Annual report, extension service in Colorado, 1924: Larimer County

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Form No. 285 March I, 1924

COOPERATIVE EXTENSION WORK IN AGRICULTURE AND HOME ECONOMICS

Extension Service, U. S. Department of Agriculture

and State Agricultural Colleges Cooperating

Office of Cooperative Extension Work. Washington, D. C.

ANNUAL REPORT OF COUNTY EXTENSION WORKERS

This report form is to be used by county extension agents, such as county agricultural agent, home

demonstration agent, club agent, and negro agent, reporting on their respective lines of work.

~

::rlof -

~

-

~

-lf agent has not been employed entire

year,

indicate exact period. Agents resigning during the

year should make out this report before quitting the service.

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Approved:

Date ______

,(w~~---:-:-~-. t

/~~~

b.- '-/

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---//~---SUGGESTIONS RELATIVE TO THE PREPARATION OF THE COUNTY EXTENSION

AGENT'S ANNUAL REPORT.

The annual report should be a review, analysis, jnterpretation, and presentation to the people

of

the county

, the State, and the Nation of the sum total of the extension activities

in each county for

the

year and. the results obtaine~ by the county extension agent assi~ted by th

subj

ect-mutter specialists.

The making of such a report 1s of great value to the county extens10n agent and the people of t

he count

y

in showing the_ progress made during the year as a basis for future plans. It is of vital concern also t

o

the State and Nation as a measure of rural progress and

~

basis for intelligent legislation and financial

support.

Separate statistical and narratfre reports ,are desired from each county extension agent in charge of

a line of work, such as county agent, home demonstration agent, boys' and girls' club agent, and negro

agent. Where an assistant t1,gent has been employed a part or all of the year, a ~ort on his or her work

should he included with the report of the leader in charge of that line of work. Where an agent in charge

,,of a line of work has quit the service during the year, the information contained in his or her report

should be incorporated in the annual report of the agent on duty at the close of the report year, and t

he

latter report so marked. Where two or more extens10n agents are employed in a county, each in charge

of a line of work, care should be exercised to avoid including the same data in th

e

statistical report of more

than one agent.

··

At least four copies of the annual report should be made: One copy for the county officials, one copy

for the agent's files, one copy for the State extension office, and one copy for the Extension Service,

United States Department of Agriculture.

The report

fo

the Washington office shoitld be sent through the

State extension office.

NARRATIVE SUMMARY.

The narrative report should be a statement in orderly fashion and arranged under appropriat

e

subheadings, of the work done, methods used, and results obtained under each project, as well as of the

general work accomplished. Every statement should be clear-cut, concise, forceful, and, where

pos-sible, reenforced with ample data from the statistical summary. In the preparation of the part of the

report relative to each project, the results reported in the statistical summary for the pro1ect should

be analyzed, conclusions drawn, and recommendations made. The report may well be illustrated with

photographs, maps, diagrams, blue prints, or copies of charts and other forms used in demonstration

work. Full credit should be given to all cooperating agencies. The lines should be single-spaced, with

double space between the paragraphs, and reasonably good margins left. The pages should be numbered

in consecutive order.

The following outline is suggestive of how the narrative report may be clearly and systematically

presented:

SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT. I. Cover and title page.

II. Table of contents.

III. Status of county extension organization.

(1) Form of organization-changes and development.

(2) Function of local people, committees, or project leaders in developing the program of work. (3) General policies, including relationships to other organizations.

IV. Program of work, goals established, methods employed, and results achieved. (1) Factors considered and methods used in determining program of work. (2) Project activities and results.

(a) Soils

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(b) Farm crops

!

Horticulture . . . .

( ) H d

J

(mcludmg diseases and msects).

c ome gar ens

Beautification of home grounds

(d) Forestry

(e) Rodents, predatory animals, and birds. (f) Animal husbandry

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(g){Dairy husbandry

Home dairy (including diseases and insects). (h){Poultry husbandry

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3

SUGGESTIVE OUTLINE OF ANNUAL NARRATIVE REPORT-Continued.

IV. Program of work, etc.-Continued.

Q (2) Project activities and results-Continued.

(i){Rural engineering. Rural engineering-home.

o{Agricultural economics, including farm management and marketing.

J Home marketing.

(k) Foods. (l) Nutrition. (m) Clothing.

(n) Home management. (o) House furnishings.

(p) Home health and sanitation.

(q) Community activities.

(r) Miscellaneous.

V. Outlook and recommendations, including suggestive program of work for next year.

VI. Summary of activities and accomplishments, preferably of one or two typewritten pages only, placed at the beginning or end of the narrative report.

STATISTICAL SUMMARY.

To supplement the narrative part of the report, and in order that comparable State and National

s

ummaries may be made, it is necessary to include a statistical summary of the work in each county.

The following form has been prepared to insure uniformity of reporting.

In

addition to the questions

asked

under each subdivision of the report, space is provided to add further data if desired. The

st

atistical summary will grow naturally out of the field and office records.

DEFINITIONS OF TERMS

u

SED IN THIS REPORT.

1. A PROGRAM OF WORK is a definitely outlined plan for extension work.

2. A PROJECT is a definite, systematic, organized plan for carrying out some phase of the extension program of work, providing for what is to be done, how much, when, where, bow, and by whom.

3. MISCELLANEOUS WORK includes work which bas not yet become a regular part of the program of work-work other than project work.

4. A COMMUNITY, for the purposes of this report, may be any one of the several units into which the county is divided for purposes of conducting organized extension work.

5. A PROJECT LEADER OR LOCAL LEADER is a person, selected because of his or her special interest and fitness, who functions as a leader in advancing some phase of the local program of extension work.

6. A DEMONSTRATION is an example designed to show the practical application of an established fact. Demonstrations as contemplated in this report are of two kinds, method demonstrations and result demonstrations.

A method demonstration is a demonstration given by an extension worker or other trained leader to a group for the

purpose of showing them how to carry out a practice. Synonym: Lecture demonstration. Examples: Demon-strations of canning, mixing of spray materials, and culling of poultry.

A ·result demonstration is a demonstration carried on by a farmer, farm woman, boy, or girl under the direction of

the extension service, involving a substantial period of time, records of results, and comparisons. Examples: Child-feeding, corn-culture, and orchard-management demonstrations.

7. A DEMONSTRATOR is a farmer, farm woman, boy, or girl whc,, under the direction of the extension service, conducts a result demonstration.

8. MEMBERS COMPLETING should include those who have satisfactorily :finished the work outlined for the current year.

9. A DEMONSTRATION MEETING is a meeting held to give a method demonstration or to start, inspect, or further a result demonstration.

10. A TRAINING MEETING is a meeting at which project leaders or local leaders are trained to carry on extension ~ctivities in their respective communities.

11. AN OFFICE CALL OR TELEPHONE CALL is a visit or call by a farmer or other person seeking agricultural or home economics information, as a result of which some definite assistance or information is given.

12. A FARM VISIT is a call at a farm by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farmer regarding his work, or the better practice prevail-ing in his neighborhood.

13. A HOME VISIT is a call at a home by the agent at which some definite information is given or concrete plan of work outlined, or some valuable information obtained from the farm woman regarding her work, or the better practice prevailing in her neighborhood.

14. DAYS IN OFFICE should include time spent by the county agent in his office, at county agent conferences, and any other work directly related to office administration.

15. DAYS IN FIELD should include all days spent on official duty other than those spent in office.

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DEFINITIONS OF TERMS UsED IN THIS REPORT-Continued.

17. A FARMERS' INSTITUTE is one of a series of meetings of one to two days' duration, arranged by a central State farmers'

institute agency, at which agricultural and home-economics problems are discussed, usually by outside speakers employed for the purpose.

18. AN EXTENSION OR MOY ABLE SCHOOL is an itinerant school usually of two to six days' duration where practical but systematic instruction is given to persons not resident at the college. AN EXTENSION SHORT COURSE differs from an extension school in that it is usually held at the college or other educational institution and usually for a longer period of time, but not exceeding two weeks.

19. RECORDS consist of definite information filed in the county office that will enable the agent to verify the data on extension work included in this report.

20. FARM OR HOME PRACTICE ADOPTED is a new or improved practice adopted on a farm or in a home during the year as a result of extension teaching. Examples: Spraying of notatoes for disease, canning of fruits and vegetables, use of balanced rations, and hat making.

GENERAL ACTIVITIES.

Report only this year's extension activities and results that are supported by records.

If an assistant agent has been employed during the year, include his or her work with that of the agent.

1. List below the names, titles, and periods of service of:the county extension agents whose work is included in this report.

(Name.)

2. Number of communities in county where extension work should be conducted __________________________ _ 3. Number of communities in which the extension program has been cooperatively worked out by extension agents and people concerned---4. Number of voluntary county, community, or local leaders actively engaged in forwarding the

extension program

with-( a) Junior '--- --- --- --- ---

-c~;

Boys _________________________________________ _ Girls ---_________________________ _ (b) Adult '--- ---•

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----c~:

Men _______ --- ___________________ _ Women---

---5. Number of clubs carrying on extension work:

<a) J unio, , _________ --- ---- __

S ---{;~;

Boys _____________________________________ ---__ Girls ________________________________________ _ (b) Adult 2

---6. Membership in above clubs:

(a) Boys ---(b) Girls ---7. Number of club members completing:

(a) Boys ---(b) Girls ______ . ---' ---{ (( 2 1)) Men--- ---Women ---

--0 ~

--- ( c) Men _______________________________________ _ (d) Women---~ ~ c) Men _____ ---_____ ---( d) Women ---8. Number of members in junior club wo:i:k for four or more years:

(a) Boys __________________________________________________________________________________________ ---_______________ _ (b) Girls ___________________________________ --- ___ ---- ___ -- --- ---_ ! -- · --· --- --- - -- --'· ---

---

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---1 2 3 4 5 6 7 8

1 Where the same local leader works with bo1.h boys and i;irls, or with both men and women, report only once under ''junior,'' or'' adult," as thecase!IIBY be. , Where the same club includes both boys and girls, or both men and women, report only once under ''junior," or "adnlt," as the case may be. · ··

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'I 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 5 GENERAL ACTIVITIES-Continued.

Number of junior judging or aemonstration teams trained______________________________________________________ _ _________ / __ 9 Number entering college this year who have been club members_____________________________________________ ---c./ __ 10 Total number of farm visits 1 _{made in conducting extension}_{work___________________________________________} _{_ ___}_/

3 _

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₁₁ Number of different farms visited_____________________________________________________________________________________ _ _____

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Total number of home 1 visits made in conducting extension work _________________________________________ _

Number of cliff eren t homes visited ______________________________________________________________ --- _________ _

· !

(

a) Office ________________________ _

Number of calls 2 _{relating to extension work}_{__}

~---. (b) Telephone---

---N umber of days agent spent in office ________________________________________________________________________________ _

13 14

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15

---~ <-> _ 16 Number of days agent spent in field __________________________________________________________________________ ·________ __ 7,-6l--

_

7

17 Number of individual letters written---~--- )

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____ 18

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(a) Community---

---Number of fairs at which extension exhibits were made __________________ (b)

County---!

(a) Number ---Training meetings 2 _{held for local leaders_____________________________________} _(b)

Leaders in attendance __ _

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(a) Number ---Farmers' institutes 2 held--- (b)

Attendance

---Extension schools 2 and short courses held ______________________ ---l(a) Number

---,,, (b) Attendance

---Junior club encampments hel~

( a) Number --- ____________________

7 ________ ---____ ---_______ _ (b) Attendance by club members _____________ _. __________________________ _

l (1) Boys ---(2) Girls _________________________ _ (c) Total attendance_L ..!.'"'

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---25. Other extension meetings attended and not previously reporte~---l(a) Number

---(b) Attendance ---

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25 26- Number

of

m~etings at which were

shoWD---{:i

Lantern slides _____________ _

Motion pictures __________ _

Charts ---[Use space below to include other important data.]

1 Do not count the same visit as both a farm visit and a home visit.

2 See definition on page 3.

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26

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List below information on each project of the program of work for the year. If an assistant agent has been employed during the year, include his or her

time with that of the agent. This page should not be filled out until the questions on the following pages have been answered.

Title of project.

[Illustrative entry.] Poultry ___________________________ _

Kumber of com-munities partici-pating. (a) 6 Number of'local leaders assisting.I . (b) 7 Days specialists helped. (c) 2 Days agent devoted to projects. (d) 14

Number of Meetings at result result demon- demonstrations.

strations completed

or carried Kum- Attend-through the ber. ance.

year.2

(e) (f) (g)

6 2 27

Method-demonstra- Other meetings in Number tion meetings. relation to projects. of dilierent

farms or homes Num- Attend- Num- Attend- adopting

ber.2 _ance. _ber. _ance. improved practices. 2 (h) (i) (j) (k) (m) 8 134 3 74 218 27. Soils---;-:;,---;;---;;---~ : ; ____ ~ _______________________ -;---;;--:;---,~;;~---,/--_ 27 28. Farin crops __________________________________________________________ ,____ ____________ ____________ _______ ·----_________ _______ ___ ____ ___ ____________ _________ ____________ ____________ 28 29.

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36. Ag:ricultural economics-home market- / /

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Ing--- --- --- 36 3 7. Foods --- --- ________________________ --- ---_______________________________________________________________ --- 37 38. Nutrition _________________________________________ --- ____________ --- ____________ --- ___________________________________________________ --- 38 39. Clothing ______________________________________________________________________________ --- __________________________________________________________________ ---_ ____________ 39 40. Home management --- ________________________________________________ ---_________ ---·--- ______________________________ --- 40 41. House furnishings ______________________________ --- ____________________________________ --- ________________________________________________________ : ______ --- 41

42. Home health and sanitation ________________ ---____________ --- ____________ --- ---_____________________ --- 42

43. Community activities --- --- ________________

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_____

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__

--- ______________________________

--- _ ---____

43

1 The total of this column need not check with question 4, page 4, since one leader may assist with two or more projects.

'The information in this columu should cl.leek wiih the infQnnation reported under the corresponding questions on the following pages.

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'J 45. 46. I 47. 48. 49. 50. 51. 52. ~ 53. 54. 55. 56.

7 FARM-DEMONSTRATION

WORK.

SOILS.1

Number of method demonstrations given ---

---:---Number of result demonstrations started or under way ---

---Number of result demonstrations completed or carried through the year---~---N umber of acres involved in these completed demonstrations---"---

--Number of farms adopting improved practices in the use of commercial fertilizer this year ___________ _

Tons involved in preceding question _________________________________________________________________________________ _

Number of farms taking better care of farm manures this ye~r---:

---Number of farms using lime or limestone for the first time _____________________________________________________ _

Tons of lime or limestone so used

---Number of farms plowing under cover or other green manure crops for the first time __________________ _ Acres of cover and green manure crops so plowed under ________________________________________________________ _

Total number of different farms adopting improved practices, relative to the soils work reported on

this page _____________________________________________________________________________ ---__________ _

[Use space below to include other important data relating to soils.]

1 _{For drainage, irrigation, land clearing, and terracing}_see_{'' Rural Engineering," page 16.} _8-5146

45 46

47

48 49 50 51 52 53 54 55 56

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CEREALS.1

Report only this year's extension activities and r~sults that are supported by records.

Item. (a) Corn. (b) Wheat. (c) Oats. (d) Rye. (e) Barley. (f) Other.2

v

_57._{Number of method demonstrations given_}

. .

_---

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_{---_}_{___}_{______________}

· /

_{____}_{_______________________}_{_______________ _______________} ₅₇

58. Number of adult result demonstrations

3 (

.

58

started or under way --- ··--- ---_______________ ---______________ _

V 59. Number of adult result demonstrations

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59

completed or carried through the year_ ---______________________________ --- _____________________________ _

60. Acres involved in these completed dem-

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60

onstrations ---________

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_____

--- ______________________________

__

___________________________

_

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1.

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___________ bu. __ _/

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bu. ---··-bu. ___________ bu. ---bu. ___________ bu. 61 62. Number of junior clubs 3 ---___________ / ______ ---_________ • _________________________________________________ _ 62

63. Number of members enrolledt; : : : _

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_______

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65. Number of acres grown by junior club

3

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members completing ______________________________________________________ --- _______________ -· ___________________________ _

66. Total yield of cereals grown by junior

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66 club members ____________________________________________ bu. ___________ bu. . , _________ bu. ___________ bu. ___________ bu. ___________ bu.

67. Number of farms planting ilnproved seed

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67

for the first tim~---_______________ ________

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___________

______

_____

_________________________________

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V 68. Number of farms practicing seed selec- /

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tion for the first time ______________________ --- _____ 41!' ________ ______________________________

---,/ 69. Number of farms treating seed grain for 69 .

smut for the first time ___________________________________________________ ·---______________________________ ---

-70. ·Total number of different farms adopting ~ · 70

improved practices relative to the ce- ~

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real work reported on this page __________________________________________________________________________________________________ _

[Use space below to include other im-portant data relating to cereals.]'

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--- ------r------ --- -- .. --- ---- --··--- -- --- ---- --- --- ---

--- --- --- --- --- --- -- --- --- -1--- --- - - -- --- --- --- ---

--- --- --- -- ---.--- ---__________

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____ --- ---- --- ---

-1 Report fall-sown crops the year they are harvested. 8-5146

a Indicate crop by name.

a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion . .

I •

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9

LEGUMES AND FORAGE CROPS.

Item. (a) Alfalfa. (b) Soy beans. (c) Sweet clover. (d) Crimson clover. (e) Clover (red, alsike, white). (f) Cowpeas.

71. Number of method demonstrations given_ --- _________

-?_ _ --- ______

_______

_ _

71 1

~

72. Number of adult result demonstrations

3

72

started or under way ________________________ ---

---73. Number of adult result demonstrations 73

completed or carried through the

<3

year --- -- --- --- ---

---74. Acres involved in these completed

~1

74

.c..-demonstrations--- --- --- ---

---75. Increased yield 1 per acre on demon-. _________ bu. _________ bu. 75

--strations ________________________________________________ tons _________ tons ________ tons ________ tons ________ tons _________ tons

76. Number of junior clubs 2

--- --- --- 76

77. Number of members enrolled_{(a) Boys ___ --- --- --- ---) 77

· (b) Girls ___ --- ______________ _

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79. Number of acres grown by junior club 79

members completing _____________________ e __ - - - -·- - - -- - -

-80. Total yield 1 ,of crops grown by jun\or _________ bu. _________ bu. 80

club members _________________________________________ tons --~---tons ________ tons ________ tons ________ tons _________ tons

81. Number of farms planting improved ..

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81

c:--seed for the first time ____________________________________ --- ___________ . ___ ---·

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82. Number of farms practicing seed selec- 82 •

tion for the first time _____________________________________ _______________

---83. Number of farms inoculating for thes.e . · 83 '-'

crops for the first time ____________________________________ --- --- ---

---. 84. Total number of different farms adopt- 84 I,,

ing improved practices relative to the ~

legumes and forage crops reported on ...J

this page ____________________________________________________________________ --- --- ---[Use space below to include other

im-portant data relating to legumes and forage crops.]

1 Indicate whether yield is bushels of seed or tons of cured forage.

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LEGUMES AND FORAGE CROPS-Continued.

(g) (h) (i) (j) (k) (m) Item. Velvet beans. Field beans. Peanuts. Lespedeza. Pastures. ____ Other.1 __

__j

Number of method demonstrations given_

-==:-______________________________ /

I

Number of ad:ilt result demonstrations

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.

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started or under way _____________________________________________________________________ "--- _____________________________ _

71. 71

72. 72

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74. Acres involved in these completed dem-

.e:z.e

onstrations ---_________________________________________________________________________________________ _ 74 75. Increased yield 2 _{per acre on demonstra-} _{_________}_bu. _{_________ bu.} ₇₅

tions ______________________________________________________ tons _________ bu. _________ bu. _______ tons _{X X X ---}_tons 76. Number of junior clubs 3 ---_______________________________________________________________ • __________ _______________ 76

77. Number of members enrolJed_

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____________________________ ---

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__________________________________

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77

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members completing ___ ·--- ________________________________________________________________________________________ _ 80. Total yield 2 _{of crops grown by junior} _{_________}_bu. _________ bu.

club members __________________________________________ tons _________ bu. _________ bu. _______ tons X X X _________ tons 81. Number of farms planting improved

seed for the first time _____________________________________ ---'---_______________ ---_____________________________ _ 82. Number of farms practicing seed

selec-tion for the first time ____________________________________________________

---83. Number of farms inoculating for these

crops for the first time ______________________________________________________________________________________________________________ _

84. Total number of different farms adopt-ing improved practices relative to the

legumes and forage crops reported on 1,

this page ________________________________________ ---··--- --- --- --- ---· ---[Use space below to include other

impor-tant data relating to legumes and for-age crops.]

1 Indicate crop by name.

2 Indicate whether yield is bushels of seed or tons of cured forage. . a States which do not organize clubs on a project basis should not report on this question but should report on enrollment and complet10n.

8-5146 80 81

.

82 83 84

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11

POTATOES, COTTON, TOBACCO, AND OTHER SPECIAL CROPS.

(a) (b) (c) (d)

~

Item. _Irish _Sweet t I

~

Cotton. Tobacco.

_I<.

potatoes. potatoes.

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85. Number of method demo~strations given _______________ ---~--- 85

86. Number of adult result demonstrations started or - ; -

?-

86

under way---· --- .--- ---

---87. Number of adult result demonstrations completed or

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V

87

carried through the year _______________________________________________________________________ --- --- ______________ _

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88. Acres involved in 1:these completed demonstrations ___ ---~---~---~---~--- 88 '

89. Increased yield per acre on demonstrations ______________________ bu. __________ bu. _________ lbs.2 __________ l~s. --- 89

e--90. Number of junior clubs 3 _________________________________________________ · ________________________________ --- 90

91. Number of members enrolled _______________

!

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::::

_____________________________________________________________________________

}

91

92. Number of members completing work~{:; :;:: ___ --- --- _______________ :: --- --- } 92

93. Number of acres grown by junior club members com- 93

pleting ________________ ---_________________________________________________________________________________________________ _

94. Total yield of crops grown by junior club members ___ __________ bu. __________ bu. _________ lbs.2 __________ lbs. _______________ 94

95. Number of farms planting improved seed for the 95 l.

first time _______________________________ --- ______________________________ --- --- --- --- ---

---96. Number of farms practicing seed selection for the 96

first time ___________________ ---_______________ ---_ --- --________ ---

--97. Number of farms treating seed for disease for the ~ 97

first time __________ --- ---___________________________________________________________ ---

---98. Number of farms spraying or dusting for diseases 98 r\..-

-and insects for the first time ____________________________ ______________________________ --- ---·---·

---99. Total number of different farms adopting improved 99

practices relative to potatoes, cotton, tobacco, and

2--

·

L--other special crops reported on this page ___________________________________________ --- ---

----'

[Use space below to include other important data relating to pottttoes, cotton, tobacco, and other special crops.]

t Indicate crop by name.

2 Report yield of cotton in pounds of seed cotton.

a States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

(13)

HORTICULTURE.

(a) (b) (c) (d) (e) (f)

Item. _{Bush and} _gardening,Market _{Beautification}

Home

Tree fruits. _{small fruits.} Grapes. _{truck and} _gardens. of home canning crops. grounds.

1

100. Number of method demonstrations given_--- _______________ --- _______________ _______________ 100

101. Number of adult result demonstrations 101

started or under way _______________________________________________________________________________________________________________ _

\102. Number of adult result demonstrations 102

completed or carried through the

year _______________ ---__________________________________________________________________________________________ _

103. Acres involved in these completed 103

demonstrations ______________________________ --- --- _______________ _______________

X X X

_XXX

104. Increased yield per acre on demon- 104

strations--- __________ bu. _________ qts. _________ lbs. __________ bu.

X X X

X

_

XX

105. Number of junior clubs 1 ____________________ --- _______________ _______________ _______________ _______________ _______________ 105

106. Number of members enrolled {;:; ::~--- __ --- ____ ---_ --- ____________________ -_ -__ ---_ -__ -___________ } 106 107

. N

~fet:g ~'.

_In_~In~~'-~-~~In~--{::: :::

_

__

_

--- _

_

_______

_

---_

---

-

___

-

---

---·--- ---- }

107

members. completing --- --- ---_______________ _______________ _______________

X X X

109. Total yield of crops grown by junior 109

club members __________________________________________ bu. --- qts. _________ lbs. __________ bu. __________ bu.

X X X

110. Number of farms planting improved 110

stock or seed for the first time _________________________ ---_______________

---111. Number of farms pruning for the first 111

time ___ ·---·---_______________ ---··---

---112. Number of units involved in preceding 112

question _______________________________________________ trees _______ acres _______ acres

X X X

_XXX

113. Number of farms spraying or otherwise H3

treating for piseases and insect pests

for the first time ____________________________ _______________

---114. Number of units involved in preceding

question __ ;--- _______ acres _______ acres _______ acres _______ acres X X X

XXX

114

& 115. Number of farms adopting improved 115

3' practices relative to the horticultural

work reported on this page _______________ --- ---______________________________

---[Use space below to include other im-portant data relating to horticulture.]

>

1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion. ,

(14)

13

FORESTRY.

Report only this year's extension activities and results that are supported by records. 116. Number of method demonstrations given ________________________________________________________________________ _ 117. Number of adult result demonstrations started or under way ________________________________________________ _ 118. Number of adult result demonstrations completed or carried through the year _______________ -:---119. Number of acres included in these completed demonstrations _____________________________________________ _

120. Number of junior clubs 1--- _

121. Number of members enrolled ___ -{ :: ; :::: ::::::::::::::::: :::::::: ::: ::::: :::::::::::::::::::::::::::::::::::::::

122. Number of members completing _{

(a) Boys _________________________ ---

--· (b) Girls --- _____________________________________________________________ _ 123. Number of acres handled by junior club members ________________________________________________ ---124. Number of forest or wood-lot plantings made this year .. ____________________________________________________ _ 125. Acres involved in preceding question ______________________________________________________________________________ _ 126. Number of farms assisted in wood-lot management this year ________________________________________________ _

127. Acres involved in preceding question ______________________________________________________________________________ _

128. Number of farms planting windbreaks this year _________________________________________________________________ _

129. Number of farms attempting to control white-pine blister rust for first time _________________________ _ 130. Number of acres involved in preceding question _____________________________________________________________ _ 131. Total number of farms adopting improved practices relative to the forestry work reported on this

page ____ -- ___ --- ---

----RODENTS AND MISCELLANEOUS 2 _{INSECT AND ANIMAL PESTS.}

Item. (a) Rodents. (b) Other animal pests.3 (c) Grass-hoppers. ---

/

___ _ ---~

--}

---:::::::::::::J

(a) Other insects.3 116 117 118 l-, 119..,... 120 121 122 123 124 125 127 128 ~~ 129 I 130 131

(_,..-132. Number of method demonstrations given---_____________________________________ /__ ____________ .________ 132

L---133. Number of result demonstrations started or under way ____________________________ ---.--- 133

, 134. Number of such demonstrations completed or carried through 134 ,_

the year _ --- --- ______ ---_______________ ---135. Number of acres in these completed demonstrations _________________________________ ---··--- 13" 136. Total number of farms cooperating in control measures this year_ ---

---

=

--

~

---- ---

136{

137. Number of acres involved in preceding question _____________________________________ ---~ -~ _______________ 137 v

1 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.

2 _{Do not include work reported under "Crop" and "Livestock" headings.}

(15)

LIVESTOCK.

Item.

(a) (b)

Dairy cattle Beef cattle.

(c) Swine. (d) Sheep. (e) Poultry. 'I')

138. Nu:J?ber of method demonstrations

~

/

0

2,...-,/ 138

given ---_______________________________ _

139. Number of adult result demonstrations /

0 '-(,

13~

started or under way _______________________________________________________________________________________________________________ _

140. Number of adult result demonstrations · ~

completed or carried through the /

O

~

year--- _______________ ·---_______________ --··- ____ _

140

__ 7

r

o _____________ _

141

142. Total profit or saving on demonstra- 142

tions __________________ --- --- --- ---. . --- -. --- . ----

-143. Number of junior clubs2 _____________________ ___

s_:-2_

______

---~---- ---~_-:_

______________

__

____

_

___

4----. ₁₄₃

144. Number of members enrolled

c:; :;::::

::::::1:::: :::::::::::::::

::::::1:::::

::::::

:

::::

:=

_:~: } 144 '

/ ~

~

145. Numb~r of members com- {(a) Boys ___ ---·--- ·--- ---·

pleting _________________________ (b) Girls __________________ ··--- _______________ ·---· _____________ _ }14~

146. Number of animals involved in junior /

'-/-club work completed ---_____________________________________ ·---··-- 146

147. Number of farms assisted in obtaini:qg /

-Z-

0

purebred sires this year _____________________________________________________________ _

II

147,

148. Number of farms assisted in obtaining

high-grade or purebred females this ~ · 148

year ____________________________________________________________________________________________________________________ _

) 149. Number of farms culling herds or flocks 149

for the first time --- _________________________________________________________________________________________ _

150. Number of animals in such herds or

blJ

v

150 flocks _________________ ---______________________________________________________________________________________________ .

,151. Number of animals discarded ___________________________________________________________________________

-~?':"~---·

151'

152. Number of stallion, bull, ram, or boar 152 circles, clubs, or associations

organ-ized during the year _________________________________________________________________________________________________________________ _

153. Number of members in preceding cir- 153

cles, clubs, etc --- ___________________________________________________________________________ ---

---\. 154. Number of breed associations or clubs 154 organized _during the year --- --- ---_______________ ---

-155. Number of members in these associa-

I

155 tions or clubs ___________________________________________________________________ ---~---_______________ ---

---1 Indicate by name.

2 States which do not organize clubs on a project basis should not report on this question but should report on enrollment and completion.

8-5146

(16)

"

15

LIVESTOCK-Continued.

(a) (b) (c) (d) (e) (!)

Item. Other.I

Dairy cattle. Beef cattle. Swine. Sheep. Poultry.

--- -- -- -- -- --

-156. Number of cow-testing associations

I

156.

-organized or reorganized during the

XXX

year -- --- -- --- - --- ---

XXX

157. Number of members in these associa- 157

tions ---

XXX

158. Number of farms not in associations 158

l--testing cows for production --- --- ---

XXX

159. Number of cows under test by such 159

associations and individual farms ____ _---_---

XXX

160. Number of farms adopting improved 160.,...

practices in the sanitary production

XXX

and care of milk this year _______________ --- ---

XXX

161. Number of farmers feeding better-bal- "-/-

'f.

-

161

L-anced rations for the first time _________ --- --- --- ---_____________________________ _

162. Number of farmers controlling insect 162

-pests for the first time--- --- ---~

163. Number of farmers directly influenced 163 v

to test animals for tuberculosis this

year --- ______________________ , ______ _

164. Number of farmers directly influenced

to vaccinate, animals for blackleg

this year ---

---165. Number of farmers directly influenced to vaccinate swine for cholera this

year _________________________________________ _

_XXX

XXX

164

XXX

165

XXX

166. Total number of different farms adopt- 166

L---. ing improved practices relative to

the livestock work reported on pages /

<./,

/

-

/,

-14 and 15 _____________________________________ ---~---

---[Use space below to include other im-portant data. relating to livestock.]

(17)

RURAL ENGINEERING.

167. Number of method

0

demonstrations given--- ---168. Number of result demonstrations started or under way ______________________________________________________ _

169. Number of result demonstrations completed or carried through the year ________________________________ _

170. Number of farms installing drainage systems this

year---171. Acres drained _____ ---

---172. Number of farms installing irrigation systems this year---173. Acres irrigated ___________________ --- _________________________________________________________ _ 17 4. Number of farms constructing terraces or soil dams this year--- ---175. Acres on which soil erosion was.so prevented ____________________________________________________________________ _ 176. Number of dwellings constructed tpis year according to plans furnished ________________________________ _ 177. Number of dwellings remodeled this year according to plans furnished ___________________________________ _ 178. Number of sewage-disposal systems installed this year according to plans furnished _________________ _ 179. Number, of water systems installed this year according to plans furnished ______________________________ _ 180. Number of heating systems installed this year according to plans furnished ___________________________ _

181. Number of lighting systems installed this year according to plans furnished----

--182. Number of farms on which buildings other than dwellings were constructed or remodeled this

year according to plans furnished ________ ---____

---( a)

Barns---(b) Hog houses ______________ _ 183. Number of ouildings mvolved in preceding question _____________________ (c) Poultry houses ___________ _

(d) Silos

---(e) Other ---184. Number of farms clearing· land of stu.mps or boulders this year ____________________________________________ _ 185 .ti.... cres of Ian d so cleared _______________________________________________________________________________________________ _

186. Total number of different farms adopting improved practices relative to the rural-engineering work reported on this page ______ ---·--- ____________ --- ______________________ _

[Use space below to include other important data relating to rural engineering.]

I

---

~

--_______

2 __ _

________

I

___ _

---1

---

---J'

---167 168 169

-FO

171 172 173 174 175 · 176 177 178 179 18Q 181~ 182 183' 184 185 186 8-5146

(18)

,0

17 ₍

I

AGRICULTURAL ECONOMICS.

FARM MANAGEMENT.

187. Number of method demonstrations given_---188. Number of farm-account books distributed thls year_ ________________________________________________________ _

189. Number of farmers keeping records in such account books throughout the year _______________________ _

190. Number of farmers assisted in summarizing and interpreting their accounts ___________________________ _

)

191. Number of farmers making changes in their business as result of keeping accounts __________________ _ 192. Number of other farmers adopting cropping, livestock, or complete farming systems this year

according to recommendations---193. Number of junior farm-account clubs 1

---{

( a) Boys_---

---194. Number of members enrolled __ _

(b) Girls _________ . _____________ ---_____________ _

195. Number of members completing _{ (a) Boys _____ --- --- --- --- ---- -- ---

--(b) Girls _ --- --- _______________ --- __ 196. Number of farmers advised relative to leases this year---197. Number of farm-management and farm-account schools held this year ---198. Number of farmers assisted in keeping cost-of-production records this year ___________________________ _

f

199. Total number of different farms adopting improved practices relative to the farm-management work reported on this page __ --- ___________ _

CREDIT.

200. Number of farm-loan or other credit associations organized this year with assistance of extension _{service __________________________________________________________________________________________________________________ _}

201. Membership in above associations---202. Number of other farmers assisted in obtaining credit---.

---MARKETING.

203. Number of method demonstrations given ________________________________________________________________________ _

---

----1

---1

---- ---

-¥

--- ---187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204. List below the cooperative-marketing associations organized during this year upon suggestion or with counsel 204

of the extension service.

(a) (b)

Number Supplies and products handled. of

Name of association or group.

members. Supplies purchased. (c) Value. (d) Saving. Pr_oducts sold. (e) Value. (f) Profit. $__________________ $____________

lL

:-3_!~~---

$ __ ) 1. ____ _ --- --- --- -- ---· --- ---· ---

---

--- --- --- --- ---- --TOTAL __________________ --- --- --- --- ---_____ ,_ --- --- --- --- --- . ---- --- -

(19)

AGRICULTURAL ECONOMICS-Continued.

205. List below this year's results in connection with the cooperative-marketing associations in the county pre- 205

viously organized and with which the extension service counseled or advised.

(a) (b)

Number Supplies and products handled. Name of association or group. of

members. Supplies purchased. (c) Value. (d) Saving. Products sold. (e) Value. (f) Profit.

$__

I\

1, ' \ __ ---- _ __ $_ ---::_, --_ $ ________ ---

L-

---

-

-'.

ToT AL _____________________________________________________________________________________________________ --- __ -- ______________________

---L

[Use space below to i~clude other important information relating to agricultural economics.]

----\..e'" '-'~ - -• -c.----

~

- - ~ .. < -<...--- ______ to<.«_.__• ___ Ci ___ ..,., ---

f _________ ---

4-

-1--

-f _____

y __

-

---

Y

f _______ _

~

/ A ;

~

'

.

~

---q__

~

-

~~

__ ..)( ______________ ---

~

---'

---~--~-MISCELLANEOUS.

Use this space to include work on any other agricultural project not included in the preceding pages, such as be.e-keeping, and similar work, i. e., any other information that can be reported statistically and that will help to give a com-plete account of the year's work.

Item.

(a)

Beekeeping.

(b)l (c) 1

I

---

---206. Number of method demonstrations given ____________________________________ --- --- 206 207. Number of adult result demonstrations started or under way ___________________________ --- --- 207

208. Number of result demonstrations completed or carried through the 208

year---__ _ ____________________________________________________ _

209. Number of units in these completed demonstrations ---__________________ --- 209 210. Number of junior clubs 2 _---_{__________________ --- ---} ₂₁₀

211. Number of members enrolled ______ ---{:; :::~_::::: :: ::::::::::::::::: :::::::: :::::::: :: ::: :::::::::: :::: } 211

f.

212. Number of members completing __________ ----:-__ ______ -{ :: ; :::_:::: :: :::-:::::::::: :::: : :::: :::::::::::: : : ::::::::::: ::::: ) 212

;!!:

~i::t:ru~b~~i!~ i;;:~::~

~:;i:~~~;~:~::~~

1

::!ti~~;-;~l~~-

--- --- ---

-

)

~~:

tive to the miscellaneous work reported on this page __________________ --- --- ___________ _.,._ ___ _.,!

[Use space below to include other important data relating to mis-cellaneous work.]

--- --- --- --- --- --- --- --- -- --- --- ---

-

---- --- --- -- -- - ---

-1 Indicate name over column. 8-5146

(20)

1,

19 ~

HOME-DEMONSTRATION WORK.

FOODS.

FOOD PREPARATION.

215. Number of project clubs or groups 1

---~---{

(a) Women _____ _ (b) Juniors _____ _

216. Number of members enrolled in food preparation ________________________________________ {

f

i

Women _____ _

Girls _______ _

Boys ______ _

Number ~f members com'r,leting ________________ --- ________ ---____ ---

-{I:!

217.

Women _____ :

Girls ________ _

Boys

-'---218. Number of method demonstrations given ________________________________________________________________________ _

219. 220. 221. 222. 223. 224. 225.

Number of result demonstrations started or under

w•Y---{ ;:;

Number of result demonstrations completed or carried through the year _________ (b)

{ (a)

(c)

.

{(aj

Number of individuals adopting improved practices in bread making this year ___ (b) (c)

Number of individuals adopting improved practices in meat cookery this year ___ (b)

{

(a)

(c)

, { (a)

Number of individuals adopting improved practices in vegetable cookery this (b)

year _____________________________________________________________________________________________ _

(c)

f

(a) Number of i?,dividu~ls adopting improved pract,ices in preparation of dairy- (b)

product dishes this year _ --- ---

--1

(c) Women ______ • Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _ Women _____ _ Girls ________ _ Boys ______ _

226. Number of homes budgeting the family f pod supply for the first time __________________________________ _

227. Total number of different homes adopting improved practices relative to the food-preparation work reported on this page _______________________________________________________________________________________ _

[Use space below to include other import~nt data relating to food preparation.]

::::::::::::::J

215 ---} 216 - ---} 217 218 :::::::::::::::} 219 -- -- ___ :_ ----} 220

:::::::::::::J

221 :: ::::::::::::} 222 :::::::::::::::} 223

:-:::::::::::J

224 :::::::::::::::} 225 226 227

---1 States which do not organize clubs or groups on a project basis should not repo~t on this question b"ut should report on enrollment and completion.

(21)

FOODS-Continued.

FOOD PRESERVATION.

{

(a) Women _____ _

, 228. Number of project clubs or groups. 1 _________________________________________________________ ...,...)

,u

Juniors _____ _ 229. Number of members enrolled in food preservation ___________________________________ ----{;:;

Women _____ _

Girls ________ _

Boys _______ _

Number of members completing ____________________________________ --- ---{

f;

230.

Women _____ _

Girls ________ _

Boys ________ _

231. Number of method demonstrations given ---232.

.

{(a)

Number of result demonstrations started or under way _________________________________ ::;

Women _____ _ Girls ---Boys ________ _ 233. { (a)

Number of result demonstrations completed or carried through the year _________ (b) (c) Women _____ _ Girls ________ _ Boys---234. I

{w

N ~~~1~bl~;~t\:ii~J~--~-~~~tj~~-~°'.~ro_~~-~ --~r-~c-~i-~~-l-~-~~:·~~-~l~-g--~~u!_t_~-'.':°~ _ :: '. Women _____ _ Girls ________ _

Boys---N

i',%'"[hf:

~:~~

vld uals _ adopting_ improved_ practices_ in presecving meats _and{:;

235.

Women _____ _

Girls ________ _ Boys

---236. Number of homes providing better food storage for the first time ______________________________________ _

237. Total number of different homes adopting improved practices relative to the food-preservation work reported on this page ___________ ---___________________ --- ___ --- __

238. List below amount of food preserved by club members completing:

Kind of food. _Women.(1) _Girls.(2)

:::::::::::::::} 228

---1

-- ---J

229

--

.---

--

-l

:::::::::::::J

230 (3) Boys. 231 238

(a) Fruits and vegetables canned ______________________________ quarts ___ --- ---

---(b) Meats and fish canned _______________________________________ quarts ___ --- --- ---.

---( c) Jelly and preserves made ____________________________________ quarts ___ ---( d) Fruit juices made ___ --- ---______ ---________ quarts ___ --- _____________________________________________________________ _

( e) Pickles made __ --- ________________________________ quarts ___________________________ --- __________________ --- __________ _

(j) Fruits and vegetables dried ______________________________ pounds 2 _{___}

---(g) Meats cured __________________________________________________ pounds 2 _{___ ____ ---}

---[Use space below to include other important data relating to food preservation.]

--- --- --- --- --- - --- --- --- --- --- --- --- ---_ ..

---1 States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

(22)

21

NUTRITION.

l

(a) Women _____ _

239. Number of project clubs or groups 1_---~--- _(b)

Juniors _____ _

240. Number of members enrolled in nutrition ________________________ ---{:;

Women _____ _ Girls ________ _ Boys ________ _

241. Number of members completing ________ --- ---{:;

Women _____ _ Girls ________ _ Boys ________ _ 242. Number of method demonstrations given _______________________________________________________________________ _

243. Number of result demonstrations started or under way---{:;

Women _____ _ Girls -·- ---Boys ________ _ 244. { (a)

Number of result demonstrations completed or carried through the year _________ (b)

.

w

Women _____ _ Girls ________ _ Boys ________ _ 245. { (a)

Number of indiv_iduals balancing family meals according to approved methods (b)

for the first time _________________

---_---. (c) Women _____ _ Girls ________ _ Boys ________ _ 246. { (a)

Number of individuals preparing better school lunches for the first time __________ (b)

(c)

Women _____ _

Girls ---Boys ________ _ 247. Number of schools induced to serve a hot dish or school lunch for the first time _______________________ _

248. Number of children involved in preceding question---~---249. Number of homes carrying out improved practices in child feeding for the first time ______________ _ 250. Number of children involved in preceding question ___________________________________________________________ _

251. Total number of different homes adopting improved practices relative t'o the nutrition ,vork

reported on this page _______________________________________________________________________________________________ _

[Use space below to include other important data relating to nutrition.]

---}

--- --- -239 ·

---}

--- --- ---240 ---

----}

--- --- ---- -241 242

::::::::::::J

243 :::::::::::::::} 244

:::::::::::::J

245

---1

:::::::::::::j

246 247 248 249 250 251

I States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.

(23)

CLOTHING.

Report only this year's ex~ension activities and results that are supported by records.

252. N umoer of project clubs or groups 1

---{ ((ab)) W cmen

----Juniors _____ _

Women ___ _

Girls ________ _

Boys ________ _

253. Number of members enrolled in clothing work---1 ~:;

. (c)

Women ___ _

Girls ________ _

Boys ________ _

Number of members completing __________ --- ___ --- __________ -{ )~

i

254.

255. Number of method demonstrations given _____ ---__________

---{

(a) Women ___ _

Number of result demonstrations started or under way________________________________ ((cb)) Girls ________ _

Boys ________ _

256.

{

(a) Women ___ _

257. Number of result demonstrations completed or carried through the year __________ (b) Girls ________ _

(c) Boys ________ _

258. Nu~ber of individuals adopting improved practices in selection and construe- (b) Girls ________ _

{

(a) Women ___ _

t1on __ --- --- --- --- --- --- --- ---- --- ( c) Boys ________ _

{

(a) Women ___ _

259. Number of individuals adopting improved practices in renovation and remodeling_ (b) Girls ________ _

(c) Boys ________ _

260. Number of individuals adopting improved practices in millinery _____________________ {((ba))

Women----Girls ________ _

261. Number of individuals adopting improved practices in costume designing _________ {(a) Women-

---(b) Girls ________ _

262. Number of individuals adopting improved practices in infant wardrobe planning_{(a)

Women----(b) Girls ________ _

263. N

~1!:i~e

_

r_-~-i-~:~-?~---~~~~~-i-~-~1--~~~~-~:~~:_

{ ;:; ;::~:-~:::

264. Number of individuals adopting improved practices in adult wardrobe planning_{(a) Women

----. (b) Girls ________ _

265. Total number of different homes adopting improved practices relative to the clothing work reported

on this page ____________________________ · --- ____________________________________________________________ _

266. Number of dres;s forms made this year bY---{ ((ab)) Women

----Girls ________ _

267. Number of dresses and coats made this year bY---:----{((ab)) Women

----Girls ________ _

268. Number of undergarments made this year by_~---{~:; Women ___ _

Girls ________ _

269. Number of hats made this year bY---t:; Women ___ _

Girls ________ _

[Use space below to include other important data relating to clothing.]

255

___________ }

26?

:::::::::::::j

.261

:::::::::::::J

262

::~:~:::::~::J

263

::~:~~:::~:::j

264 265 --- --- --- ---- --- ---- ---- --- --- --- --- --- ---

-t States which do not organize clubs or groups on a project basis should not report on this question but should report on enrollment and completion.