellular component 1,240 76 4.98 1.99e-33 GO:0005739 Mitochondrion Cellular component 612 49 6.51 4.32e-25 GO:0044429 Mitochondrial part

Cellular component 285 31 8.84 3.85e-19 GO:0005743 Mitochondrial inner membrane Cellular component 307 31 8.21 2.64e-18 GO:0019866 Organelle inner membrane Cellular component 430 33 6.24 5.41e-16 GO:0005740 Mitochondrial envelope Cellular component 62 16 20.98 6.04e-16 GO:0070469 Respiratory chain Cellular component 411 32 6.33 8.40e-16 GO:0031966 Mitochondrial membrane Cellular component 240 24 8.13 3.69e-14 GO:0005759 Mitochondrial matrix Cellular component 5,512 117 67.80 5.63e-14 GO:0044444 Cytoplasmic part

Cellular component 116 18 12.62 5.63e-14 GO:0044455 Mitochondrial membrane part GO FH

Biological process 6 2 59.18 0.0458 GO:0019368 Fatty acid elongation, unsaturated fatty acid Biological process 255 7 4.87 0.0458 GO:0046486 Glycerolipid metabolic process

Biological process 3 2 118.36 0.0458 GO:0031642 Negative regulation of myelination Biological process 7 2 50.73 0.0458 GO:0030497 Fatty acid elongation

Biological process 63 4 11.27 0.0458 GO:0008033 tRNA processing

Biological process 6 2 59.18 0.0458 GO:0042761 Very-long-chain fatty acid biosynthetic process Biological process 103 5 8.62 0.0458 GO:0006399 tRNA metabolic process

Biological process 187 6 5.70 0.0458 GO:0045017 Glycerolipid biosynthetic process

Biological process 4 2 88.77 0.0458 GO:0034625 Fatty acid elongation, monounsaturated fatty acid Molecular function 4 2 100.82 0.0106 GO:0009922 Fatty acid elongase activity

Molecular function 1,403 17 2.44 0.0159 GO:0016740 Transferase activity Molecular function 7 2 57.61 0.0177 GO:0004312 Fatty acid synthase activity Cellular component 1,913 23 2.29 0.0064 GO:0031090 Organelle membrane

Cellular component 614 11 3.42 0.0073 GO:0042175 Nuclear outer membrane-endoplasmic reticulum membrane network Cellular component 601 11 3.49 0.0073 GO:0005789 Endoplasmic reticulum membrane

Cellular component 1,444 18 2.38 0.0073 GO:0012505 Endomembrane system Cellular component 5,404 42 1.48 0.0136 GO:0044446 Intracellular organelle part Cellular component 5,472 42 1.47 0.0146 GO:0044422 Organelle part

Cellular component 11 2 34.71 0.0151 GO:0031231 Intrinsic to peroxisomal membrane Cellular component 11 2 34.71 0.0151 GO:0005779 Integral to peroxisomal membrane Cellular component 729 11 2.88 0.0151 GO:0044432 Endoplasmic reticulum part Cellular component 47 3 12.18 0.0184 GO:0005884 Actin filament

KEGG FH

KEGG pathway 103 19 13.87 2.59e-15 190 Oxidative phosphorylation

KEGG pathway 101 18 13.40 1.64e-14 5012 Parkinson’s disease

KEGG pathway 142 19 10.06 3.07e-13 5010 Alzheimer’s disease

KEGG pathway 160 20 9.40 3.07e-13 5016 Huntington’s disease

KEGG pathway 969 39 3.03 2.17e-09 1100 Metabolic pathways

KEGG pathway 38 7 13.85 2.94e-06 280 Valine, leucine and isoleucine degradation

KEGG pathway 16 4 18.80 0.0002 630 Glyoxylate and dicarboxylate metabolism

KEGG pathway 6 3 37.59 0.0002 62 Fatty acid elongation in mitochondria

KEGG pathway 26 4 11.57 0.0013 20 Citrate cycle (TCA cycle)

KEGG pathway 37 4 8.13 0.0042 71 Fatty acid metabolism

GO, Gene Ontology; KEGG, Kyoto Encyclopedia of Genes and Genomes; C, no. of genes in category, O, no. of observed genes in category, R, ratio of

enrichment to expected genes, Adj P, P value adjusted for multiple comparisons.

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exercise (21, 34, 35, 39, 41). In agreement, our analysis show increased mitochondrial density in both the FH ⫺ and FH⫹

groups (by 45%) after the intervention and also an increased expression of genes in the oxidative phosphorylation pathway in the FH ⫺ group. However, in this study, we also investigated the effect of exercise volume in relation to benefits gained.

This analysis indicated that there is lesser gain per volume of exercise in the FH ⫹ group vs. FH⫺, but no formal statistical test of this observation was done due to the difference in performed exercise between the groups. Further studies are clearly needed to determine the optimal, frequency, intensity, and type of exercise for this group at risk of metabolic disease.

Before the start of the exercise intervention, expression of genes in fatty acid oxidation and mitochondrial genes was decreased in FH ⫹ compared with FH⫺ individuals (6). The expression data, both from comparing mean centroid expres- sion and when comparing overrepresented pathways in upregu- lated genes (GO and KEGG defined pathways), indicate that the FH ⫺ group has a stronger response to the exercise com- pared with FH ⫹, suggesting that the FH⫹ background limits the beneficial effects of exercise on the gene expression level.

The lower upregulation of those pathways in the FH ⫹ group further emphasizes the reduced muscular adaptation to exercise and could possibly explain the lower basal expression of mitochondrial genes observed before the intervention, despite a similar habitual activity (6). Genes involved in oxidative phos- phorylation were more strongly upregulated in the FH ⫺ com- pared with the FH ⫹ group, indicating that lower expression of genes involved in oxidative phosphorylation in diabetic muscle (20, 24) can be attributed, at least partly, to the genetic background of FH ⫹ rather than merely to activity levels (41).

The adaptation to exercise is to some extent determined by genetic factors (38), and we speculate that the genetic variants responsible for low exercise response might be overrepresented in in the FH ⫹ population and might be of importance for the development of type 2 diabetes.

The difference in exercise volume between the FH ⫺ and FH ⫹ groups is a limitation of the study: it is, for example, not possible to know if FH ⫺ participants would gain less per megajoule of work performed at higher exercise volumes and thus have a more similar exercise response as the FH ⫺ group at these levels of exercise. However, our data support earlier findings with smaller increase in V ˙

O2 peak

(23) and lower upregulation of muscle ATP production (13) and glucose metabolism (25) in FH ⫹ participants and add a new level of observations in terms of a more detailed description of muscle expression.

In conclusion, even a relatively modest increase in physical activity during 7 mo improves physical fitness and thereby some cardiometabolic risk factors. Although no formal statis- tical test was done between the groups, this study indicates that individuals with a family history of diabetes seem to gain less by increasing the volume of exercise, in terms of gene expres- sion, weight loss, waist circumference, and V ˙

O2 peak

, indicating that the genetic background can influence the response in this group.

GRANTS

This study was supported by the Swedish Research Council Linnaeus grant:

Lund University Diabetes Centre (Dnr 349-2006-237) and SFO Exodiab (Dnr 2009-1039); European Research Council Advanced Researcher Grant (GA

269045); NuGo; ALF; the Crafoord Foundation; SV Skånes Diabetes Fören- ing; the Wallenberg Foundation; the Novo Nordisk Foundation; EXGENESIS;

UMAS Fonder, Magn. Bergvalls Stiftelse; Syskonen Svenssons Fond; the Swedish Diabetes Research Foundation (2009-060); and the European Comm- unity’s Seventh Framework Programme (FP7/2007–2013).

DISCLOSURES

No conflicts of interest, financial or otherwise, are declared by the author(s).

AUTHOR CONTRIBUTIONS

Author contributions: C.E., P.A., H.P., M.D.N., T.R., F.M.K., A.B.T., P.W., K.-F.E., and O.H. analyzed data; C.E., K.S., P.A., C.L., A.B.T., K.-F.E., and O.H. interpreted results of experiments; C.E. and O.H. prepared figures; C.E., K.S., and O.H. drafted manuscript; C.E., T.E., K.S., H.P., M.D.N., A.B.T., P.W., K.-F.E., L.G., and O.H. edited and revised manuscript; C.E., T.E., K.S., P.A., H.P., M.D.N., T.R., F.M.K., C.L., A.B.T., P.W., K.-F.E., L.G., and O.H.

approved final version of manuscript; T.E., A.B.T., P.W., K.-F.E., L.G., and O.H. conception and design of research; T.E., M.D.N., T.R., F.M.K., A.B.T., P.W., K.-F.E., and O.H. performed experiments.

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